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Epidemiology and Infection logoLink to Epidemiology and Infection
. 2005 Apr;133(2):367–371. doi: 10.1017/s0950268804003395

High-level aminoglycoside resistant enterococci isolated from swine.

C R Jackson 1, P J Fedorka-Cray 1, J B Barrett 1, S R Ladely 1
PMCID: PMC2870258  PMID: 15816164

Abstract

Approximately 42% (187/444) of swine enterococci collected between the years 1999 and 2000 exhibited high-level resistance to gentamicin (MIC > or =500 microg/ml), kanamycin (MIC > or =500 microg/ml), or streptomycin (MIC > or =1000 microg/ml). Eight aminoglycoside resistance genes were detected using PCR, most frequently ant(6)-Ia and aac(6')-Ii from Enterococcus faecium. Twenty-four per cent (45/187) of total high-level aminoglycoside-resistant isolates and 26% (4/15) of isolates resistant to high levels of all three antimicrobials were negative for all genes tested. These data suggest that enterococci isolated from swine contain diverse and possibly unidentified aminoglycoside resistance genes.

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