Skip to main content
The Journal of Hygiene logoLink to The Journal of Hygiene
. 1980 Jun;84(3):415–419. doi: 10.1017/s0022172400026942

A milk-borne outbreak of Campylobacter infection.

I A Porter, T M Reid
PMCID: PMC2133899  PMID: 7052223

Abstract

Campylobacter jejuni was isolated from the stools of 148 patients with symptoms and 57 symptomless subjects, and from a milk sock filter, following an outbreak of enteritis associated with consumption of unpasteurized milk. The incubation period ranged from 2-11 days with a peak at 5 days. There were no secondary cases. The attack rate was around 50%. Cases occurred in all age groups but were maximal in the 1-10 age group. Recovery from symptoms was complete in the majority in less than 1 week. No long term excretors were identified. There were no differences between culture positive individuals, with or without symptoms, in age or sex distribution or duration of excretion.

Full text

PDF
415

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Robinson D. A., Edgar W. J., Gibson G. L., Matchett A. A., Robertson L. Campylobacter enteritis associated with consumption of unpasteurised milk. Br Med J. 1979 May 5;1(6172):1171–1173. doi: 10.1136/bmj.1.6172.1171. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Smibert R. M. The genus Campylobacter. Annu Rev Microbiol. 1978;32:673–709. doi: 10.1146/annurev.mi.32.100178.003325. [DOI] [PubMed] [Google Scholar]

Articles from The Journal of Hygiene are provided here courtesy of Cambridge University Press

RESOURCES