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. 1942 Oct;42(5):552–562. doi: 10.1017/s0022172400035774

The bacteriological classification of the principal cultures used in rat and mouse control in Great Britain

P H Leslie
PMCID: PMC2199845  PMID: 20475656

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Welch H., Ostrolenk M., Bartram M. T. Rôle of Rats in the Spread of Food Poisoning Bacteria of the Salmonella Group. Am J Public Health Nations Health. 1941 Apr;31(4):332–340. doi: 10.2105/ajph.31.4.332. [DOI] [PMC free article] [PubMed] [Google Scholar]

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