Skip to main content
Journal of Bacteriology logoLink to Journal of Bacteriology
. 1975 Dec;124(3):1447–1453. doi: 10.1128/jb.124.3.1447-1453.1975

Electron-transferring flavoprotein of Peptostreptococcus elsdenii that functions in the reduction of acrylyl-coenzyme A.

H L Brockman, W A Wood
PMCID: PMC236059  PMID: 172488

Abstract

In Peptostreptococcus elsdenii, a three-component flavoprotein electron transfer system catalyzes the oxidation of lactate and the reduction of crotonyl-coenzyme A (CoA). Spectral evidence showed that D-lactate dehydrogenase, when reduced by D-lactate, was able to reduce butyryl-CoA dehydrogenase, but only in the presence of the electron-transferring flavoprotein. Reduced nicotinamide adenine dinucleotide could replace reduced D-lactate dehydrogenase. A reconstituted system, containing the three partially purified enzymes, excess D-lactate, and a limiting amount of crotonyl-CoA, reduced the crotonyl-CoA to butyryl-CoA, but only if all components were present. The electron-transferring flavoprotein activity, purified 22-fold, was separated into two major flavoprotein components, A and B, after polyacrylamide gel electrophoresis. Elution of the proteins and subsequent kinetic assays of the eluates showed that component B catalyzes the reduction of butyryl-CoA dehydrogenase by reduced D-lactate dehydrogenase, whereas component A does not. Both A and B catalyzed the reduction of butyryl-CoA dehydrogenase by reduced nicotinamide adenine dinucleotide. The results suggest that the D-lactate dehydrogenase-dependent reduction involves a heretofore unrecognized component of the electron-transferring protein group which may utilize an unusual flavin, 6-hydroxy-7,8-dimethyl-10-(ribityl-5'-adenosine diphosphate)-isoalloxazine.

Full text

PDF
1447

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. BALDWIN R. L., MILLIGAN L. P. ELECTRON TRANSPORT IN PEPTOSTREPTOCOCCUS ELSDENII. Biochim Biophys Acta. 1964 Dec 23;92:421–432. doi: 10.1016/0926-6569(64)90001-x. [DOI] [PubMed] [Google Scholar]
  2. Brockman H. L., Wood W. A. D-Lactate dehydrogenase of Peptostreptococcus elsdenii. J Bacteriol. 1975 Dec;124(3):1454–1461. doi: 10.1128/jb.124.3.1454-1461.1975. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Bryant M. P., Robinson I. M. Some Nutritional Requirements of the Genus Ruminococcus. Appl Microbiol. 1961 Mar;9(2):91–95. doi: 10.1128/am.9.2.91-95.1961. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. DAVIS B. J. DISC ELECTROPHORESIS. II. METHOD AND APPLICATION TO HUMAN SERUM PROTEINS. Ann N Y Acad Sci. 1964 Dec 28;121:404–427. doi: 10.1111/j.1749-6632.1964.tb14213.x. [DOI] [PubMed] [Google Scholar]
  5. ELSDEN S. R., GILCHRIST F. M., LEWIS D., VOLCANI B. E. Properties of a fatty acid forming organism isolated from the rumen of sheep. J Bacteriol. 1956 Nov;72(5):681–689. doi: 10.1128/jb.72.5.681-689.1956. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. Engel P. C., Massey V. Green butyryl-coenzyme A dehydrogenase. An enzyme-acyl-coenzyme A complex. Biochem J. 1971 Dec;125(3):889–902. doi: 10.1042/bj1250889. [DOI] [PMC free article] [PubMed] [Google Scholar]
  7. Engel P. C., Massey V. The purification and properties of butyryl-coenzyme A dehydrogenase from Peptostreptococcus elsdenii. Biochem J. 1971 Dec;125(3):879–887. doi: 10.1042/bj1250879. [DOI] [PMC free article] [PubMed] [Google Scholar]
  8. LADD J. N., WALKER D. J. The fermentation of lactate and acrylate by the rumen micro-organism LC. Biochem J. 1959 Feb;71(2):364–373. doi: 10.1042/bj0710364. [DOI] [PMC free article] [PubMed] [Google Scholar]
  9. Ladd J. N., Walker D. J. Fermentation of lactic acid by the rumen microorganism, Peptostreptococcus elsdenii. Ann N Y Acad Sci. 1965 Jul 31;119(3):1038–1047. doi: 10.1111/j.1749-6632.1965.tb47460.x. [DOI] [PubMed] [Google Scholar]
  10. Mayhew S. G., Massey V. Purification and characterization of flavodoxin from Peptostreptococcus elsdenii. J Biol Chem. 1969 Feb 10;244(3):794–802. [PubMed] [Google Scholar]
  11. Mayhew S. G., Whitfield C. D., Ghisla S., Schuman-Jörns M. Identification and properties of new flavins in electron-transferring flavoprotein from Peptostreptococcus elsdenii and pig-liver glycolate oxidase. Eur J Biochem. 1974 May 15;44(2):579–591. doi: 10.1111/j.1432-1033.1974.tb03515.x. [DOI] [PubMed] [Google Scholar]
  12. PEEL J. L. The breakdown of pyruvate by cell-free extracts of the rumen micro-organism LC. Biochem J. 1960 Mar;74:525–541. doi: 10.1042/bj0740525. [DOI] [PMC free article] [PubMed] [Google Scholar]
  13. Whitfield C. D., Mayhew S. G. Evidence that apo-reduced nicotinamide adenine dinucleotide dehydrogenase and apo-electron-transferring flavoprotein from Peptostreptococcus elsdenii are identical. J Biol Chem. 1974 May 10;249(9):2811–2815. [PubMed] [Google Scholar]
  14. Whitfield C. D., Mayhew S. G. Purification and properties of electron-transferring flavoprotein from Peptostreptococcus elsdenii. J Biol Chem. 1974 May 10;249(9):2801–2810. [PubMed] [Google Scholar]

Articles from Journal of Bacteriology are provided here courtesy of American Society for Microbiology (ASM)

RESOURCES