Skip to main content
British Medical Journal logoLink to British Medical Journal
. 1954 Sep 4;2(4887):576–578. doi: 10.1136/bmj.2.4887.576

Staphylococcal Food-poisoning Due to Infected Cow's Milk

F D F Steede, H Williams Smith
PMCID: PMC2079552  PMID: 13182286

Full text

PDF
576

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. ELEK S. D., LEVY E. Distribution of haemolysins in pathogenic and non-pathogenic staphylococci. J Pathol Bacteriol. 1950 Oct;62(4):541–554. doi: 10.1002/path.1700620405. [DOI] [PubMed] [Google Scholar]
  2. GILLESPIE W. A., ALDER V. G. Production of opacity in egg-yolk media by coagulase-positive staphylococci. J Pathol Bacteriol. 1952 Jan;64(1):187–200. doi: 10.1002/path.1700640119. [DOI] [PubMed] [Google Scholar]

Articles from British Medical Journal are provided here courtesy of BMJ Publishing Group

RESOURCES