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. 1969 Apr;98(1):327–328. doi: 10.1128/jb.98.1.327-328.1969

Effect of Penicillin on Staphylococcus aureus Cultivated at High Atmospheric Pressure1

N A Schlamm a, A L Coykendall a, C E Meyers a
PMCID: PMC249950  PMID: 5786427

Abstract

Staphylococcus aureus showed decreased penicillin susceptibility at high atmospheric pressure (0.3% O2 in He, 1,000 psi). High pressure may have protected the bacteria by osmotic stabilization.

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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