Skip to main content
Bulletin of the World Health Organization logoLink to Bulletin of the World Health Organization
. 1952;6(1-2):123–129.

Chemistry of terramycin

Peter P Regna, R Pasternack, I A Solomons, Kotaro Murai, Richard L Wagner, A Bavley, F A Hochstein, Philip N Gordon, G Hess, Albert E Timreck, Karl J Brunings, W A Lazier
PMCID: PMC2554190  PMID: 14954415

Full text

PDF
123

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. KANE J. H., FINLAY A. C., SOBIN B. A. Antimicrobial agents from natural sources. Ann N Y Acad Sci. 1950 Sep;53(2):226–228. doi: 10.1111/j.1749-6632.1950.tb42153.x. [DOI] [PubMed] [Google Scholar]
  2. REGNA P. P., SOLOMONS I. A. The chemical and physical properties of terramycin. Ann N Y Acad Sci. 1950 Sep;53(2):229–237. doi: 10.1111/j.1749-6632.1950.tb42154.x. [DOI] [PubMed] [Google Scholar]

Articles from Bulletin of the World Health Organization are provided here courtesy of World Health Organization

RESOURCES