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. 1981 Feb;41(2):442–448. doi: 10.1128/aem.41.2.442-448.1981

Catabolism of Substituted Benzoic Acids by Streptomyces Species

John B Sutherland 1, Don L Crawford 1, Anthony L Pometto III 1
PMCID: PMC243713  PMID: 16345718

Abstract

Four thermotolerant actinomycetes from soil, identified as Streptomyces albulus 321, Streptomyces sioyaensis P5, Streptomyces viridosporus T7A, and Streptomyces sp. V7, were grown at 45°C in media containing either benzoic acid or hydroxyl- and methoxyl-substituted benzoic acids as the principal carbon sources. Benzoic acid was converted to catechol; p-hydroxybenzoic, vanillic, and veratric acids were converted to protocatechuic acid; and m-hydroxybenzoic acid was converted to gentisic acid. Catechol, protocatechuic acid, and gentisic acid were cleaved by catechol 1,2-dioxygenase, protocatechuate 3,4-dioxygenase, and gentisate 1,2-dioxygenase, respectively. Dioxygenases appeared only in induced cultures. m-Hydroxybenzoic, m-anisic, and p-anisic acids were gratuitous inducers of dioxygenases in some strains. One strain converted vanillic acid to guaiacol.

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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