Abstract
BACKGROUND
Limited community-based data describe weight change after diabetes diagnosis.
OBJECTIVE
To evaluate weight change patterns and associations in the 1st year after diabetes mellitus type 2 diagnosis.
DESIGN
Retrospective cohort study.
PARTICIPANTS
Patients aged 21–75 with diabetes mellitus type 2 diagnosed between 1 January 1997 and 31 December 2004, identified from electronic medical records in Kaiser Permanente Northwest, a health maintenance organization. Eligible patients met weight measurement criteria (a baseline and three additional weight measurements) and did not have a condition associated with unintentional weight change (n = 4,135).
MEASUREMENTS
We estimated 12-month patient weight trajectories using growth curve analyses, grouped similar trajectories using cluster analysis, and compared characteristics among groups.
RESULTS
The four weight trajectory groups were “higher stable weight” (n = 757; 18.3%), “lower stable weight” (n = 2,236; 54.1%), “weight gain” (n = 664; 16.0%), and “weight loss” (n = 478; 11.6%). After adjustments, members of the weight-loss group were more likely than those in the weight-gain group to be older, female, take fewer medications, have had nutritionist visits, and have a lower mean HbA1c. Those in the weight-loss group were less likely to be in a race group at higher risk for obesity, have depression or dyslipidemia, or have taken >30 days of a sulfonylurea alone or with metformin.
CONCLUSIONS
A small-but-substantial group of patients had a mean weight trajectory that included a clinically significant weight loss. Weight-loss trajectories were strongly associated with better glycemic control when compared to weight gain. Patients with certain characteristics may need more support for weight loss.
KEY WORDS: diabetes, mellitus type 2, weight change, weight gain, weight loss, glycemic control
INTRODUCTION
Optimizing weight can improve outcomes for type 2 diabetes patients, especially those with hypertension and dyslipidemia;1 most (85.2%) adults with diabetes are overweight or obese.2 Weight loss in the overweight and obese reduces blood pressure, improves glucose control and blood lipids, and likely reduces mortality in patients with diabetes.3,4
Most information on weight change comes from cross-sectional findings in the general population or from research cohorts who have limited weight measurements.5–7 Less information is available from community settings that might reflect the commonly utilized strategies to manage weight in diabetes. Also, many observational studies of health outcomes from weight change have been plagued by confounding of low weight by disease burden and by the difficulty in separating intentional from unintentional weight loss.8,9
This study used data from electronic medical records to evaluate weight change and associated factors in the first year after diabetes diagnosis of otherwise healthy patients. In particular, we aimed to identify the extent to which weight loss is achieved and the associated patient or treatment factors that should be considered by practitioners in new-onset diabetes. The findings may assist in community application of weight-loss strategies.
METHODS
The study was approved by the study site’s Institutional Review Board.
Study Site and Data Sources
The study was conducted at Kaiser Permanente Northwest (KPNW), a not-for-profit group-model health maintenance organization (HMO) in Oregon and Washington with about 485,000 members from urban and rural settings and 1,200 physicians and allied clinicians. KPNW has electronic medical records (since 1996), with databases linked through each member’s unique health record number. The databases capture over 95% of the medical care and pharmacy services members receive,10 including weight at most visits, height, smoking status, diagnoses, procedures, medications, and laboratory results.
A registry of members with diabetes is derived from data on drug dispensings, diagnoses, and laboratory results. The registry has been shown to be 99.5% specific, and sensitivity is estimated at 99%.11 Registrants mirror the national population of persons with diagnosed diabetes.11 The KPNW clinical guideline for the care of diabetes was consistent with American Diabetes Association (ADA) guidelines1 during the study period. KPNW recommends lifestyle management for all diabetes patients, and a stepped-care approach to the use of medication for obtaining optimal glycemic and other risk factor control. Generally, newly diagnosed patients are referred to diabetes classes and about 75% attend. Fewer than 10% attend weight-loss classes. Visits to a nutritionist are covered if the patient is referred by a clinician. Weight-related health education classes are available for a fee.
Study Design and Participants
This retrospective cohort study evaluated the weight trajectories of type 2 diabetes patients between 1 January 1997 and 31 December 2005. We identified patients aged 21–75 with newly diagnosed diabetes from 1 January 1997–31 December 2004 with 12 months’ continuous HMO membership pre- and post-diagnosis (n = 12,602). Diabetes was assigned for those with a diabetes registry entry date. A diagnosis was considered to be “new” if the patient had not met the qualifying criteria (inpatient or outpatient diagnosis, fasting plasma glucose >125 mg/dl, diabetes medication dispensed) in the 12 months prior to diabetes registry entry. The registry entry date served as the study index date.
We included only those who had a baseline weight measurement and at least three weight measurements in the 15 months after diagnosis; the final weight had to occur between 6 and 15 months post-index (n = 5,868). Of those excluded due to height and weight requirements, 15.9% were missing heights and 84.1% weights (33.9% no baseline, follow-up: 10.9% none, 32.1% one, 7.2% two). Those excluded were younger (54.6 vs. 56.3; p < 0.001) and more likely to be male (59.6% vs. 46.9%; p < 0.001).
We excluded 1,150 patients with a severe illness or condition associated with unintentional weight change in the 12 months pre-period or during trajectory: 60.0% with cancer, 14.0% on home oxygen, 12.0% with a pregnancy, and 14.0% with any of the following: HIV, nutritional deficiency, amputation, bariatric surgery, dialysis, hospice, BMI < 20, or care facility with length of stay >30 days (n = 4,718). We limited the population to those with type 2 diabetes, excluding 583 with type 1 diabetes (final n = 4,135).
Study Variables
The primary outcome was weight in pounds. All available weight measurements (expected to be measured at all visits in indoor clothing without shoes) were included to create a 12-month weight trajectory for each patient (see Statistical Analysis below). We defined the 12-month weight as the weight closest to 12 months that fell between 9 months and 15 months.
We evaluated demographic, medical condition, and medication use variables based upon their known or suspected association with weight or weight change.12–15 Demographic covariates included age at index date; gender; whether or not the individual was in a “race-risk” group, defined as membership in a racial group at higher risk for obesity (Black, Hispanic, Native American, and Pacific Islander, combined); and family income <$40,000 per year. Race at the individual level was available in KPNW databases on 73% of patients; missing race data and family income were assigned using census tract block data that corresponded with each participant’s mailing address.
We also included baseline body mass index (BMI) (weight in kilograms divided by height in meters squared), using the weight in the pre-period closest to the index date, and any height. BMI was stratified, and we determined the presence or absence of obesity (BMI > 30). We assessed whether the patient was a current smoker using the pre-period record closest to the index date.
We determined for the pre-period the mean number of unique medications the patient was dispensed as a measure of disease burden16 and the presence or absence of certain diagnoses, using ICD-9 diagnosis codes (Appendix): depression, hypertension, dyslipidemia, cardiovascular disease (excluding congestive heart failure), microvascular disease, and several non-cardiovascular conditions that could interfere with activity [asthma, chronic obstructive pulmonary disease (COPD), and arthritis).
Patients were categorized into four mutually exclusive categories of interest according to their diabetes medication use during the 12-month weight trajectory measurement period: “sulfonylureas” (SU) for those who had been dispensed >30 days of sulfonylureas (but not metformin); “metformin” for those dispensed >30 days of metformin (but not sulfonylureas); “SU and metformin” for those dispensed >30 days of both; “no DM (diabetes) medication” for those who had under 30 days of use or were not dispensed any diabetes medications. We assessed the use of insulin (any) and other diabetes medications (>30 days), the presence or absence of visit/s to a nutritionist, the number of visits to an endocrinologist and to primary care (internal medicine of family practice), and whether or not the patient quit smoking during the trajectory period based on any recorded documentation of “quitting” during the 12 months.
We assessed glycemic control among those who had at least one glycosylated hemoglobin (HbA1c) measurement after the index date during the 12-month trajectory period. Over 90% (3,741/4,135; 90.5%) had at least one measurement. We determined the mean HbA1c based upon all available measures during the trajectory. We determined whether or not the mean HbA1c was above goal (>7%) and the mean HbA1c stratum. For the 2,413 (58.4%) who had an HbA1c both in the 3-month window around diagnosis and at 12 months, we ascertained HbA1c change.
Statistical Analysis
To analyze weight change over time, individual weight trajectories were estimated using growth curve analyses (also called multilevel modeling) with HLM 6.0. Time formed the first level of the model, with weight as the dependent variable. Linear and quadratic models were estimated to determine the best fit to the data. The intercept and slope parameters that describe each person’s weight trajectory were then entered into a hierarchical cluster analysis with Ward’s Method in SPSS 15.0 to identify groups of patients with similar weight trajectory patterns. Once groups of individuals with similar weight trajectories were identified, analysis of variance (ANOVA) and chi-square tests were used to compare the groups. To better understand differences between those on a weight-loss trajectory and those on a weight-gain trajectory, multiple logistic regression was used, including age, gender, obesity, race, income, smoking (current; quit), number of medications, depression, dyslipidemia, SU, metformin, SU + metformin, nutrition visits, and HbA1c. We considered p < 0.05 to be statistically significant.
RESULTS
The figure reveals the four weight trajectory clusters. The “higher stable weight” group (n = 757; 18.3%) had a small weight loss (5.6 lb; 2.0% loss at 8 months) followed by a regain. The “lower stable weight” group (n = 2,236; 54.1%) had a small weight loss (4.0 lb; 2.1% loss at 8 months) followed by a regain. The “weight-gain” group (n = 664; 16.0%) had a weight gain (8.2 lb; 3.5% gain at 8 months) followed by a small loss. The “weight-loss” group (n = 478; 11.6%) had a clinically important3,4 weight loss (27.0 lb; 11.5% loss at 8 months) followed by a small regain. All percentage changes were significant at p < 0.001 (Fig. 1).
Table 1 compares baseline characteristics among the four weight trajectory groups. The four groups were significantly different with respect to age, gender, baseline weight and BMI, race, income, smoking, number of medications, and diagnosed depression, hypertension, dyslipidemia, and combined asthma/COPD/arthritis. Note the significantly different BMI distribution between the weight-gain and weight-loss groups, even though they had similar mean baseline weights.
Table 1.
Characteristic | Weight-change pattern | ||||
---|---|---|---|---|---|
Higher stable weight | Lower stable weight | Weight gain | Weight loss | P value* | |
N | 757 | 2,236 | 664 | 478 | |
Age, mean ± SD | 52.7 ± 9.7 | 57.7 ± 10.2 | 53.9 ± 9.7 | 55.9 ± 9.7 | <0.001† |
Gender (% female) | 330 (43.6) | 1316 (58.9) | 258 (38.9) | 251 (52.5) | <0.001† |
Baseline weight lbs, mean ± SD | 285.4 ± 43.1 | 194.2 ± 33.8 | 231.2 ± 39.4 | 235.8 ± 45.9 | <0.001 |
Baseline BMI‡ | <0.001† | ||||
BMI < 25 | 0 (0.0) | 171 (7.6) | 11 (1.7) | 7 (1.4) | |
25 ≤BMI < 30 | 8 (1.0) | 666 (29.8) | 119 (17.9) | 54 (11.3) | |
30 ≤BMI < 40 | 267 (35.3) | 1213 (54.3) | 378 (56.9) | 267 (55.9) | |
BMI ≥ 40 | 482 (63.7) | 186 (8.3) | 156 (23.5) | 150 (31.4) | |
Race-risk, n (%)§ | 31 (4.1) | 151 (6.8) | 46 (6.9) | 18 (3.8) | 0.006† |
Income (% family income <$40K) | 151 (20.0) | 407 (18.2) | 136 (20.5) | 65 (13.6) | 0.02† |
Smoking (current), n (%) | 134 (17.7) | 425 (19.0) | 162 (24.4) | 74 (15.5) | <0.001† |
Medications, mean ± SD | 8.3 ± 5.5 | 7.8 ± 5.5 | 8.4 ± 6.1 | 7.4 ± 5.3 | 0.005† |
Depression, n (%) | 121 (16.0) | 285 (12.8) | 106 (16.0) | 56 (11.7) | 0.02† |
Hypertension, n (%) | 428 (56.5) | 1067 (47.7) | 307 (46.2) | 249 (52.1) | <0.001 |
Dyslipidemia, n (%) | 165 (21.8) | 606 (27.1) | 153 (23.0) | 85 (17.8) | <0.001† |
CVD (excluding CHF)║, n (%) | 78 (10.3) | 270 (12.1) | 80 (12.1) | 50 (10.5) | 0.48 |
Microvascular disease, n (%) | 69 (9.1) | 155 (6.9) | 38 (5.7) | 30 (6.3) | 0.07 |
Asthma/COPD/Arthritis,¶ n (%) | 219 (28.9) | 548 (24.5) | 182 (27.4) | 108 (22.6) | 0.03 |
*Comparison across all four groups (group patterns determined through cluster analysis)
†Comparison of weight-gain compared to weight-loss groups also significant at p < 0.05
‡BMI = body mass index
§Defined as Black/Hispanic/American Indian/Pacific Islander
║CVD = cardiovascular disease, CHF = congestive heart failure
¶Combined non-cardiovascular diagnoses that may interfere with activity; chronic obstructive pulmonary disease (COPD)
Table 2 compares diabetes medications and other factors among the four weight trajectory groups. The most striking differences were between the weight-gain group and the weight-loss group. The weight-gain group had higher frequencies than the weight-loss group of taking an SU alone (39.2% vs. 19.9%, p-value <0.001) or in combination with metformin (16.6% vs. 4.0%, p-value <0.001). The weight-loss group had higher frequencies than the weight-gain group of taking metformin without an SU (19.3% vs. 7.7%, p-value <0.001) or no diabetes medication (56.5% vs. 36.3%, p-value <0.001). Few patients were using other diabetes medications. The weight-loss group had higher frequencies of one or more visits to a nutritionist (23.0% vs. 16.7%, p-value = 0.008), but a lower mean number of visits to primary care. The weight loss group had lower frequencies than the weight-gain group of having quit smoking during the trajectory period (1.9% vs. 4.8%, p-value = 0.009).
Table 2.
Characteristic | Weight-change pattern | ||||
---|---|---|---|---|---|
Higher stable weight | Lower stable weight | Weight gain | Weight loss | P value* | |
N | 757 | 2,236 | 664 | 478 | |
DM medication class# | |||||
Sulfonylureas (SU)‡, N (%) | 214 (28.3) | 589 (26.3) | 260 (39.2) | 95 (19.9) | <0.001§ |
Metformin ║, N (%) | 107 (14.1) | 287 (12.8) | 51 (7.7) | 92 (19.3) | <0.001§ |
SU and metformin¶, N (%) | 64 (8.5) | 161 (7.2) | 110 (16.6) | 19 (4.0) | <0.001§ |
Insulin†, N (%) | 6 (0.8) | 25 (1.1) | 15 (2.3) | 5 (1.1) | 0.062 |
Thiazolidinedione#, N (%) | 1 (0.13) | 1 (0.04) | 1 (0.15) | 0 | 0.679 |
Acarbose#, N (%) | 2 (0.26) | 5 (0.22) | 3 (0.45) | 0 | 0.490 |
Repaglinide#, N (%) | 0 | 1 (0.04) | 0 | 0 | 0.838 |
No DM medication, n (%) | 370 (48.9) | 1,191 (53.3) | 241 (36.3) | 270 (56.5) | <0.001§ |
Nutrition visits (any), n (%) | 132 (17.4) | 432 (19.3) | 111 (16.7) | 110 (23.0) | 0.04§ |
Endocrinology visits, mean ± SD | 0.04 ± 0.4 | 0.05 ± 0.4 | 0.06 ± 0.4 | 0.05 ± 0.4 | 0.692 |
Primary care visits mean ± SD | 4.2 ± 3.8 | 4.1 ± 3.7 | 5.0 ± 4.4 | 3.7 ± 3.5 | <0.001§ |
Quit smoking, n (%) | 24 (3.2) | 46 (2.1) | 32 (4.8) | 9 (1.9) | 0.001§ |
*Comparison across all four groups
†Any use of insulin during year 1
‡Received >30 days of SU during year 1
§Comparison of weight-gain compared to weight-loss groups also significant at p < 0.05
║Received >30 days of metformin during year 1
¶Received >30 days of SU and metformin during year 1
#Received >30 days of thiazolidinedione (TZDs), or acarbose, or repaglinide during year 1
Table 3 compares glycemic control among the four weight trajectory groups. Compared with the other groups and especially the weight-gain group, being in the weight-loss group was associated with having a lower mean HbA1c (6.6 ± 1.0 in weight loss vs. 7.5 ± 1.5 in weight gain). The weight-loss group also had the highest percentage of patients who were below goal, i.e., had HbA1c <7% (75.5% in weight loss vs. 44.3% in weight gain). The weight-loss group had a more favorable distribution of HbA1c results, including the lowest percentage of individuals who were poorly controlled, i.e., had %HbA1c of 9 + (2.7% in weight loss vs. 16.0% in weight gain, p-value <0.001) and the largest change in HbA1c.
Table 3.
Characteristic | Weight-change pattern | ||||
---|---|---|---|---|---|
Higher stable weight | Lower stable weight | Weight gain | Weight loss | P value* | |
N | 757 | 2,236 | 664 | 478 | |
With HbA1c†, N(%) | 682 (90.1) | 2,022 (90.4) | 593 (89.3) | 444 (92.9) | |
Above-goal mean HbA1c during year§, n (%) | 294 (43.1) | 810 (40.1) | 330 (55.7) | 109 (24.6) | <0.001║ |
%HbA1c mean±SD | 7.1 ± 1.2 | 7.0 ± 1.2 | 7.5 ± 1.5 | 6.6 ± 1.0 | <0.001║ |
Median | 6.8 | 6.7 | 7.2 | 6.3 | |
IQR | 6.3, 7.7 | 6.2, 7.5 | 6.4, 8.3 | 5.9, 6.9 | |
Mean %HbA1c | <0.001║ | ||||
<7, n (%) | 388 (56.9) | 1,212 (59.9) | 263 (44.3) | 335 (75.5) | |
7–8, n (%) | 163 (23.9) | 487 (24.1) | 141 (23.8) | 72 (16.2) | |
8–9, n (%) | 77 (11.3) | 194 (9.6) | 94 (15.9) | 25 (5.6) | |
9+, n (%) | 54 (7.9) | 129 (6.4) | 95 (16.0) | 12 (2.7) | |
With ΔHbA1c‡, n(%) | 424 (56.0) | 1323 (59.2) | 370 (55.7) | 296 (61.9) | |
ΔHbA1c mean ± SD | -1.2 ± 2.1 | -1.5 ± 2.2 | -1.9 ± 2.5 | -2.1 ± 2.0 | <0.001 |
Median | -0.6 | -0.8 | -1.3 | -1.5 | |
IQR¶ | -2.2, 0.1 | -2.6, -0.1 | -3.6, -0.1 | -3.0, -0.7 |
*Comparison across all four groups
†HbA1c = Hemoglobin A1c; includes those with one or more measures during 1-year trajectory
‡Change from baseline to end of year 1; includes those with measures of HbA1c both in 3-month window around DM diagnosis and 12 months
§All available measures are included
║Comparison of weight-gain compared to weight-loss groups also significant at p < 0.05
¶IQR = interquartile range
The logistic regression model comparing the weight-loss group to the weight-gain group is presented in Table 4. Each year of age increased the odds of being in the weight-loss group by a factor of 0.02 (OR 1.02; 95% CI 1.00–1.03). Being a woman (OR 1.95; 95% CI 1.44–2.64) or having nutritionist visits (OR 1.90; 95% CI 1.33–2.72) nearly doubled the odds of being in the weight-loss group. Members of the weight-loss group were less likely than those in the weight-gain group to be in a race-risk weight group (OR 0.42; 95% CI 0.21–0.83), to be taking a larger mean number of medications (OR 0.95; 95% CI 0.93–0.98), to have depression (OR = 0.57; 95% CI 0.36–0.88) or dyslipidemia (OR 0.66; 95% CI 0.46–0.94), or to be taking an SU alone (OR = 0.40; 95% CI 0.29–0.55) or in combination with metformin (OR = 0.27; 95% CI 0.15–0.48). Finally, members of the weight-loss group were more likely than those in the weight-gain group to have a lower mean HbA1c associated with the trajectory. Each percentage point of HbA1c decreased the odds of being in the weight-loss group by a factor of.56 (OR 0.56; 95% CI 0.49–0.65).
Table 4.
Effect | Odds ratio | 95% Wald confidence limits | P value | |
---|---|---|---|---|
Age* | 1.02 | 1.00 | 1.03 | 0.04 |
Gender (female)* | 1.95 | 1.44 | 2.64 | <.0001 |
BMI ≥30* | 1.34 | 0.89 | 2.02 | 0.16 |
Race-risk* | 0.42 | 0.21 | 0.83 | 0.01 |
Income (family income <$40K)* | 0.72 | 0.49 | 1.06 | 0.10 |
Smoking (current)* | 0.87 | 0.59 | 1.29 | 0.49 |
Medications (mean number)* | 0.95 | 0.93 | 0.98 | <0.001 |
Depression* | 0.57 | 0.36 | 0.88 | 0.01 |
Dyslipidemia* | 0.66 | 0.46 | 0.94 | 0.02 |
Sulfonylureas (SU) † | 0.40 | 0.29 | 0.55 | <0.001 |
Metformin† | 1.51 | 0.36 | 6.34 | 0.58 |
SU + Metformin† | 0.27 | 0.15 | 0.48 | <0.001 |
Nutrition visits (any)† | 1.90 | 1.33 | 2.72 | <0.001 |
Quit smoking† | 0.67 | 0.26 | 1.72 | 0.40 |
HbA1c‡ mean† | 0.56 | 0.49 | 0.65 | <0.001 |
*These characteristics were assessed at baseline; BMI = body mass index
†These characteristics were assessed during the trajectory
‡HbA1c = Hemoglobin A1c
DISCUSSION
Contrary to commonly held beliefs,17 we found that a small but substantial group (11.6%) of type 2 diabetes patients could achieve a mean weight loss of more than 10%, an amount that has been thought to define an optimal clinically significant threshold.17 Importantly, after multivariable adjustment, weight loss was strongly associated with better glycemic control when compared to weight gain. Because the microvascular and probable macrovascular benefits of good glycemic control are no longer in doubt,18 and because diabetes requires ongoing therapy intensification to achieve glycemic control,19 the importance of weight loss as a therapeutic approach cannot be overemphasized.
As is typical of most community practices,17 the study HMO does not direct as many resources to weight loss as it does to other aspects of diabetes care. Thus, community practitioners should be encouraged by the fact that some patients can achieve weight loss with minimal intervention. Because weight loss can reverse hyperglycemia and other cardiovascular disease risk factors,20,21 more effort is needed to manage weight trajectories in diabetes patients.
Several other findings may be useful for practitioners to consider when treating new-onset diabetes. Nutritionist visits nearly doubled the odds of being in the weight-loss group and should be seriously considered by practitioners. Men, younger individuals, African American, Native American, Pacific Islander, or Hispanic patients, and those who were sicker or who had depression or dyslipidemia were more likely to be in the weight-gain (vs. -loss) group. Such individuals may benefit from more intensive and culturally sensitive support for weight loss.
Most patients who initiated an anti-hyperglycemic agent received an SU. Currently, ADA guidelines1 recommend metformin as the first-line oral agent, in large part because it is at least weight neutral and may cause weight loss. Our data provide further support (consistent with prior research22–24) that the use of SUs in the 1st year after diabetes diagnosis should be avoided (when appropriate) if weight is a concern.
Patients who initially successfully lost weight appear to need additional support to maintain weight loss, because regain was the norm. Among all the weight trajectory groups except the weight-gain group, the weight change pattern included weight loss until about 8 months and then a weight regain. This suggests that the first 4–6 months after diabetes diagnosis may be critical for selecting and applying the optimal intensity of weight-loss treatments. These data support the urgent need for successful weight-loss maintenance programs, a current subject of active research.25
Several smaller observational studies using research cohorts evaluated a limited number of factors for their association with weight change in diabetes.5–7 In one study, 711 diabetes patients in a community-based practice participating in a diabetes clinical trial in Denmark experienced weight loss until about 5 months, whereupon weight stabilized or increased.5 Women were more likely than men to lose weight, and patients using insulin were more likely to gain weight. A study of 205 diabetes clinic attendees found a mean increase in body weight of 0.23 kg a year over 9 years.6 Another found that BMI trajectories among all adults depended predominantly on age and baseline BMI and that the rate of change in BMI was inversely proportional to baseline BMI.7 In our diabetes patient analyses, we did not find that the presence or absence of baseline obesity was significantly different between the weight-loss and weight-gain groups when controlling for confounders.
Our study has limitations. Only about half of diabetes patients met our height and weight criteria to be included. Our observational data were collected in the course of routine clinical care, representing varying time intervals; thus, weight and other measurements may not have been as precise as they would be during a clinical trial. HbA1c data were incomplete. The study was strengthened, however, by our access to many measures on a large group of community-based new-onset diabetes patients.
The study was conducted at one HMO with relatively high-quality diabetes care,11 so the findings may not be generalizable to other health-care settings or communities. The site did include patients from a large number of clinician practices in two states, however. Because patients were in the diabetes registry partially based on laboratory criteria, we cannot guarantee that all patients were aware they had diabetes, which might have increased their likelihood of attempting and being successful at losing weight.
We evaluated factors associated with weight trajectories. Such association does not establish causation. For example, in assessing glycemic control, although we were able to control for many factors that might distinguish those in the weight-loss group from those in the weight-gain group, these groups may have been different in ways that we could not measure. For example, we tried to exclude participants with conditions that might lead to unintentional weight loss, but patients might have had undiagnosed or subclinical conditions.
Another concern is the lack of knowledge regarding temporal sequence: did those who gained weight do so because of higher HbA1c (due to physiologic differences in their diabetes), or did they have poor HbA1c control because of increased weight?
We did not evaluate many clinician and patient practices that may be important to weight change, such as clinician counseling and patient use of community weight-loss services, or the reasons and temporal changes for clinician selection of one therapeutic alternative versus another. Also, although we evaluated glycemic control, we did not evaluate the association between the various trajectories and other important outcomes, such as morbidity and mortality. These areas should be the focus of future research.
We found that a sizable group of new diabetes patients can achieve more favorable weight trajectories using common community practices, and we conclude that many more patients could benefit from weight loss and maintenance. Patients with certain characteristics may need more support for weight loss and maintenance, and health-care providers should be aware of and responsive to this subgroup. Future research should focus on improved implementation methods for diverse patients.
Acknowledgments
We would like to thank several individuals who assisted with the design and interpretation of the study and who were critical organizational advocates for the project: Victor Stevens, PhD; Keith Bachman, MD; Harold Glauber, MD; Michael Herson, MD. We would also like to thank Martha Swain for editorial assistance and Debra Burch for administrative support.
Conflict of Interest Dr. Feldstein has received research grants from Merck and Co., Inc., Sanofi-Aventis and Amgen. Dr. Nichols has received research grant support from GlaxoSmithKline Inc., Bristol-Myers Squibb, Sanofi-Aventis, Amgen, Merck & Co., Inc., Pfizer Inc., and Eli Lilly & Co. Dr. Smith has received research grant support from Sanofi-Aventis, Abbot, Amgen, and Genzyme.
Appendix
Table 5
Table 5.
Co-morbidity | ICD–9 codes |
---|---|
Arthritis | 274.x, 696.0, 711.x, 712.x, 713.0, 714.x, 715.x, 716.x, 720.x, 721.x |
Asthma | 493.x |
Cardiovascular disease | |
Coronary artery disease | 410.90A, 410.00–410.02, 410.0–410.7, 410.10–410.12, 410.20–410.22, 410.30–410.32, 410.40–410.42, 410.50–410.52, 410.60–410.62, 410.70–410.72, 410.80–410.82, 410.90–410.92, 411.1, 411.81, 411.89, 413.xx, 414.xx, 36.10–36.17, 36.19,36.2, 36.01, 36.02, 36.09, 36.05, V45.81, V45.82 |
Cardiac rhythm disorders | 426.x-427.x |
Cerebrovascular disease | 433.x-435.x, 437.0, 437.1, 438.x, 38.11, 38.12, 00.61, 00.62, 00.64, 00.65 |
Other cardiovascular disease | 441.x, 442.x, 443.2, 444.1, 444.9,445.8x |
Peripheral vascular disease | 440.x, 443.81, 443.9, 444.2–444.8x, 445.0x |
COPD | 491.x, 492.x, 496.x |
Depression | 296.2–296.80, 296.82, 296.89, 296.9, 296.90, 298.0, 300.4, 301.12, 311.x |
Dyslipidemia | 272.0–272.4, 272.9 |
Hypertension | 401.x-404.x, 405.01, 405.09, 405.11, 405.19, 405.99, 416.xx, 437.2, 440.1, 796.2 |
Microvascular diseases | |
Nephropathy | 250.4, 585.1–585.9, 583.81, 581.81 |
Retinopathy | 250.5, 369.00–369.9, 362.07, 362.01–362.07 |
Neuropathy | 250.6, 358.1, 354.0–355.9, 713.5, 337.1, 357.2 |
Gastroparesis | 536.3, 250.6 |
Footnotes
This study was supported by grant no. R21 DK073546–02 (Weight in Secondary Prevention) from the National Institute of Diabetes and Digestive and Kidney Diseases
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