Abstract
Flavonoids are biologically active compounds in food with potential health effects. We have used the Caco-2 cell monolayer model to study the absorption and metabolism of two flavonols, a class of flavonoids, specifically kaempferol and galangin. Metabolism experiments allowed identification of 5 kaempferol conjugates: 3-, 7- and 4′-glucuronide, a sulphate and a glucurono-sulphate; and 4 galangin conjugates: 3-, 5- and 7-glucuronides, and a sulphate, using specific enzyme hydrolysis, HPLC-MS, and HPLC with post column metal complexation/tandem MS. Transport studies showed that the flavonols were conjugated inside the cells then transported across the monolayer or effluxed back to the apical side. Sulphated conjugates were preferentially effluxed back to the apical side, whereas glucuronides were mostly transported to the basolateral side. For kaempferol, a small amount of the unconjugated aglycone permeated in both directions, indicating some passive diffusion. When kaempferol-3-glucuronide and quercetin7-sulphate were applied to either side of the cells, no permeation in either direction was observed, indicating that conjugates cannot re-cross the cell monolayer. Formation of apical kaempferol-7- and 4′-glucuronides was readily saturated, whereas formation of other conjugates at the apical side and all at the basolateral side increased with increasing concentration of kaempferol, implying different transporters are responsible at the apical and basolateral sides. The results highlight the important but complex metabolic changes occurring in flavonoids during absorption.
Introduction
Flavonoids are biologically active molecules which are found in foods, and have been studied as potential components of functional foods, owing to their benefits for health (Hooper et al., 2008; Holst and Williamson, 2008). Quercetin, kaempferol and galangin are closely related flavonoids belonging to the subclass of flavonols. Quercetin and kaempferol are widespread in common foods and beverages frequently consumed by western populations such as onions, apples, red wine, tea, kale, broccoli and endive. Galangin is not so widespread in western diets, but is present in less common foods such as propolis (Quiroga et al., 2006) and in spices such as galangal (Alpinia officinarum; Matsuda et al., 2006), and therefore constitutes a part of human diets where these products are widely eaten (e.g. South America and China/Taiwan, respectively).
The metabolism of quercetin has been studied extensively in cultured cells (Kuhnle et al., 2000; Spencer et al., 1999), in rat intestine (Gee et al., 2000; Crespy et al., 2001), and in liver cells (O'Leary et al., 2003). In plants and most foods, the flavonols exist as glycosides, which on ingestion, are hydrolysed to aglycones by lactase phlorizin hydrolase, and subsequently the aglycone diffuses into the cell (Day et al., 2000; Nemeth et al., 2003). Following cellular accumulation of the aglycone, extensive metabolism occurs within the enterocytes (Petri et al., 2003). This metabolism involves the formation of a number of phase-II conjugates, most notably sulphates and glucuronides, as well as methylated and mixed conjugates. Conjugation of flavonoids has a major impact on their properties, and the resulting conjugates can be either absorbed or effluxed, by active transport. Possible transporters are MRP2 (Hu et al., 2003; Walle et al., 1999b; Walgren et al., 2000a; Walgren et al., 2000b), MRP1 (Vaidyanathan and Walle, 2003; Vaidyanathan and Walle, 2001), Pgp (Leslie et al., 2001; Zhang and Morris, 2003;), Bcrp1 (Imai et al., 2004; Sesink et al., 2005; Zhang et al., 2004;) and the OATs (Hu et al., 2003).
To date, studies concerned with flavonoid absorption have focused on transport of the aglycone (Henry et al., 2005), glycoside (Walgren et al., 2000a) or total flavonoid (Sesink et al., 2003) (Olthof et al., 2000; Murota et al., 2000), and there is a lack of knowledge concerning the individual transporters for phase II conjugates. Since flavonols are only partially bioavailable in humans, even though the portal blood facilitates removal of absorbed material to maintain a favourable concentration gradient, it would appear that metabolism affects the ability of flavonols to cross the intestinal barrier. Therefore, we have investigated the transport of two flavonols, kaempferol and galangin, using CaCo-2/TC7 cell monolayers and have paid particular attention to the formation of conjugates within the cells and their efflux from the cells.
Materials and Methods
CaCo-2/TC7 cell culture
CaCo-2/TC7 cells were a kind gift from Dr Monique Rousset (INSERM, Paris, France), and were cultured between passages 32 and 51. Cells were grown in Dulbecco Modified Eagle's Medium (DMEM) with 1% non-essential amino acids, 1% L-glutamine, 100 IU/ML penicillin and 100 μg/ml streptomycin, and supplemented with 20% (v/v) foetal calf serum. Cells were maintained in an incubator at 37°C with 5% CO2 and 95% air. Cell seeding was assessed by light microscope and was undertaken at 80% confluency which approximated to 3 d post seeding. Cells were seeded at 2-4 × 104 cells per cm2 on 10 cm dishes (growing area 75 cm2), and allowed to grow until 21 d post confluent. Media was changed 3 times per week. Transepithelial electrical resistance of 6 and 12 well Transwells monolayers was routinely measured directly before changing cell culture media using a Millicell-ERS volt ohmmeter (Millipore Corporation, Billerica, MA, USA). Additionally TEER measurements were taken before experiments to ensure adequate monolayer integrity.
Flavonoid metabolism experiments
Prior to treatments, cells were aspirated of media and washed three times with phosphate buffered solution. Ascorbic acid (100 μmol/L) was added to foetal calf free serum and phenol red DMEM, and 10 mL of this media then added to the treatment and control dishes. Flavonols (kaempferol and galangin from Extrasynthase, Genay, France; kaempferol 3-glucuronide from IFR, Norwich, UK; quercetin 7-sulphate was a kind gift from Dr Denis Barron, Nestle Research Centre, Lausanne, Switzerland) dissolved in dimethyl sulphoxide (DMSO) (stock concentrations 10 mmol/L, stored at -20°C) were added to the media, with the equivalent volume of DMSO as control. Control and treated cells were incubated at 37°C for the indicated time period. Media and cells were harvested and separately subjected to HPLC analysis both directly (non-hydrolysed) and following incubation with sulphatase and β–glucuronidase enzymes (enzyme hydrolysed), as described below.
Flavonoid transport experiments
To investigate the transport of individual flavonol conjugates, clonal CaCo-2/TC7 cell monolayers were loaded apically with 40 μmol / L of flavonol. After 60 min, samples of media were taken from the apical, basolateral and cellular compartments and analysed using HPLC for individual flavonol conjugates. The rate of individual conjugate efflux was calculated for both the apical and basolateral compartments, and these rates used to calculate an apical to basolateral ratio. This ratio is a measure of the favoured direction of efflux, with a value of over 1.0 indicating an apically favoured efflux, values below 1.0 symbolising a basolaterally favoured efflux, and values of 1.0 symbolising an equal distribution of conjugate efflux.
Analysis of media and cell samples
Cells and media were harvested and analysed by HPLC for flavonol metabolites. Glucuronidase (645,200 units per gram) and sulphatase type V from limpets (15,000 units per gram) were purchased from Sigma-Aldrich (Poole, UK). To media samples were added 0.23 mg (150 units) of glucuronidase or 10 mg (150 units) of sulphatase. Samples of the enzyme treated media (1 mL) were added to 50 μL of trifluoracetic acid (TFA) and 50 μL of acetonitrile. Samples were centrifuged at 13,000 g for 10 min before being injected onto an Agilent 1100 HPLC (Agilent, Stockport, UK) comprising of two pump units, autosampler, mixer, and a diode-array detector covering the range 200-600 nm. Portions (100 μL) of sample were injected onto a Gemini C18 narrow bore reverse-phase column (Phenomenex, Macclesfield, UK) at a rate of 0.3 mL per minute. The mobile phase consisted of acetonitrile with 0.1% TFA and MilliQ water with 0.1% TFA. Integration of peaks was performed at 370 nm and UV-visible spectra obtained. The following authentic standards were used for quantification purposes: kaempferol-3-glucuronide, which had been isolated from endive and the chemical structure verified using NMR (Dupont et al, 2000), was used for the quantification of kaempferol conjugates; kaempferol aglycone (commercial) was used to quantify kaempferol; galangin (commercial) was used to quantify galangin and the galangin metabolites.
Mass spectrometry
Electrospray ionization quadrupole ion trap mass spectrometry with collision induced dissociation (CID) (Agilent G1956B LC/MSD SL, Agilent, Stockport, UK) was used to analyze complexes in the form [Co(II)(L-H)(Aux)]+ and [Co(II) (L-H) (Aux)2]+, in which L is the flavonoid glucuronide or sulphate and Aux is a phenanthroline-based ligand (see Davis et al., 2006). These complexes yielded characteristic fragmentation patterns that facilitated assignment of the substitution position of the conjugates, and the methods were adapted to HPLC / tandem mass spectrometry with post-column cobalt complexation. These analyses were performed at the University of Texas and because different LC elution conditions were used (e.g. formic acid instead of TFA) the method was able to identify which glucuronide conjugates were present, but was not able to explicitly assign the conjugation position to the individual peaks.
Results
Initial HPLC analysis of media samples from CaCo-2/TC7 cells incubated with kaempferol and galangin resulted in the appearance of a number of peaks of absorbance at 270 nm that were not present in the untreated control media samples. Further, the concentration of galangin and kaempferol both decreased, suggesting that the additional peaks were metabolites of the added flavonols. Separation and resolution were such that for both flavonols, all of the new peaks were sufficiently separated to allow identification of individual metabolites. Analysis of the unknown flavonol peaks was also performed using electrospray ionisation mass spectrometry in positive mode with selected ion monitoring (SIM). Further identification of putative phase-II conjugate peaks was investigated via hydrolysis of samples using glucuronidase and sulphatase enzyme preparations. In order to identify the conjugation position of galangin and kaempferol metabolites, samples were analysed using HPLC with post-column metal complexation and tandem mass spectrometry.
Identification of galangin conjugates
Media from galangin treated cells yielded several new peaks as shown in Figure 1. A peak at a 24.7 min with absorbance maxima at 270 and 370 nm corresponded with the aglycone peak in the galangin control and standard. A number of additional peaks not present in the control and standard were identified as possible galangin metabolites. Of these, only peaks at 14.6, 17.3, 18.1 and 24.1 min showed the UV spectra expected for a flavonol with two distinct peaks around 250-280 and 350-400 nm. The putative galangin metabolite peaks were labelled G1-G4.
Selected ion monitoring mass spectrometry indicated the presence of the [M+H]+ = 271 ion associated with these four putative galangin metabolites, which provided strong evidence that they contained galangin. Three of the four putative metabolites (G1, G2, and G3) were also shown to contain the [M+H]+ = 447 ion, suggesting the presence of a galangin monoglucuronide moiety. The remaining putative metabolite, G4, did not generate the [M+H]+ = 447 ion, but did generate a [M+H]+ = 351 ion, suggesting that this metabolite contained a galangin monosulphate moiety. None of the putative metabolites G1 to G4 generated detectable ion currents for galangin di-glucuronide ([M+H]+ = 623), galangin disulphate ([M+H]+ = 431) or galangin sulphoglucuronide ([M+H]+ = 527). Enzymatic hydrolysis of media from galangin treated cell samples using glucuronidase resulted in a significant reduction in the areas of peaks G1, G2, and G3, with only a small effect on peak G4. Concomitant to the reduction for peaks G1-G3 was an increase in peak size for the parent aglycone. Addition of sulphatase to media from galangin treated cell samples decreased G4 peak size with little effect on other metabolites.
Further, post-column metal complexation-MS2 analysis of the media samples confirmed the presence of galangin-7-glucuronide. The metal complex fragments of the remaining two glucuronides were identical. Given the structure of galangin, it is likely that one of these was the 5–glucuronide and the other the 3-glucuronide. The identity of peaks G1 and G2 were tentatively assigned as the 5- and 3-glucuronides, respectively, based on the similarity of the UV-visible spectra of G2 with that of kaempferol-3-glucuronide. The data summarising identification of galangin metabolites is shown in Table 1.
Table 1.
Galangin conjugatea | [M+H]+ = 463 detected? | [M+H]+ = 376 detected? | UV Trace | Standard | Treatment with glucuronidase | Treatment with sulphatase | Probable identification |
---|---|---|---|---|---|---|---|
G1 | Yes | No | Flavonol-likeb. | None available | Rapid disappearance of peak with increase in aglycone | Minimal effect | G-5-GlcA |
G2 | Yes | No | Flavonol-likeb. Spectrum similar to K-3-GlcA (K2); see Table 3 and Figure 3. | None available | Rapid disappearance of peak with increase in aglycone | Minimal effect | G-3-GlcA |
G3 | Yes | No | Flavonol-likeb. Spectrum similar to K-7-GlcA (K3); see Table 3 and Figure b3. | None available | Rapid disappearance of peak with increase in aglycone | Minimal effect | G-7-GlcA |
G4 | No | Yes | Flavonol-likeb. | None available | Very minimal peak disappearance over hours that might be due to oxidation | Rapid disappearance of peak | G-S (unknown conjugation position) |
Refer to figure 1 for the corresponding chromatogram.
Distinct bands at 250-280 nm and 350-400 nm.
Identification of kaempferol conjugates
A number of new peaks of A370 from kaempferol treated media samples were identified as shown in Figure 2. A peak at a 21.9 min with absorbance maxima at 270 nm and 370 nm corresponded with the aglycone peak in the kaempferol control and standard. A number of additional peaks not present in the control and standard were identified as possible kaempferol metabolites. Of these only those running at 12.4, 12.8, 13.1, 14.0 and 18.8 min showed the UV spectra expected for a flavonoid with two distinct peaks of absorbance at around 250-280 and 350-400 nm. The UV spectral data for the putative kaempferol conjugates was compared with previous data for kaempferol metabolites using shift reagents to identify conjugation position (Day, 2000). There was a strong correlation between the spectra of the four unknown peaks from these incubations and the previous reported spectral data, suggesting that the products were kaempferol-3-glucuronide (K2), kaempferol-7-glucuronide (K3), kaempferol-4′-glucuronide (K4) and unknown kaempferol-sulphate (K5). The remaining unknown flavonol peak, a suspected mixed glucuronide, was labelled K1.
Selected ion monitoring mass spectrometry indicated the presence of the [M+H]+ = 287 ion associated with the five putative kaempferol metabolites (K1-K5), which strongly suggests they contain kaempferol. Four of the five putative metabolites (K1, K2, K3, and K4) were also shown to contain the [M+H]+ = 463 ion, suggesting the presence of a kaempferol monoglucuride moiety. The remaining putative metabolite, K5, did not generate the [M+H]+ = 463 ion, but did generate a [M+H]+ = 367 ion, suggesting that this metabolite contained a kaempferol monosulphate moiety. None of the putative metabolites K1 to K5 produced ion currents for kaempferol diglucuronide ([M+H]+ = 639) or kaempferol disulphate ([M+H]+ = 447). Enzymatic hydrolysis of media from kaempferol treated cell samples using glucuronidase resulted in a reduction of peaks K1, K2, K3 and K4, with only a small effect on peak K5. Concomitant with this peak reduction for peaks K1-K4 was an increase in peak size for the parent aglycone. Addition of sulphatase to kaempferol containing media samples decreased K5 peak area with little effect on the other peaks. Addition of a mixture of sulphatase and glucuronidase to an isolated fraction containing peak K1 resulted in a reduction in the peak area for this metabolite to a greater extent than with administration of glucuronidase alone, in keeping with hydrolysis by both glucuronidase and sulphatase. Addition of only sulphatase enzyme resulted in a disappearance of peak K1 and an increase in the size of the aglycone peak Addition of only glucuronidase resulted in a partial decrease in peak K1 and an increase in an additional peak, which showed the same UV spectra and retention times as a previously isolated kaempferol sulphate peak (K5). Since the sulphatase used in these treatments is known to contain glucuronidase activity (source: crude ground limpets), while the glucuronidase was not contaminated with sulphatase (source: recombinant bacterial), metabolite K1 was likely to be a sulpho-glucuronide.
Samples of media containing suspected phase-II kaempferol conjugates were isolated using an HPLC fraction collector, fractions K1 to K5 were collected, and these were analysed by 1H NMR (1D and 2D COSY) at 600MHz. Chemical shift values of ring and anomeric protons are shown in Table 2. No evidence of kaempferol conjugates was found for K1, which appeared to be a more complex mixture than the other fractions (signals consistent with a kaempferol B-ring substitution pattern were seen, but without corresponding A-ring or anomeric signals). The major component of K2 displayed a spectrum consistent with kaempferol 3-glucuronide; shift values were little changed relative to kaempferol itself, which is typical of 3-substituted flavonols. Literature data (Nawwar et al., 1984) available for this material concurred that K2 was kaempferol-3-glucuronide. The predominant component of K3 displayed a structure consistent with that expected for kaempferol 7-glucuronide; in particular the shifts of the A ring protons H-6 and H-8 were moved downfield, which is typical of 7-substituted flavonoids. The major component of K4 appeared to be kaempferol 4′-glucuronide, indicated by the typical downfield shift of H-3′ and H-5′. Finally K5 appeared to be a mixture; the two predominant components, K5A and K5B were tentatively identified as kaempferol 7-sulphate and kaempferol 3-sulphate, respectively. Negative ion mode ionization was used, and full scan spectra obtained. From this, chromatograms were constructed for each mass of interest. In addition to the peak corresponding to kaempferol aglycone, there were two peaks with the correct mass for kaempferol monoglucuronides and one for kaempferol monosulphate. Further, the metal complex of K3 generated a fragment pattern that was consistent with a 7-glucuronide substitution pattern. The metal complex fragmentation pattern of the glucuronide K2 was indicative of a 3-glucuronide substitution. The most likely identity of K2 is kaempferol-3-glucuronide, based on the UV spectra and the similar retention time to the kaempferol-3-glucuronide standard. The data summarising the identification of kaempferol conjugates is shown in Table 3.
Table 2.
Table 3.
Kaempferol conjugatea |
[M+H]+ = 463 detected |
[M+H]+ = 376 detected |
UV Trace | Standard | Hydrolysis with β- glucuronidase |
Hydrolysis with aryl-sulphatase |
NMR | Probable identification |
---|---|---|---|---|---|---|---|---|
K1 | Yes | Yes | Flavonol-likeb | None available | Rapid disappearance of peak with increase in K-S | Minimal effect | Inconclusive | K-S-GlcA |
K2 | Yes | No | Flavonol-likeb. Spectrum similar to K-3-GlcA previously identified using shift reagentsa | Peak RT similar to K-3-GlcA standard | Rapid disappearance of peak with increase in aglycone | Minimal effect | Suggests K-3-GlcA | K-3-GlcA |
K3 | Yes | No | Flavonol-likeb. Spectrum similar to K-7-GlcA previously identified using shift reagentsa | None available | Rapid disappearance of peak with increase in aglycone | Minimal effect | Suggests K-7-GlcA | K-7-GlcA |
K4 | Yes | No | Flavonol-likeb. Spectra similar to K-4′-GlcA previously identified using shift reagentsa | None available | Rapid disappearance of peak with increase in aglycone | Minimal effect | Suggests K-4′-GlcA | K-4′GlcA |
K5 | No | No | Flavonol-likeb. | None available | Very minimal peak disappearance over hours that might be due to oxidation | Rapid disappearance of peak | Suggest mixture of K-3-S and K-7-S | K-S (likely to be a mixture of 3- and 7- |
Refer to figure 2 for the corresponding chromatogram.
Distinct bands at 250-280 nm and 350-400 nm.
Transport of galangin
The transport of galangin across monolayers was investigated (Figure 3 and Table 4). Total conjugate production was 112 pmol/min. Apical efflux accounted for 42% (47 pmol/min) of conjugate efflux, with basolateral efflux accounting for 58% (65 pmol/min) of efflux. Cellular contents accounted for less than 0.1% of the total conjugates within the monolayer. The glucuronides showed preferential basolateral transport as demonstrated by the apical to basolateral ratio below 0.6 in all cases. Galangin-sulphate showed preferential apical transport with an apical to basolateral ratio above 13. Apical to basolateral transport of the aglycone was 0.34% of the starting amount in the apical compartment.
Table 4.
Conjugate | Apical Transport (pmol / min) (average ± SD) | Basolateral Transport (pmol / min) (average ± SD) | Ap:Ba Ratio |
---|---|---|---|
G-5-GlcA | 0.91 (± 0.15) | 4.75 (± 0.57) | 0.19 |
G-3-GlcA | 9.49 (± 1.41) | 38.9 (± 3.10) | 0.24 |
G-7-GlcA | 10.6 (± 1.18) | 19.6 (± 1.56) | 0.54 |
G-S | 26.3 (± 0.83) | 1.94 (± 0.20) | 13.5 |
K-S-GlcA | 2.46 (± 0.90) | 3.90 (± 0.26) | 0.59 |
K-3-GlcA | 5.68 (± 1.21) | 25.8 (± 1.79) | 0.22 |
K-7-GlcA | 6.76 (± 1.27) | 23.6 (± 1.47) | 0.28 |
K-4′-GlcA | 0.65 (± 0.16) | 2.27 (± 0.16) | 0.26 |
K-S | 23.3 (± 1.80) | 7.69 (± 0.99) | 3.02 |
The rate of efflux of galangin and kaempferol conjugates to the apical and basolateral compartments during 60 min incubation was measured, and values expressed as the apical to basolateral transport ratio. A value of less that 1.0 indicates preferential basolateral transport. A value of greater than 1.0 indicates preferential apical transport; n=6 for all galangin conjugates; n=4 for kaempferol conjugates, parentheses indicate standard deviation.
Transport of kaempferol
The transport of kaempferol across monolayers was also studied (Figure 4 and Table 4). Total conjugate production was 102 pmol/min. Apical transport accounted for 38% (39 pmol/min) of conjugate efflux, with basolateral efflux accounting for 62% (63 pmol/min) of efflux. Cellular contents accounted for less than 0.1% of the total conjugates within the monolayer. The glucuronides showed preferential basolateral transport as demonstrated by an apical to basolateral ratio below 0.3 in all cases. Kaempferol-sulphate showed preferential apical transport with an apical to basolateral ratio above 3.0. The sulphoglucuronide, also showed preferential basolateral transport, but to a lesser extent than the monoglucuronides. Apical to basolateral transport of the aglycone was 2.70% of the starting amount in the apical compartment.
Time dependence
The efflux of the kaempferol conjugates between 5 and 60 min was investigated with a fixed starting concentration of kaempferol (40 μM) (Figure 5, Table 5). From this data, the rate of individual conjugate efflux was calculated for both the apical and basolateral compartments, and these rates used to estimate an apical to basolateral ratio. Aglycone concentrations for apical, basolateral and cellular compartments were also measured. Generally, cellular production of phase-II conjugates was time dependent for kaempferol-sulphate, but not for kaempferol-glucuronides, and total production rates of conjugates were greater when the kaempferol aglycone was added apically rather than basolaterally. Apical loading of kaempferol aglycone resulted in time-dependent efflux of both sulphate and glucuronide conjugates. Basolateral loading of kaempferol aglycone resulted in time dependent efflux of kaempferol conjugates to the basolateral compartment, although no conjugates were detected at early time points in the apical compartment. With both apical and basolateral loading, there was an increase in the percentage of conversion of kaempferol aglycone to kaempferol conjugates with time. Apical to basolateral transport ratios were reduced with increasing concentration of aglycone when loaded apically, but we were not able to detect possible changes in apical: basolateral ratios for basolateral loading due to the low rate of conjugate production. Transport of the aglycone in apical to basolateral and basolateral to apical directions were time dependent and were similar.
Table 5.
K-S-GlcA | K-3-GlcA | K-7-GlcA | K-4′-GlcA | K-S | Total Conjugates | Total Aglycone | % Conjugate Conversion | ||
---|---|---|---|---|---|---|---|---|---|
Apical Loading | 5 min | 0.00 (N/D) |
0.26 (N/D) |
0.00 (N/D) |
0.00 (N/D) |
0.00 (N/D) |
0.26 | 16.7 | 2 |
10 min | 0.00 (N/D) |
0.27 (12.7) |
0.03 (N/D) |
0.00 (N/D) |
0.00 (N/D) |
0.30 | 17.1 | 2 | |
30 min | 0.07 (0.32) |
0.47 (1.73) |
0.19 (0.24) |
0.00 (N/D) |
0.04 (N/D) |
0.77 | 16.1 | 5 | |
60 min | 0.19 (0.29) |
0.77 (0.38) |
0.52 (0.24) |
0.06 (N/D) |
0.26 (1.53) |
1.80 | 11.6 | 13 | |
Basolateral Loading | 5 min | 0.00 (N/D) |
0.00 (N/D) |
0.00 (N/D) |
0.00 (N/D) |
0.00 (N/D) |
0.00 | 30.7 | 0 |
10 min | 0.00 (N/D) |
0.00 (N/D) |
0.00 (N/D) |
0.00 (N/D) |
0.00 (N/D) |
0.00 | 29.9 | 0 | |
30 min | 0.03 (N/D) |
0.07 (N/D) |
0.15 (0.24) |
0.03 (N/D) |
0.00 (N/D) |
0.28 | 28.6 | 1 | |
60 min | 0.09 (0.47) |
0.29 (0.15) |
0.61 (0.41) |
0.16 (0.38) |
0.25 (1.47) |
1.39 | 27.1 | 5 |
Values shown are nmols of analyte. Percentage conjugate conversion represents the total percentage of conjugation from parent aglycone. The percentage of conversion to phase-II conjugates increased in time in both the apical and basolateral compartments. The apical to basolateral ratio (numbers in parentheses) represents the apical transport rate divided by the basolateral transport rate. A value of <1.0 indicates preferential basolateral transport, while a value of >1.0 indicates preferential apical transport. Kaempferol loading concentration was 40 mM; n=3 for all data; N/D indicates not determined (usually because conjugates were not detected in one of more compartments).
Concentration dependence
CaCo-2/TC7 cells were first loaded apically or basolaterally with 5, 15, 40 or 100 μmol / L kaempferol with the opposing chamber containing media only. After 60 min, samples of media were taken from the apical, basolateral and cellular compartments and analysed using HPLC for individual kaempferol conjugates (Figure 6, Table 6). From this data, the rate of individual conjugate efflux was calculated for both the apical and basolateral compartments, and this rate used to create an apical to basolateral ratio. Aglycone concentrations for apical, basolateral and cellular compartments were also measured. Previous studies have demonstrated that some flavonols consumed in the diet may reach concentrations as high as 50 μM or more in the intestinal lumen (Walgren et al., 1998). Based on this evidence a concentration range of 5 to 100 μM was considered to cover physiologically-achievable concentrations.
Table 6.
K-S-GlcA | K-3-GlcA | K-7-GlcA | K-4′-GlcA | K-S | Total Conjugates | Total Aglycone | Conjugate Conversion (%) | ||
---|---|---|---|---|---|---|---|---|---|
Apical Loading | 5 μM | 0.02 (N/D) |
0.16 (0.22) |
0.78 (0.74) |
0.26 (0.44) |
0.26 (N/D) |
1.48 | 0.99 | 60 |
15 μM | 0.12 (0.47) |
0.61 (0.14) |
1.32 (0.23) |
0.19 (0.20) |
1.01 (3.46) |
3.24 | 3.88 | 46 | |
40 μM | 0.33 (0.37) |
1.44 (0.15) |
1.34 (0.21) |
0.10 (N/D) |
1.36 (2.26) |
4.57 | 12.1 | 27 | |
100 μM | 0.62 (0.28) |
2.27 (0.20) |
1.76 (0.20) |
0.07 (N/D) |
1.11 (2.04) |
5.83 | 17.7 | 25 | |
Basolateral Loading | 5 μM | 0.00 (N/D) |
0.02 (N/D) |
0.19 (2.09) |
0.06 (1.56) |
0.01 (N/D) |
0.28 | 3.82 | 7 |
15 μM | 0.03 (0.56) |
0.08 (0.17) |
0.27 (0.72) |
0.08 (0.57) |
0.06 (0.83) |
0.52 | 10.8 | 5 | |
40 μM | 0.06 (.058) |
0.21 (0.20) |
0.34 (0.50) |
0.07 (0.59) |
0.17 (0.85) |
0.85 | 28.6 | 3 | |
100 μM | 0.17 (0.58) |
0.67 (0.26) |
0.45 (0.61) |
0.05 (0.96) |
0.28 (1.28) |
1.62 | 28.3 | 5 |
Values shown are nmols of analyte. Percentage conjugate conversion represents the total percentage of conjugation from parent aglycone. The percentage of conversion to phase-II conjugates decreased with increasing concentration of kaempferol aglycone in the apical compartment. However, this concentration dependent effect of conjugate conversion was not seen with basolateral loading. Apical to basolateral ratio (numbers in parentheses) represents the apical transport rate divided by the basolateral transport rate A value of <1.0 indicates preferential basolateral transport, a value of >1.0 indicates preferential apical transport; n=3 for all data; time = 60 min.
Generally, cellular production of phase-II conjugates was concentration-dependent and was greater when the aglycone was added apically compared to basolaterally. Cellular efflux in both an apical and basolateral direction was dependent on the concentration of kaempferol aglycone irrespective of the loading compartment, and this was seen for all the phase-II conjugates. Cellular production and cellular efflux of kaempferol-4′-glucuronide appeared to be saturated. With apical loading, increasing kaempferol aglycone concentration led to reduced percentage of conversion to conjugates. However, with basolateral loading, there was no concentration dependent effect and the conversion rate was 10-fold lower than with apical loading. Apical to basolateral transport ratios were reduced with increasing concentration of aglycone when loaded apically, but were increased when loaded basolaterally. Transport from apical to basolateral was greater than basolateral to apical.
Potential for trans-epithelial transport of conjugates and log P values
To investigate the fate of effluxed flavonol conjugates, CaCo-2/TC7 cells were grown on 12-well Transwell inserts as monolayers and isolated kaempferol 3-glucuronide or quercetin 7-sulphate was added to the apical or basolateral compartments at a concentration of 40 μM. After 60 min samples of media were taken from the apical, basolateral and cellular compartments and analysed using HPLC for individual flavonol conjugates. For kaempferol 3-glucuronide, quercetin 7-sulphate and phenol red, transport to the opposing media compartment following apical loading was 0.65, 0.69 and 1.15% of the loading amount, respectively. Following basolateral loading transport to the opposing compartment was 0.66, 1.39 and 0.77%, respectively. Transport into the cell was less than 0.001% of the loading amount for both apical and basolateral loading for all analytes. To investigate the relationship between flavonol hydrophobicity and structure, log P values were calculated and are shown in Table 7.
Table 7.
Flavonol | Log P Value | Previously reported values |
---|---|---|
Quercetin | 1.683 | 1.82a (Rothwell et al, 2005) 1.15b (Yang et al, 2001a) 1.2a (Brown et al, 1998) 2.15a (Crespy et al, 2003) 2.239b (Crespy et al, 2003) 2.6a (Vaidynathan and Walle, 2002) 2.74b (Sergediene et al, 1999) 0.35b (Murata et al, 2004) |
Quercetin-4′-GlcA | -0.455 | |
Quercetin-3-GlcA | -0.486 | |
Quercetin-7-GlcA | -0.227 | |
Quercetin-5-GlcA | -0.486 | |
Quercetin-3′-GlcA | -0.455 | |
Quercetin-Rutinoside | n/d | 0.37a (Brown et al, 1998) |
Kaempferol | 2.172 | 3.11a (Rothwell et al, 2005) 1.69b (Yang et al, 2001a) 69.5a (Brown et al, 1998) 2.94a (Crespy et al, 2003) 2.441b (Crespy et al, 2003) 0.74b (Murata et al, 2004) 2.69b (Sergediene et al, 1999) |
Kaempferol-5-GlcA | 0.0030 | |
Kaempferol-7-GlcA | 0.263 | |
Kaempferol-4′-GlcA | 0.263 | |
Kaempferol-3-GlcA | 0.0030 | |
Galangin | 2.651 | 1.25b (Yang et al, 2001a) |
Galangin-5-GlcA | 0.482 | |
Galangin-7-GlcA | 0.742 | |
Galangin-3-GlcA | 0.482 |
Experimentally determined Log P values.
values obtained using computer-generated algorithms.
Discussion
Upon apical loading of flavonol aglycones to CaCo-2/TC7, either in transport or metabolism experiments, total conjugate production rate was greatest for galangin, followed by kaempferol and then quercetin (data not shown for quercetin), suggesting differing rates of phase-II conjugation and/or different rates of entry into the cells. This data is consistent with Yi et al. (2006), who showed that increasing the number of hydroxyl groups on anthocyanins decreases their absorption by CaCo-2 cells. Net transfer of kaempferol was also greater than quercetin using a perfused rat model (Crespy et al., 2003). The enzymes responsible for glucuronidation and sulphation of flavonoids in humans, UDP-glucuronysyltransferase and phenolsulphotransferase respectively, are present in CaCo-2 cells (Galijatovic et al., 2001). This occurs in vivo since kaempferol-3-glucuronide was the major metabolite in human plasma after ingestion of endive, a source of kaempferol (DuPont et al., 2004). For all flavonols, total intracellular conjugates made up less than 0.2% of the total conjugates produced at 60 min, although the actual concentrations within the cells were high (0.1 – 25 μM) due to the relatively small volume of the cells. Only a small proportion of the aglycone crosses the cells unmodified, 2.7 and 1.4% for kaempferol and galangin, respectively. For kaempferol, the transcellular aglycone rate was measured in both apical and basolateral directions. Apical to basolateral transcellular rates were more rapid than basolateral to apical transcellular rates of the unmodified aglycone, and this increased movement from the apical compartment coincided with a more rapid production of conjugates, suggesting that conjugate production is related to aglycone influx. Other authors have also noted that apical to basolateral aglycone movement exceeds that in the opposite direction (Walle et al., 1999b; Oitate et al., 2001; Ng et al., 2005). Oitate et al. (2001) suggests that this is due to a carrier-mediated system located on the apical membrane, and present evidence that the apical to basolateral movement of isoflavonoids was temperature dependent, saturable and inhibited by other flavonoids. However, the possibility that an efflux transporter that recognises aglycones as a substrate and acts to increase transport of the aglycone in an apical to basolateral direction but is not present on the basolateral membrane cannot be discounted based on available data. Distinct differences exist in the efflux preference between apical and basolateral membranes for sulphate and glucuronide conjugates of kaempferol and galangin. Apical to basolateral ratios demonstrated there was a preferential efflux to the basolateral compartment for glucuronidated conjugates and preferential efflux to the apical compartment for sulphated conjugates. Mixed sulpho-glucuronides were effluxed preferentially basolaterally, and behaved in this respect like the mono-glucuronides. If glucuronides are preferentially effluxed to the basolateral compartment in CaCo-2 and CaCo-2/TC7 cells, but sulphates are preferentially effluxed to the apical compartment, it could be expected that intervention studies might reflect this by demonstrating higher levels of circulating glucuronides in the plasma. Indeed, glucuronides have been shown to be the major components of circulating flavonoids in a number of studies in both humans and animals. In a study involving analysis of rat plasma, 64% of the circulating metabolites of quercetin were glucuronide and methoxy conjugates, and 36% were sulphate conjugates (Crespy et al., 1999). The major components in plasma of humans after oral feeding of glucoside supplements were quercetin glucuronides (Sesink et al. 2001). Walle et al. (2001) detected higher levels of chrysin glucuronides than chrysin sulphates in urine of humans and the bile of rats, suggesting that these levels might reflect higher levels of circulating glucuronides.
Experiments involving the addition of glucuronides and sulphates to CaCo-2/TC7 Transwell monolayers demonstrated that effluxed conjugates are effectively trapped in the compartment they are effluxed to. In a physiological setting, this would imply that apically effluxed conjugates (predominately sulphate conjugates) remain in the gut lumen where they may be excreted in the faeces or metabolised by bacterial degradation, and that basolaterally effluxed conjugates (predominately glucuronide conjugates) enter the hepatic portal blood system and circulation. However, the uptake of conjugates depends on cell type and the nature of the conjugate. For HepG2 cells, some quercetin glucuronides were taken up and metabolised, and a proportion were even converted to sulphated conjugates. However, in fibroblasts, there was no uptake of quercetin-O-β-D-glucuronide (Spencer et al., 2003).
It was demonstrated for the first time in this study that kaempferol apical to basolateral transport in CaCo-2/TC7 cells was controlled by the rate of aglycone entry to the cell for some conjugates, and at the level of the cellular conjugating enzyme or the efflux transporter for other conjugates. For 3-, 7- and sulpho-glucuronide conjugates, apical to basolateral ratios did not change with increasing concentrations of kaempferol when aglycone was added to the basolateral or apical compartment, and total rates of glucuronidated conjugate transport continued to rise with increasing concentrations of kaempferol aglycone. Further, total conjugate production rates continued to increase with increasing concentrations of aglycone. This data shows that neither transporter nor enzyme saturation was evident at the concentrations of kaempferol applied (5 to 100 μM) and demonstrates that efflux is not limited at the transport or enzyme level for these conjugates. Data from time course experiments showed that maximum kaempferol concentration (around 20-25 μM) within the cell is reached within 5 min of application to the apical compartment, and this is reflected in the rates of production of 3-, 7- and sulphoglucuronide which are not time dependent. However, when loaded basolaterally, cellular levels of aglycone never exceed 2 μM and this was reflected in slow rates of production, suggesting that it is the rate of entry of aglycone to the cell that is the limiting factor and not the transport of these conjugates in CaCo-2/TC7 cells. Based on the evidence that flavonoids consumed in the diet can reach concentrations of around 50 μM in the intestinal lumen (Walgren et al., 1998), this provides further evidence that at physiological levels intestinal tissue rapidly conjugates flavonols in the -3- and -7-position and provides new evidence that intestinal tissue also rapidly conjugates kaempferol to a sulpho-glucuronide conjugate. These conjugates are rapidly transported across the basolateral membrane, as reflected in studies that have shown high circulating levels of 3- and 7-glucuronidated flavonoids (Murota et al., 2000) (Moon et al., 2001) (Gee et al., 2000) (Day et al., 2001) (Dupont et al., 2004). No studies have reported on circulating levels of the sulpho-glucuronide of kaempferol, but quercetin sulpho-glucuronides have been detected in humans (Day et al., 2001).
The effect of kaempferol aglycone concentration on transport of sulphate conjugates was also determined, and it was found that increasing concentrations of kaempferol aglycone, when added apically, did cause a reduction in the apical to basolateral ratio for kaempferol sulphate. The apical to basolateral ratio of the sulphate conjugates of kaempferol consistently demonstrated values over 1 indicative of preferential apical afflux. At 100 μM kaempferol, apical transport of kaempferol sulphate became significantly reduced, however, this reduction was not concomitant with a reduction in production of kaempferol-sulphate, indicating that saturation of apical transport was occurring. With basolateral loading, rates of kaempferol-sulphate production were lower than with apical loading, and apical transport did not become saturated. This data is supported in the literature by work from Kaldas et al. (2003), who demonstrated that at low concentrations of aglycone, resveratrol-sulphate transport was preferentially apical, whereas at higher concentrations there was more of a shift towards basolateral transport. This shift may have been due to apical transporter saturation. Hu et al. (2003) also demonstrated an apical saturation of apigenin sulphate in CaCo-2 cells with high concentrations of apigenin aglycone applied to the apical compartment.
In conclusion, these data show that the flavonols kaempferol and galangin are taken up and rapidly conjugated by differentiated CaCo2 cells to yield a number of glucuronide and sulphate conjugates, most of which have been identified. These conjugates are then effluxed out of the cells to both the apical (luminal) and basolateral (serosal) sides, with glucuronides and sulphates preferentially effluxed to the basolateral and apical compartments, respectively. These observations are consistent with the predominance of glucuronidated conjugates reported previously for human plasma.
Acknowledgments
The authors thank Dr Paul Needs, Dr Russell McLauchlan and Geoff Plumb (all IFR) for providing technical assistance and advice during these studies. This research was funded by the Biotechnology and Biological Sciences Research Council (UK) through a studentship to R.B. and a Competitive Strategic Grant, and by Nestlé U.K. Ltd.
Footnotes
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