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. 1977 Jul;34(1):102–104. doi: 10.1128/aem.34.1.102-104.1977

Uptake of glucose and maltose by Bacillus popillae.

D C Taylor, R N Costilow
PMCID: PMC242597  PMID: 196547

Abstract

Results of experiments with glucose and its analog, methyl alpha-D-glucopyranoside, indicated that when glucose was present at low concentrations, it was transported into Bacillus popilliae NRRL B-2309MC cells as glucose 6-phosphate by a phosphoenolpyruvate:sugar phosphotransferase system. An additional mode(s) of entry may be operative at higher glucose concentrations. Maltose appeared to enter the cells by a nonphosphorylative process and was hydrolyzed intracellularly to glucose. No phosphoryl donor was necessary for this hydrolysis.

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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