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. 1992 Jun;60(6):2386–2390. doi: 10.1128/iai.60.6.2386-2390.1992

Heat shock treatment of macrophages causes increased release of superoxide anion.

M V Reddy 1, P R Gangadharam 1
PMCID: PMC257170  PMID: 1316875

Abstract

Heat shock treatment of murine macrophages and the J774 cell line resulted in an enhanced capacity to release superoxide anion (O2-) upon stimulation. There was no concomitant increase in hydrogen peroxide production, and the macrophage microbicidal activity against Mycobacterium tuberculosis, Mycobacterium avium complex, and Staphylococcus aureus was not altered.

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Selected References

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