Skip to main content
NCBI home page
Bulletin of the World Health Organization logoLink to Bulletin of the World Health Organization
. 1979;57(3):413–429.

Besoins en protéines et en énergie: mémorandum FAO/OMS.

Protein and energy requirements: FAO/WHO memoranda

PMCID: PMC2395818  PMID: 113112

Full text

PDF
413

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Ashworth A., Harrower A. D. Protein requirements in tropical countries: nitrogen losses in sweat and their relation to nitrogen balance. Br J Nutr. 1967;21(4):833–843. doi: 10.1079/bjn19670085. [DOI] [PubMed] [Google Scholar]
  2. Beaton G. H., Swiss L. D. Evaluation of the nutritional quality of food supplies: prediction of "desirable" or "safe" protein: calorie ratios. Am J Clin Nutr. 1974 May;27(5):485–504. doi: 10.1093/ajcn/27.5.485. [DOI] [PubMed] [Google Scholar]
  3. Calloway D. H., Chenoweth W. L. Utilization of nutrients in milk- and wheat-based diets by men with adequate and reduced abilities to absorb lactose. I. Energy and nitrogen. Am J Clin Nutr. 1973 Sep;26(9):939–951. doi: 10.1093/ajcn/26.9.939. [DOI] [PubMed] [Google Scholar]
  4. Calloway D. H., Margen S. Variation in endogenous nitrogen excretion and dietary nitrogen utilization as determinants of human protein requirement. J Nutr. 1971 Feb;101(2):205–216. doi: 10.1093/jn/101.2.205. [DOI] [PubMed] [Google Scholar]
  5. Calloway D. H. Nitrogen balance of men with marginal intakes of protein and energy. J Nutr. 1975 Jul;105(7):914–923. doi: 10.1093/jn/105.7.914. [DOI] [PubMed] [Google Scholar]
  6. Calloway D. H., Odell A. C., Margen S. Sweat and miscellaneous nitrogen losses in human balance studies. J Nutr. 1971 Jun;101(6):775–786. doi: 10.1093/jn/101.6.775. [DOI] [PubMed] [Google Scholar]
  7. Crim M. C., Calloway D. H., Margen S. Creatine metabolism in men: urinary creatine and creatinine excretions with creatine feeding. J Nutr. 1975 Apr;105(4):428–438. doi: 10.1093/jn/105.4.428. [DOI] [PubMed] [Google Scholar]
  8. FOMON S. J., DEMAEYER E. M., OWEN G. M. URINARY AND FECAL EXCRETION OF ENDOGENOUS NITROGEN BY INFANTS AND CHILDREN. J Nutr. 1965 Mar;85:235–246. doi: 10.1093/jn/85.3.235. [DOI] [PubMed] [Google Scholar]
  9. Fomon S. J. Body composition of the male reference infant during the first year of life. Pediatrics. 1967 Nov;40(5):863–870. [PubMed] [Google Scholar]
  10. Garza C., Scrimshaw N. S., Young V. R. Human protein requirements: a long-term metabolic nitrogen balance study in young men to evaulate the 1973 FAO/WHO safe level of egg protein intake. J Nutr. 1977 Feb;107(2):335–352. doi: 10.1093/jn/107.2.335. [DOI] [PubMed] [Google Scholar]
  11. Garza C., Scrimshaw N. S., Young V. R. Human protein requirements: the effect of variations in energy intake within the maintenance range. Am J Clin Nutr. 1976 Mar;29(3):280–287. doi: 10.1093/ajcn/29.3.280. [DOI] [PubMed] [Google Scholar]
  12. Hanafy M. M., Morsey M. R., Seddick Y., Habib Y. A., el-Lozy M. Maternal nutrition and lactation performance: a study in urban Alexandria. J Trop Pediatr Environ Child Health. 1972 Sep;18(3):187–191. doi: 10.1093/tropej/18.3.187. [DOI] [PubMed] [Google Scholar]
  13. Howat P. M., Korslund M. K., Abernathy R. P., Ritchey S. J. Sweat nitrogen losses by and nitrogen balance of preadolescent girls consuming three levels of dietary protein. Am J Clin Nutr. 1975 Aug;28(8):879–882. doi: 10.1093/ajcn/28.8.879. [DOI] [PubMed] [Google Scholar]
  14. Huang P. C., Chong H. E., Rand W. M. Obligatory urinary and fecal nitrogen losses in young Chinese men. J Nutr. 1972 Dec;102(12):1605–1613. doi: 10.1093/jn/102.12.1605. [DOI] [PubMed] [Google Scholar]
  15. Inoue G., Fujita Y., Niiyama Y. Studies on protein requirements of young men fed egg protein and rice protein with excess and maintenance energy intakes. J Nutr. 1973 Dec;103(12):1673–1687. doi: 10.1093/jn/103.12.1673. [DOI] [PubMed] [Google Scholar]
  16. Nicol B. M., Phillips P. G. Endogenous nitrogen excretion and utilization of dietary protein. Br J Nutr. 1976 Mar;35(2):181–193. doi: 10.1079/bjn19760022. [DOI] [PubMed] [Google Scholar]
  17. Nicol B. M., Phillips P. G. The utilization of dietary protein by Nigerian men. Br J Nutr. 1976 Nov;36(3):337–351. doi: 10.1079/bjn19760091. [DOI] [PubMed] [Google Scholar]
  18. Rand W. M., Scrimshaw N. S., Young V. R. Determination of protein allowances in human adults from nitrogen balance data. Am J Clin Nutr. 1977 Jul;30(7):1129–1134. doi: 10.1093/ajcn/30.7.1129. [DOI] [PubMed] [Google Scholar]
  19. Rao C. N., Naidu A. N., Rao B. S. Influence of varying energy intake on nitrogen balance in men on two levels of protein intake. Am J Clin Nutr. 1975 Oct;28(10):1116–1121. doi: 10.1093/ajcn/28.10.1116. [DOI] [PubMed] [Google Scholar]
  20. Rowland M. G., Cole T. J., Whitehead R. G. A quantitative study into the role of infection in determining nutritional status in Gambian village children. Br J Nutr. 1977 May;37(3):441–450. doi: 10.1079/bjn19770047. [DOI] [PubMed] [Google Scholar]
  21. Scrimshaw N. S., Hussein M. A., Murray E., Rand W. M., Young V. R. Protein requirements of man: variations in obligatory urinary and fecal nitrogen losses in young men. J Nutr. 1972 Dec;102(12):1595–1604. doi: 10.1093/jn/102.12.1595. [DOI] [PubMed] [Google Scholar]
  22. Scrimshaw N. S., Perera W. D., Young V. R. Protein requirements of man: obligatory urinary and fecal nitrogen losses in elderly women. J Nutr. 1976 May;106(5):665–670. doi: 10.1093/jn/106.5.665. [DOI] [PubMed] [Google Scholar]
  23. Sukhatme P. V. Letter: Model for protein deficiency. Am J Clin Nutr. 1975 Jun;28(6):568–568. doi: 10.1093/ajcn/28.6.568. [DOI] [PubMed] [Google Scholar]
  24. Sukhatme P. V., Margen S. Models for protein deficiency. Am J Clin Nutr. 1978 Jul;31(7):1237–1256. doi: 10.1093/ajcn/31.7.1237. [DOI] [PubMed] [Google Scholar]
  25. Taylor Y. S., Young V. R., Murray E., Pencharz P. B., Scrimshaw N. S. Daily protein and meal patterns affecting young men fed adequate and restricted energy intakes. Am J Clin Nutr. 1973 Nov;26(11):1216–1223. doi: 10.1093/ajcn/26.11.1216. [DOI] [PubMed] [Google Scholar]
  26. Weiner J. S., Willson J. O., el-Neil H., Wheeler E. F. The effect of work level and dietary intake on sweat nitrogen losses in a hot climate. Br J Nutr. 1972 May;27(3):543–552. doi: 10.1079/bjn19720124. [DOI] [PubMed] [Google Scholar]
  27. Zezulka A. Y., Calloway D. H. Nitrogen retention in men fed varying levels of amino acids from soy protein with or without added L-methionine. J Nutr. 1976 Feb;106(2):212–221. doi: 10.1093/jn/106.2.212. [DOI] [PubMed] [Google Scholar]

Articles from Bulletin of the World Health Organization are provided here courtesy of World Health Organization

RESOURCES