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The Journal of Experimental Medicine logoLink to The Journal of Experimental Medicine
. 1949 Jan 31;89(2):175–184. doi: 10.1084/jem.89.2.175

THE EFFECT OF DIET ON THE SUSCEPTIBILITY OF THE MOUSE TO PNEUMONIA VIRUS OF MICE (PVM)

II. INFLUENCE OF PYRIDOXINE ADMINISTERED IN THE PERIOD BEFORE AS WELL AS AFTER THE INOCULATION OF VIRUS

George S Mirick 1, William B Leftwich 1; With the Technical Assistance of Miss Elizabeth I. Corddry1
PMCID: PMC2135863  PMID: 18107970

Abstract

Young mice fed diets deficient in pyridoxine for 8 days or longer before the inoculation of PVM, as well as after inoculation, were more susceptible to infection than control mice fed complete diets. Young mice fed a pyridoxine-deficient diet gained weight as well as controls fed a complete diet for 5 weeks, but they lost weight in the 6th week. The ratio of thymus or spleen weight to body weight was less in mice fed a pyridoxine-deficient diet for 6 weeks than in controls fed a complete diet. Histologically the thymuses and spleens showed hypoplasia. No measurable difference in antibodies against PVM was found in the sera of uninoculated mice fed complete or pyridoxine-deficient diets for 6 weeks.

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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