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. 1960 Mar;79(3):361–368. doi: 10.1128/jb.79.3.361-368.1960

INFLUENCE OF PREHEATING, pH, AND HOLDING TEMPERATURE UPON VIABILITY OF BACTERIAL SPORES STORED FOR LONG PERIODS IN BUFFER SUBSTRATES

Fred R Evans ¹, Harold R Curran ¹

PMCID: PMC278693 PMID: 13820984

361

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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