Table 3.
Fatty acid | OR for one higher SD (95% CI) | p-value |
---|---|---|
16:0 | 1.31 (1.06-1.62) | 0.01 |
16:1n-9 | 1.71 (1.15-2.54) | 0.008 |
Trans 18:2 | 1.83 (1.30-2.59) | 0.001 |
α-linolenic acid | 1.24 (0.99-1.56) | 0.06 |
DHA+EPA | 0.80 (0.67-0.94) | 0.008 |
Adjusted for age, gender, smoking, diabetes, hypertension, education, kilocalories of physical activity, index of fat intake, body weight and height and all the fatty acid levels in the table.