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Proceedings of the National Academy of Sciences of the United States of America logoLink to Proceedings of the National Academy of Sciences of the United States of America
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. 2008 Nov 24;105(48):E99. doi: 10.1073/pnas.0807625105

Pre-Columbian chickens, dates, isotopes, and mtDNA

Alice A Storey a,1, Daniel Quiroz b, José Miguel Ramírez c, Nancy Beavan-Athfield d, David J Addison e, Richard Walter f, Terry Hunt g, J Stephen Athens h, Leon Huynen i, Elizabeth A Matisoo-Smith a,1
PMCID: PMC2596261  PMID: 19033182

Recently Gongora et al. (1) stated that their analyses of chicken mtDNA and potential offsets for dietary marine carbon cast doubt on “claims for pre-Columbian chickens” in the Americas. We present additional data supporting the interpretation of Storey et al. (2) showing that evidence for pre-Columbian chickens at the site of El Arenal, Chile, is secure.

Gongora et al. (1) analyzed mtDNA of modern chickens only. They gave no consideration to the fact that both European and prehistoric Pacific chickens are ultimately Asian-derived and thus may be expected to share lineages. European stocks were further influenced by the 19th-century import of Chinese chickens to develop commercial and show breeds (3). The authors also imply that the Indian/Asian/European mtDNA signature identified in our ancient Pacific and Chilean samples would not have been available for dispersal to the prehistoric Pacific. This is refuted by linguistic, archaeological, and ethnohistoric evidence (4).

Ultimately, the question rests on the antiquity of the El Arenal chickens. We have directly dated and sequenced two additional chicken bones from the site, which is not a shell midden as claimed (1). Stable isotope determinations (δ 13C, δ 15N, and δ 34S) further confirm a terrestrial dietary signature; thus, no marine calibration of the dates is required (Table 1). All dates obtained from the site are securely pre-Columbian (even at 2σ), consistent with the stratigraphic and artifactual evidence. Therefore, the most parsimonious explanation continues to be that chickens were first introduced to South America by Polynesian voyagers as part of a well-documented eastward expansion.

Table 1.

Radiocarbon and isotope data for archaeological chicken bones and associated thermoluminescence dates obtained from pottery from the El Arenal-1 site in Chile

Sample no. Lab no. Material Date Calibrated age (2σ) δ 13C, ‰ δ 15N, ‰ δ 34S, ‰ P, Gy D, Gy/year
CHLARA001 NZA 26115 Chicken bone 622 ± 35 BP AD 1304–1424 −20.9 ND ND
CHLARA003 NZA 28271 Chicken bone 510 ± 30 BP AD 1427–1459 −19.85 2.6 2.16
CHLARA004 NZA 28272 Chicken bone 506 ± 30 BP AD 1426–1457 −19.45 3.5 ND
EA1-001 UCTL 1617 Pottery 650 ± 65 BP AD 1285–1415 1.14 ± 0.11 1.76 × 10−3
EA1-002 UCTL 1618 Pottery 610 ± 55 BP AD 1335–1445 0.96 ± 0.11 1.58 × 10−3

All 14C dates were calibrated with CALIB (5) by using the Southern Hemisphere atmospheric curve (6). P, Paleodose; D, dose rate.

Footnotes

The authors declare no conflict of interest.

References

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