Skip to main content
The Journal of General Physiology logoLink to The Journal of General Physiology
. 1962 Mar 1;45(4):103–113. doi: 10.1085/jgp.45.4.103

Thrombokinase of the Blood as Trypsin-Like Enzyme

J H Milstone 1
PMCID: PMC2195203  PMID: 14035995

Abstract

Thrombokinase of the blood, while resembling enterokinase in its role of activator, is more closely analogous to trypsin in its intrinsic origin. It probably arises from a plasma precursor; but it is different from plasmin (fibrinolysin). Like trypsin, thrombokinase can activate prothrombin without the aid of other factors; however, it is potentiated by platelets plus calcium. Unlike certain tissue "thromboplastins," it does not sediment appreciably in 2 hours at 85,000 g. Like trypsin, it hydrolyzes p-toluenesulfonylarginine methyl ester (TAMe). Chromatography on DEAE-cellulose separated thrombin from thrombokinase. The TAMe esterase associated with the thrombokinase fractions was largely suppressed by soybean trypsin inhibitor, while that associated with the thrombin fractions was not. Highly purified thrombokinase was used as starting material; and thrombokinase was eluted in the last major protein band. Under these conditions stepwise elution was as effective as gradient in leading to further purification. The product of 199 liters of bovine plasma was chromatographed in 1 day; and the specific activity was comparable to that attained previously by repeated electrophoretic fractionations. The assembled data suggest that the thrombokinase protein may be approaching homogeneity.

Full Text

The Full Text of this article is available as a PDF (643.2 KB).

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. ARSCOTT P. M., KOPPEL J. L., OLWIN J. H. Arginine esterase activity of blood thromboplastin. Nature. 1959 Mar 14;183(4663):753–754. doi: 10.1038/183753a0. [DOI] [PubMed] [Google Scholar]
  2. Collingwood B. J., Macmahon M. T. The anti-coagulants in blood and serum. J Physiol. 1912 Sep 11;45(3):119–145. doi: 10.1113/jphysiol.1912.sp001541. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Dale H. H., Walpole G. S. Some Experiments on Factors Concerned in the Formation of Thrombin. Biochem J. 1916 Oct;10(3):331–362. doi: 10.1042/bj0100331. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Glazko A. J. EFFECT OF BLOOD PROTEASE AND TRYPSIN INHIBITOR ON THE CLOTTING MECHANISM. J Clin Invest. 1947 May;26(3):364–369. doi: 10.1172/JCI101818. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Heard W. N. The calcium and phosphorus of the blood and a suggestion as to the nature of the act of coagulation. J Physiol. 1917 Sep 12;51(4-5):294–317. doi: 10.1113/jphysiol.1917.sp001804. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. KLEINFELD G., HABIF D. V. Effect of trypsin on prothrombin. Proc Soc Exp Biol Med. 1953 Nov;84(2):432–437. doi: 10.3181/00379727-84-20670. [DOI] [PubMed] [Google Scholar]
  7. Kunitz M., Northrop J. H. ISOLATION OF A CRYSTALLINE PROTEIN FROM PANCREAS AND ITS CONVERSION INTO A NEW CRYSTALLINE PROTEOLYTIC ENZYME BY TRYPSIN. Science. 1933 Dec 15;78(2033):558–559. doi: 10.1126/science.78.2033.558. [DOI] [PubMed] [Google Scholar]
  8. LOWRY O. H., ROSEBROUGH N. J., FARR A. L., RANDALL R. J. Protein measurement with the Folin phenol reagent. J Biol Chem. 1951 Nov;193(1):265–275. [PubMed] [Google Scholar]
  9. MILSTONE J. H. Chromatography of blood thrombokinase on 'DEAE'-cellulose. Nature. 1960 Sep 24;187:1127–1128. doi: 10.1038/1871127a0. [DOI] [PubMed] [Google Scholar]
  10. MILSTONE J. H. Fractionation of plasma globulin for prothrombin, thrombokinase, and accessory thromboplastin. J Gen Physiol. 1951 Sep;35(1):67–87. doi: 10.1085/jgp.35.1.67. [DOI] [PMC free article] [PubMed] [Google Scholar]
  11. MILSTONE J. H. Separation of thrombin from thrombokinase by continuous flow paper electrophoresis. Proc Soc Exp Biol Med. 1959 Aug-Sep;101:660–662. doi: 10.3181/00379727-101-25052. [DOI] [PubMed] [Google Scholar]
  12. MILSTONE J. H. TAMe esterase activity of blood thrombokinase after repeated electrophoretic fractionations. Proc Soc Exp Biol Med. 1960 Feb;103:361–363. doi: 10.3181/00379727-103-25519. [DOI] [PubMed] [Google Scholar]
  13. MILSTONE J. H. The problem of the lipoid thromboplastins. Yale J Biol Med. 1950 Jul;22(6):675–687. [PMC free article] [PubMed] [Google Scholar]
  14. Macfarlane R. G. The action of soya-bean trypsin inhibitor as an anti-thromboplastin in blood coagulation. J Physiol. 1947 Mar 15;106(1):104–111. [PMC free article] [PubMed] [Google Scholar]
  15. Milstone J. H. Prothrombokinase and the Three Stages of Blood Coagulation. Science. 1947 Dec 5;106(2762):546–547. doi: 10.1126/science.106.2762.546-a. [DOI] [PubMed] [Google Scholar]
  16. Northrop J. H., Kunitz M. ISOLATION OF PROTEIN CRYSTALS POSSESSING TRYPTIC ACTIVITY. Science. 1931 Mar 6;73(1888):262–263. doi: 10.1126/science.73.1888.262. [DOI] [PubMed] [Google Scholar]
  17. SHERRY S., TROLL W., GLUECK H. Thrombin as a proteolytic enzyme. Physiol Rev. 1954 Oct;34(4):736–741. doi: 10.1152/physrev.1954.34.4.736. [DOI] [PubMed] [Google Scholar]
  18. SHERRY S., TROLL W. The action of thrombin on synthetic substrates. J Biol Chem. 1954 May;208(1):95–105. [PubMed] [Google Scholar]
  19. Seegers W. H., Loomis E. C. Prothrombin and Fibrinolysin. Science. 1946 Nov 15;104(2707):461–462. doi: 10.1126/science.104.2707.461. [DOI] [PubMed] [Google Scholar]
  20. TRAVIS B. L., FERGUSON J. H. Proteolytic enzymes and platelets in relation to blood coagulation. J Clin Invest. 1951 Jan;30(1):112–123. doi: 10.1172/JCI102411. [DOI] [PMC free article] [PubMed] [Google Scholar]
  21. Vernon H. M. The Activation of Trypsinogen. Biochem J. 1914 Oct;8(5):494–529. doi: 10.1042/bj0080494. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from The Journal of General Physiology are provided here courtesy of The Rockefeller University Press

RESOURCES