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. 1970 Dec;104(3):1312–1317. doi: 10.1128/jb.104.3.1312-1317.1970

Factors Affecting Transformation of Pasteurella novicida

Franklin J Tyeryar Jr 1, William D Lawton 1
PMCID: PMC248293  PMID: 16559109

Abstract

The requirements and characteristics of Pasteurella novicida transformations in liquid suspensions were studied. Transformation frequencies of 0.1 to 0.3% were routinely obtained when recipient cells were harvested from 16-hr agar plates and higher than 1% when logarithmic-phase broth-grown cells were used. Calcium ions were essential for transformations. The deoxyribonucleic acid dose response curve, kinetics of transformation, and pH optimum for transformations were similar to those of other bacterial transformation systems. The genetic relatedness of P. novicida and P. tularensis was established by transforming P. novicida mutants with deoxyribonucleic acid extracted from P. tularensis.

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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