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. 1983 Aug;91(1):163–165. doi: 10.1017/s0022172400060149

An outbreak of hepatitis A caused by consumption of raw oysters.

H Ohara, H Naruto, W Watanabe, I Ebisawa
PMCID: PMC2129291  PMID: 6886410

Abstract

An outbreak of hepatitis A occurred among the members of the Japan Overseas Corporation Volunteers (JOCV) stationed in the Philippines. Seven out of 10 youths who ate, but none of five youths who did not eat raw oysters developed hepatitis. All these seven cases were positive for hepatitis A antibody (anti-HAV) and six of them were also positive for anti-HAV IgM (immunoglobulin M) 111 days after the infection.

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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