Full text
PDF











Images in this article
Selected References
These references are in PubMed. This may not be the complete list of references from this article.
- ANTAR M. A., OHLSON M. A., HODGES R. E. CHANGES IN RETAIL MARKET FOOD SUPPLIES IN THE UNITED STATES IN THE LAST SEVENTY YEARS IN RELATION TO THE INCIDENCE OF CORONARY HEART DISEASE, WITH SPECIAL REFERENCE TO DIETARY CARBOHYDRATES AND ESSENTIAL FATTY ACIDS. Am J Clin Nutr. 1964 Mar;14:169–178. doi: 10.1093/ajcn/14.3.169. [DOI] [PubMed] [Google Scholar]
- Burkitt D. P. Some diseases characteristic of modern Western civilization. Br Med J. 1973 Feb 3;1(5848):274–278. doi: 10.1136/bmj.1.5848.274. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Burkitt D. P. The aetiology of appendicitis. Br J Surg. 1971 Sep;58(9):695–699. doi: 10.1002/bjs.1800580916. [DOI] [PubMed] [Google Scholar]
- Connor W. E., Connor S. L. The key role of nutritional factors in the prevention of coronary heart disease. Prev Med. 1972 Mar;1(1):49–83. doi: 10.1016/0091-7435(72)90077-1. [DOI] [PubMed] [Google Scholar]
- Craig J. O., Ford J. A., McCuish A. C. Rising incidence of childhood diabetes. Br Med J. 1977 Mar 5;1(6061):639–639. doi: 10.1136/bmj.1.6061.639-b. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Heaton K. W. Food fibre as an obstacle to energy intake. Lancet. 1973 Dec 22;2(7843):1418–1421. doi: 10.1016/s0140-6736(73)92806-7. [DOI] [PubMed] [Google Scholar]
- Jukes T. H. Food additives. N Engl J Med. 1977 Aug 25;297(8):427–430. doi: 10.1056/NEJM197708252970806. [DOI] [PubMed] [Google Scholar]
- Kaunitz H. Cholesterol and repair processes in arteriosclerosis. Lipids. 1978 May;13(5):373–374. doi: 10.1007/BF02533733. [DOI] [PubMed] [Google Scholar]
- Kemp I. W., Ruthven H. E. Cancer in Scotland. Health Bull (Edinb) 1978 May;36(3):105–110. [PubMed] [Google Scholar]
- MANN G. V., SHAFFER R. D., ANDERSON R. S., SANDSTEAD H. H. CARDIOVASCULAR DISEASE IN THE MASAI. J Atheroscler Res. 1964 Jul-Aug;4:289–312. doi: 10.1016/s0368-1319(64)80041-7. [DOI] [PubMed] [Google Scholar]
- McMichael J. Diet and coronary heart disease. Br Med J. 1977 Jun 4;1(6074):1467–1468. doi: 10.1136/bmj.1.6074.1467-a. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Michaels L. Aetiology of coronary artery disease: an historical approach. Br Heart J. 1966 Mar;28(2):258–264. doi: 10.1136/hrt.28.2.258. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Painter N. S., Burkitt D. P. Diverticular disease of the colon: a deficiency disease of Western civilization. Br Med J. 1971 May 22;2(5759):450–454. doi: 10.1136/bmj.2.5759.450. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Russell E. J. Obituary Notice: Thomas Barlow Wood (1869-1929). Biochem J. 1930;24(1):1–3. doi: 10.1042/bj0240001. [DOI] [PMC free article] [PubMed] [Google Scholar]
- SCHAEFER O. Medical observations and problems in the Canadian Arctic. II. Can Med Assoc J. 1959 Sep 1;81:386–393. [PMC free article] [PubMed] [Google Scholar]
- Wood P. H. Rheumatic complaints. Br Med Bull. 1971 Jan;27(1):82–88. doi: 10.1093/oxfordjournals.bmb.a070820. [DOI] [PubMed] [Google Scholar]

