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. 1960 Jul;80(1):21–24. doi: 10.1128/jb.80.1.21-24.1960

A RELATIONSHIP BETWEEN MULTIPLE TEMPERATURE OPTIMA FOR BIOLOGICAL SYSTEMS AND THE PROPERTIES OF WATER

C H Oppenheimer a,1, W Drost-Hansen a
PMCID: PMC278810  PMID: 14428935

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. CAMPBELL L. L., Jr, WILLIAMS O. B. The effect of temperature on the nutritional requirements of facultative and obligate thermophilic bacteria. J Bacteriol. 1953 Feb;65(2):141–145. doi: 10.1128/jb.65.2.141-145.1953. [DOI] [PMC free article] [PubMed] [Google Scholar]

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