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. 1951 Sep;49(2-3):220–246. doi: 10.1017/s0022172400044120

The survival of bacteria during and after drying

R M Fry, R I N Greaves
PMCID: PMC2235025  PMID: 14880694

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. PROOM H., HEMMONS L. M. The drying and preservation of bacterial cultures. J Gen Microbiol. 1949 Jan;3(1):7–18. doi: 10.1099/00221287-3-1-7. [DOI] [PubMed] [Google Scholar]

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