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. 1931 Jan 17;1(3654):94–96. doi: 10.1136/bmj.1.3654.94

THE CHOICE OF A BLOOD SUGAR METHOD FOR CLINICAL WORK

Freda K Herbert, Margherita C Bourne

PMCID: PMC2313700 PMID: 20775965

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Herbert F. K., Bourne M. C., Groen J. The effect of glutathione on the determination of blood-sugar. Biochem J. 1930;24(2):291–298. doi: 10.1042/bj0240291. [DOI] [PMC free article] [PubMed] [Google Scholar]
Herbert F. K., Bourne M. C. The non-sugar reducing substances of human blood, with special reference to glutathione. Biochem J. 1930;24(2):299–309. doi: 10.1042/bj0240299. [DOI] [PMC free article] [PubMed] [Google Scholar]
Herbert F. K., Groen J. The distribution of reducing substances between plasma and corpuscles; a comparison of various blood-sugar methods. Biochem J. 1929;23(3):339–351. doi: 10.1042/bj0230339. [DOI] [PMC free article] [PubMed] [Google Scholar]
Maclean H. On the Estimation of Sugar in Blood. Biochem J. 1919 Jul;13(2):135–147. doi: 10.1042/bj0130135. [DOI] [PMC free article] [PubMed] [Google Scholar]

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