Abstract
Growth of Campylobacter jejuni was compared in enrichment broths of Doyle and Roman (Appl. Environ. Microbiol. 43:1343-1353, 1982) and Park et al. (C. E. Park, Z. K. Stankiewicz, J. Lovett, and J. Hunt, Can. J. Microbiol. 27:841-842, 1981), as modified by Lovett et al. (J. Lovett, D. W. Francis, and J. M. Hunt, Appl. Environ. Microbiol. 46:459-462, 1983). Inoculated foods used were cream-pudding types, which may be cross-contaminated by improper handling, improper storage of meats prepared simultaneously, or the use of raw milk as an ingredient. Both broths adequately supported growth.
Full text
PDF
Selected References
These references are in PubMed. This may not be the complete list of references from this article.
- Doyle M. P., Roman D. J. Recovery of Campylobacter jejuni and Campylobacter coli from inoculated foods by selective enrichment. Appl Environ Microbiol. 1982 Jun;43(6):1343–1353. doi: 10.1128/aem.43.6.1343-1353.1982. [DOI] [PMC free article] [PubMed] [Google Scholar]
- George H. A., Hoffman P. S., Smibert R. M., Krieg N. R. Improved media for growth and aerotolerance of Campylobacter fetus. J Clin Microbiol. 1978 Jul;8(1):36–41. doi: 10.1128/jcm.8.1.36-41.1978. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Heisick J., Lanier J., Peeler J. T. Comparison of enrichment methods and atmosphere modification procedures for isolating Campylobacter jejuni from foods. Appl Environ Microbiol. 1984 Dec;48(6):1254–1255. doi: 10.1128/aem.48.6.1254-1255.1984. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Hill W. E., Payne W. L., Crouch R. J., Davis V. M., English L. L., Ferreira J. L., Gemski P., Jagow J. A., Moseley S. L., Noah C. W. Genetic methods for the detection of microbial pathogens. Identification of enterotoxigenic Escherichia coli by DNA colony hybridization: collaborative study. J Assoc Off Anal Chem. 1984 Jul-Aug;67(4):801–807. [PubMed] [Google Scholar]
- Lovett J., Francis D. W., Hunt J. M. Isolation of Campylobacter jejuni from raw milk. Appl Environ Microbiol. 1983 Aug;46(2):459–462. doi: 10.1128/aem.46.2.459-462.1983. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Park C. E., Stankiewicz Z. K., Lovett J., Hunt J. Incidence of Campylobacter jejuni in fresh eviscerated whole market chickens. Can J Microbiol. 1981 Aug;27(8):841–842. doi: 10.1139/m81-129. [DOI] [PubMed] [Google Scholar]
- Robinson D. A. Infective dose of Campylobacter jejuni in milk. Br Med J (Clin Res Ed) 1981 May 16;282(6276):1584–1584. doi: 10.1136/bmj.282.6276.1584. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Skirrow M. B. Campylobacter enteritis: a "new" disease. Br Med J. 1977 Jul 2;2(6078):9–11. doi: 10.1136/bmj.2.6078.9. [DOI] [PMC free article] [PubMed] [Google Scholar]