Abstract
Clinically, the overlap of gastroduodenal symptoms, such as visceral pain or hypersensitivity, is often observed in functional gastrointestinal disorders. The underlying mechanism may be related to intraspinal neuronal processing of noxious convergent inputs from the stomach and the intestine. The purpose of this study was to examine whether single low thoracic (T9-T10) spinal neurons responded to both gastric and duodenal mechanical stimulation. Extracellular potentials of single T9-T10 spinal neurons were recorded in pentobarbital anesthetized, paralyzed, and ventilated male rats. Graded gastric distensions (GD, 20, 40, 60 mmHg, 20s) were induced by air inflation of a latex balloon surgically placed in the stomach. Graded duodenal distensions (DD, 0.2, 0.4, 0.6 ml, 20s) were produced by water inflation of a latex balloon placed into the duodenum. Of 70 deeper (depth from dorsal surface of spinal cord: 0.3–1.2 mm) spinal neurons responsive to noxious GD (≥ 40 mmHg), 44(63%) also responded to noxious DD (≥ 0.4 ml). Similarly, 13/17 (76%) superficial neurons (depth < 0.3 mm) responded to both GD and DD. Of 57 gastroduodenal convergent neurons, 41 (72%) had excitatory and 6 had inhibitory responses to both GD and DD; the remaining neurons exhibited multiple patterns of excitation and inhibition. 43/57 (75%) gastroduodenal convergent neurons had low-threshold (≤ 20 mmHg) responses to GD, whereas 42/57 (74%) of these neurons had high-threshold (≥ 0.4 ml) responses to DD. In addition, 34/40 (85%) gastroduodenal convergent neurons had somatic receptive fields on the back, flank, and medial/lateral abdominal areas. These results suggested that superficial and deeper T9-T10 spinal neurons received innocuous and/or noxious convergent inputs from mechanical stimulation of the stomach and duodenum. Gastroduodenal convergent spinal neurons might contribute to intraspinal sensory transmission for cross-organ afferent-afferent communication between the stomach and duodenum and play a role in visceral nociception and reflexes.
Keywords: Visceral pain, spinal visceral afferents, stomach, duodenum, visceral reflex, spinal cord
1. Introduction
Mechanical and chemical stimulations by food in gastric and duodenal lumens produce a number of sensory and motor regulatory events associated with gastrointestinal digestive and absorptive functions. For example, duodenal distension markedly inhibits gastric motility, causing gastric relaxation, as a negative feedback regulation, which plays an important role in accommodation and control of gastric emptying in various species (Azpiroz and Malagelada, 1990; De Ponti et al., 1987; 1989; Holzer and Raybould, 1992). The enterogastric reflex is mediated by both vagal and spinal capsaicin-sensitive afferents and involves various neurotransmitter systems, including a nonadrenergic and noncholinergic vagal pathway, NO released within prevertebral ganglia by gastric afferent fibers, and activation of 5-HT3 receptors on extrinsic duodenal afferents (De Ponti et al., 1987; 1989; Glise and Abrahamsson, 1980; Holzer and Raybould, 1992; Quinson et al., 2000; Raybould et al., 2003). Another example of gastroduodenal interaction is overlap in the clinical presentation of visceral pain and/or viscerosomatic referred hyperalgesia originating in stomach or duodenum of patients with peptic ulcer disease (Texter, 1987; Werdmuller et al., 1997). Gastric and duodenal pain is frequently experienced as unpleasant pressure, fullness, burning, aching and colic. Sites of pain are predominantly located on the epigastric, retrosternal and periumbilical areas, and pain also is often referred to the right upper quadrant of the abdominal wall and middle back. The symptomatic similarity and overlap of pain characteristics from stomach and duodenum often influences clinicians’ differential diagnosis for diseases of the upper gastrointestinal tract, for example, it is impossible to diagnose peptic ulcer disease only on the basis of clinical presentation without endoscopic examination (Texter, 1987; Werdmuller et al., 1997). Spinal processing for sensory-motor and sensory-sensory interactions between stomach and duodenum has not been explored. The stomach and duodenum are innervated with afferent vagal fibers that project via nodose ganglia to the nucleus of the solitary tract (NTS) in the medulla, and by splanchnic nerves that project via dorsal root ganglia to thoracic and upper lumbar spinal cord segments. It has been shown electrophysiologically that vagal afferent volleys evoked by gastric and duodenal mechanical and/or chemical stimuli converge onto single NTS neurons in rats, which is considered a neuronal substrate for afferent information interaction between the stomach and duodenum (Zhang et al., 1995). The aim of the present study in rats was to determine electrophysiologic characteristics of single thoracic (T9-T10) spinal neurons that receive convergent visceral inputs from stomach and duodenum. Preliminary results of this study have been presented previously in an abstract (Qin et al., 2007a).
2. Results
Of 87 spinal neurons responding to noxious GD (≥40 mmHg, 20 s), noxious DD (≥0.4 ml, 20 s) altered the activity of 57 (66%) neurons and did not affect the activity of 30 (33%) neurons. A majority (48/57; 85%) of the spinal gastroduodenal neurons had spontaneous activity (>0.5 imp/s) and the remainder had no or low background activity (≤0.5 imp/s). Noxious DD affected activity of 13/17 (76%) superficial spinal neurons (depth <0.3 mm from dorsal surface of spinal cord) responding to noxious GD, whereas DD altered activity of 44/70 (63%) neurons in deeper laminae of spinal cord (depth 0.3–1.2 mm). A comparison of proportions of superficial and deeper neurons responding to gastric and duodenal stimuli is shown in Fig. 1A and B. Electrolytic lesions of recording sites for some spinal gastroduodenal convergent neurons responding to both GD and DD were verified histologically (Fig. 1C–E). Neurons responding to both GD and DD were primarily located in laminae I, II, III, V, VII and X of gray matter in T9-T10 spinal cord.
Multiple patterns of excitatory and inhibitory responses to GD and DD were observed. Of 57 gastroduodenal convergent neurons, 41 (72%) neurons had excitatory and 6 neurons had inhibitory responses to both GD and DD; the remaining neurons exhibited either excitatory/inhibitory or inhibitory/excitatory patterns. The proportions of spinal neurons with different response patterns to GD and DD are shown in Fig. 1A, B, and examples of these neurons are shown in Fig. 2. Statistical analyses of the characteristics of neuronal excitatory and inhibitory responses to GD and DD are summarized in Table 1. Maximal excitatory responses to noxious GD in gastroduodenal convergent neurons were significantly greater than to noxious DD (19.2±1.8 vs 13.1±1.3 imp/s, P<0.01). Mean latency to excitatory responses was significantly longer to noxious DD than to noxious GD (3.4±0.3 s vs 1.9±0.2 s, P<0.01).
Table 1.
Stimuli | Response | n | Spontaneous activity (imp/s) | Latency (s) (imp/s) | E-Response(imp/s) | I-responses(imp/s) | Duration (s) |
---|---|---|---|---|---|---|---|
GD | E | 48 | 7.7±1.1 | 1.9±0.2 | 19.2±1.8 | / | 39.6±3.3 |
I | 9 | 10.3±1.8 | 1.9±0.4 | / | 9.1±2.0 | 39.8±6.9 | |
| |||||||
DD | E | 45 | 8.3±1.1 | 3.4±0.3 * | 13.1±1.3 * | / | 32.3±2.6 |
I | 12 | 9.0±1.8 | 2.6±0.5 | / | 5.7±0.7 | 38.4±4.5 |
E, excitatory. I, inhibitory.
P<0.01 compared with corresponding activity of spinal neuronal responses to GD.
Based on the intragastric pressure that produced a neuronal response, spinal neurons responding to GD were divided into the following two subgroups: low-threshold (LT) neurons responded to intragastric pressure ≤20 mmHg; high-threshold (HT) neurons responded to ≥40 mmHg pressure of GD (Qin et al., 2007b). Furthermore, spinal neuronal responses to DD also were classified as LT and HT neurons that were responsive to ≤0.2 ml or ≥0.4 ml of DD (Qin et al., 2007c), respectively. Examples of LT and HT responses of gastroduodenal convergent neurons to GD and DD are shown in Fig. 3. A comparison of LT and HT response patterns of gastroduodenal convergent neurons to GD or DD is shown in Table 2. Of 57 gastroduodenal convergent neurons, 43/57 (75%) neurons had LT responses to GD and 14 neurons had HT responses to GD. In contrast, 42/57 (74%) of the gastroduodenal convergent neurons had HT responses to DD and 15 neurons had LT responses to DD. Thus, the patterns of response thresholds of these neurons to GD and DD was significantly different (P<0.01).
Table 2.
E-response to DD | I-response to DD | ||||
---|---|---|---|---|---|
LT | HT | LT | HT | ||
E-response to GD | LT | 10 | 23 | 0 | 4 |
HT | 3 | 6 | 0 | 2 | |
I-response to GD | LT | 0 | 3 | 2 | 1 |
HT | 0 | 0 | 0 | 3 |
Of 40 viscerovisceral convergent neurons, 34 (85%) neurons also responded to stimulation of somatic receptive fields. Somatic receptive fields were generally located on lower chest, middle and lower back, flank, medial/lateral abdominal areas. Nineteen viscerosomatic convergent neurons were classified as WDR, 15 neurons were HT, and no LT neuron was found. Figure 4A and B show examples of the response of viscerosomatic convergent neurons to somatic stimuli. Furthermore, a comparison of response properties of spinal neurons to visceral and somatic is shown in Fig. 4C. LT neurons responding to GD were more frequently classified as WDR neurons with somatic input; while HT neurons responding to DD was more likely to be HT neurons with somatic input.
3. Discussion
In the present study in rats, T9-T10 spinal segments were selected for recording spinal neurons that responded to GD and DD, because these segments receive primary visceral afferent inputs from splanchnic nerve fibers innervating the stomach and duodenum (Holzer et al., 2005; Neuhuber and Niedrle, 1979; Ozaki and Gebhart, 2001; Qin et al., 2007b, c; Schicho et al., 2005; Schuligoi et al., 1996). This overlap in sensory projections from stomach and duodenum to T9-T10 spinal cord provided more opportunities to study gastroduodenal afferent convergent neurons than in other segments. As shown in the present study, gastroduodenal afferent convergent neurons were located in laminae I, II, III, V, VII and X in the gray matter of T9-T10 spinal cord. This observation generally agreed with previous studies, in which repeated noxious GD or DD induces neuronal staining of c-fos-like immunoreactive neurons bilaterally in superficial and deeper laminae predominately at the lower thoracic segments of the rat spinal cord (DeLeo et al., 1991; Traub et al., 1996). The regional distribution of gastroduodenal afferent convergent neurons also was consistent with recent investigations, in which spinal neuronal responses either to GD or DD are characterized in rats (Qin et al., 2007b, c).
Sixty-six percent of T9-T10 spinal neurons with gastric mechanical input also responded to noxious DD in the present study. Of gastroduodenal responsive neurons, the majority (72%) of neurons were excited by both GD and DD and the remaining neurons were inhibited or had biphasic response patterns. These results are different from a previous observation in NTS, in which 58% (11/19) of gastroduodenal convergent neurons are excited by both GD and DD, and the remainder are inhibited or have biphasic responses to these two visceral stimuli (Zhang et al., 1995). This difference might represent different central processing for convergent inputs from those visceral organs in spinal cord and NTS. The different characteristics of spinal and vagal primary afferent fibers originating from those visceral structures might also play a role in observed differences of central neuronal responsiveness visceral stimuli (Ozaki et al., 1999; Ozaki and Gebhart, 2001). Furthermore, excitatory responses to noxious GD in gastroduodenal convergent neurons were significantly greater than to noxious DD in the present study. This finding indicated that GD might activate more mechanical receptors in the gastric wall as well as spinal afferent fibers than DD did in duodenal wall, because the volume and mass are different for these two hollow visceral structures. In the present study, based on excitatory responses to graded GD or DD, neurons were divided into LT and HT subgroups. Results showed that 75% of gastroduodenal convergent neurons had LT responses and the remaining neurons had HT responses to GD. In contrast, 74% of the gastroduodenal convergent neurons had HT responses and the remaining neurons had LT responses to DD. Presumably, HT spinal neurons play an important role in intraspinal processing associated with visceral nociception, whereas LT spinal neurons might be relevant to nonpainful sensations, such as fullness and nausea. Therefore, spinal gastroduodenal convergent neurons observed in the present study were more likely to process innocuous gastric input and noxious duodenal afferent information.
It also should be noted that mean latency to excitatory responses produced by DD was significantly longer than to GD. This difference might be explained by organization of visceral afferent fibers originating from stomach and duodenum to T9-T10 spinal cord. Small spinal visceral afferents (A-delta and C fibers) receive information for mechanical strength stimuli from the gastric and duodenal walls. Therefore, spinal gastroduodenal convergent neurons might receive more mechanical afferent impulses traveling in A-delta afferent fibers than in C fibers innervating the stomach; whereas more volleys from C-fibers than A-delta fibers originating from the duodenum might be transmitted to these spinal neurons. In support of this possibility, 81% of single splanchnic afferents responding to GD in rats are classified as A-delta fibers with mean conduction velocity of 7.6 m/s, whereas 19% of afferents are C-fibers with mean conduction velocity of 1.2 m/s (Ozaki and Gebhart, 2001). No comparable data for duodenal afferents are available in the literature. A recent study in opossums shows that 12% of splanchnic afferent fibers respond to DD and all are identified as slowly adapting receptors (Schloithe et al., 2006). However, these investigators did not measure the conduction velocity for splanchnic afferent fibers originating from the duodenum. In addition, other differences such as distension rates of the air balloon for GD and water balloon for DD, compliance of those visceral organs as well as peripheral receptive field properties of the stomach and duodenum also may influence the latency to the onset of the spinal neuronal responses.
The stomach and duodenum receive dual innervation from vagal and spinal visceral afferent fibers. Traditionally, it is believed that vagal afferents from stomach and duodenum may play a role in conveying digestive information, such as absorption, secretion, and storage; whereas, nociceptive information mainly travels via the splanchnic sympathetic afferent nerves to the spinal cord. Gastroduodenal convergent spinal neurons characterized in the present study likely are involved in intraspinal sensory transmission for cross-organ afferent-afferent communication between the stomach and duodenum and, thus, might contribute to visceral nociception and viscerovisceral reflexes. For example, these neurons could provide an intraspinal connection or integrator for the enterogastric motility-inhibitory reflex (Azpiroz and Malagelada, 1990; De Ponti et al., 1987; 1989; Holzer and Raybould, 1992). These neurons also might be important in mediating nociceptive sensations and reflex alterations in gastric motility induced by gastrointestinal diseases. Delayed gastrointestinal transit and overlap of visceral pain and viscerosomatic referred hypersensitivity in response to peptic ulcers, gastritis, as well as input from the ileus after abdominal surgery or during intestinal obstruction have been noted (Werdmuller et al., 1997; Texter, 1987).
4. Experimental procedures
This study was performed in 19 male Sprague-Dawley rats (Charles River Inc. 350–450 g). Experimental protocols were approved by the Institutional Animal Care and Use Committee of the University of Oklahoma Health Sciences Center. Animals were initially anesthetized with intraperitoneal injection of sodium pentobarbital (60 mg/kg). The left cervical jugular vein was cannulated for intravenous infusion of pentobarbital (15–25 mg/kg/hr) throughout the experiments. The right carotid artery was intubated for continuous blood pressure monitoring during the experiments. During an experiment, the average arterial blood pressure was kept at >80 mmHg. After a tracheotomy, the trachea was cannulated for artificial ventilation using a constant-volume pump (55–60 strokes/min, 3.0–5.0 ml stroke volume). Pancuronium bromide (initial dose 0.4 mg/kg) was administered intravenously and supplemental doses (0.2 mg/kg) were given as needed throughout the experiments to provide and maintain muscle relaxation in the animals. Rectal temperature was kept between 36.7 and 37.3°C by a servo-controlled heating blanket and overhead infrared lamps.
The procedures to induce gastric distension (GD) or duodenal distension (DD) were the same as in previous studies from this laboratory (Qin et al., 2003; 2007b, c). For inducing GD, after midline laparotomy to expose the stomach, gastric contents were gently removed through a small incision in the fundus wall. A latex balloon (3–4 cm in length) attached to polyethylene tubing (PE-240) with 3–5 small holes near the tip was inserted into the gastric cavity through the incision and fixed on the edge of the incision by a ligature. The air balloon had a greater volume than that of the stomach and provided no resistance to inflation when the stomach was distended. Noxious GD (>40 mm Hg, 20 s) was employed as a search stimulus for examining neuronal responses. GD or DD were applied with 3 min intervals between distensions. Pressures were monitored continuously via a pressure sphygmomanometer. Neurons that responded to GD were examined with distension pressures of 20, 40, 60 mmHg, 20 s. This range for GD is considered to provide innocuous to noxious mechanical stimuli (Ozaki et al., 1999; Ozaki and Gebhart, 2001; Traub et al., 1996).
Neurons that responded to GD also were examined for effects of DD. A small incision was made at intestinal wall where 2–3 cm was distally far away from the pylorus of the stomach. The duodenal contents in duodenal cavity between pylorus and incision were removed gently through the small incision. A latex balloon (1.0 cm in length) attached to PE-240 tubing with 2–3 small holes near the tip was inserted through the incision into the duodenal segment between incision and the pylorus of the stomach. The duodenal catheter was fixed at the edge of the incision with a ligature. Duodenal distensions (DD) were produced by injecting warm water (0.2, 0.4 ml) through a catheter over 2–5 seconds (s); distension was maintained for 20 s. Measurements of the pressure of duodenum showed that 0.2 ml volume of duodenal distension was 22.7±1.3 mmHg (n=3) and 0.4 ml was 30.4±5.2 mmHg. The range selected for DD was based on previous studies, in which 0.2 ml of DD often was perceived as innocuous, whereas ≥0.4 ml caused significant passive avoidance behavior and pseudoaffective cardiovascular responses in rats and were believed to be noxious (Nijsen et al., 2003; Qin et al., 2007c; Stam et al., 2004). Therefore, to find the maximal number of spinal neurons with duodenal input, noxious DD (0.4 ml, 20s) was used as a search stimulus. During the procedures, special care was taken not to damage blood vessels and nerve branches around the stomach and duodenum.
A laminectomy was performed to expose the T9-T10 spinal segments. Animals were mounted in a stereotaxic headholder and stabilized with clamps attached to L1-L2 and T5-T7 vertebral processes. Dura mater was carefully removed and the dorsal surface of spinal cord was covered with warm agar (3–4% in saline) to improve recording stability. Carbon-filament glass microelectrodes were used for extracellular recordings of action potentials of single T9-T10 spinal neurons (depth: 0–1.2 mm, lateral from the midline: 0.5–1.5 mm) in either the left or right side of the spinal cord. Superficial neurons were recorded within 0–0.3 mm and deeper neurons within 0.31–1.2 mm from the dorsal surface of the spinal cord. Extracellular potentials were fed into a window discriminator, displayed on an oscilloscope, and stored in a computer with Spike 3 data acquisition software (CED, Cambridge) for off-line analyses. Neuronal activity was measured using rate histograms (1 s/bin). Spontaneous activity of neurons was determined by counting activity for 10 s before GD or DD to obtain impulses per second (imp/s). Neuronal responses (imp/s) during GD or DD were defined as increases or decreases ≥ 20% in maximal activity compared to spontaneous activity. For neurons with a firing rate less than 5 Hz, response activity was considered valid only if it increased or decreased by 1 Hz. Statistical comparisons were made using Student’s paired or unpaired t-test and the Chi-square analysis. Data are presented as means ± S.E and P<0.05 was considered statistically significant.
Somatic receptive fields of spinal neurons with gastric and/or duodenal inputs were examined for responses to innocuous brushing with a camel-hair brush, light pressure with a blunt stick, and noxious pinching of skin with a blunt forceps. Neurons were classified as follows: low-threshold (LT) neurons responded to hair movement and/or light pressure; high-threshold (HT) neurons responded only to noxious pinching of the somatic field; wide dynamic range (WDR) neurons responded to innocuous stimuli and also had greater responses to noxious pinch of somatic fields. Outlines and descriptions of receptive fields were recorded manually for all neurons examined.
An electrolytic lesion (50μA DC, 20 s) was made to mark the recording site after neurons were studied. At the end of experiments, animals were euthanized with an intravenous overdose of pentobarbital (200 mg/kg). The lower thoracic spinal cord was removed and placed in 10% buffered formalin solution. Frozen sections (55–60μm) of the spinal cord were viewed to find lesion sites where the neuronal recordings had been made. Locations were drawn on cross sections from the cytoarchitectonic scheme of rat spinal cord (Molander et al., 1984).
Acknowledgments
The authors would like to thank Dr. M. J. Chandler for helpful comments and D. Holston for her excellent technical assistance. We also appreciate Dr. S. H. Liu for histological examination of recording sites in spinal cord. This study was partially supported by a grant from National Institutes of Health (DK063733, Dr. J.D.Z. Chen; HL075524, Dr. R.D. Foreman).
Footnotes
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