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. 2010 Jun 8;10:166. doi: 10.1186/1471-2180-10-166

Mass spectrometry-based quantitative proteomic analysis of Salmonella enterica serovar Enteritidis protein expression upon exposure to hydrogen peroxide

Kihoon Kim 1, Edward Yang 1, Gia-Phong Vu 1, Hao Gong 2, Jing Su 2, Fenyong Liu 1,2,, Sangwei Lu 1,2,
PMCID: PMC2897801  PMID: 20529336

Abstract

Background

Salmonella enterica, a common food-borne bacterial pathogen, is believed to change its protein expression profile in the presence of different environmental stress such as that caused by the exposure to hydrogen peroxide (H2O2), which can be generated by phagocytes during infection and represents an important antibacterial mechanism of host cells. Among Salmonella proteins, the effectors of Salmonella pathogenicity island 1 and 2 (SPI-1 and SPI-2) are of particular interest since they are expressed during host infection in vivo and are important for invasion of epithelial cells and for replication in organs during systemic infection, respectively. However, the expression profiles of these proteins upon exposure to H2O2 or to host cells in vivo during the established phase of systemic infection have not been extensively studied.

Results

Using stable isotope labeling coupled with mass spectrometry, we performed quantitative proteomic analysis of Salmonella enterica serovar Enteritidis and identified 76 proteins whose expression is modulated upon exposure to H2O2. SPI-1 effector SipC was expressed about 3-fold higher and SopB was expressed approximately 2-fold lower in the presence of H2O2, while no significant change in the expression of another SPI-1 protein SipA was observed. The relative abundance of SipA, SipC, and SopB was confirmed by Western analyses, validating the accuracy and reproducibility of our approach for quantitative analysis of protein expression. Furthermore, immuno-detection showed substantial expression of SipA and SipC but not SopB in the late phase of infection in macrophages and in the spleen of infected mice.

Conclusions

We have identified Salmonella proteins whose expression is modulated in the presence of H2O2. Our results also provide the first direct evidence that SipC is highly expressed in the spleen at late stage of salmonellosis in vivo. These results suggest a possible role of SipC and other regulated proteins in supporting survival and replication of Salmonella under oxidative stress and during its systemic infection in vivo.

Background

Salmonella enterica is one of the leading causes of food-borne illnesses around the world [1,2]. There are two major serotypes of Salmonella enterica, namely Salmonella enterica serovar Enteritidis (S. Enteritidis) and Typhimurium (S. Typhimurium). In recent years, S. Enteritidis represents one of the most commonly reported serotypes associated with food poisoning illness in the United States [3]. Two hallmarks of Salmonella pathogenesis are the invasion of non-phagocytic cells such as the epithelial cells of the intestinal mucosa, and the survival inside macrophages during systemic infection. The mechanisms of both processes are linked to the functions of two type III secretion systems (T3SS) of Salmonella that are encoded and regulated by a cluster of genes at the Salmonella Pathogenicity Island 1 and 2 (SPI-1 and SPI-2), respectively. It is believed that SPI-1 T3SS is responsible for invasion of non-phagocytic cells, while SPI-2 T3SS is essential for intracellular replication and systemic infection [4,5].

In order to survive and replicate in an aerobic environment, organisms including Salmonella must cope with reactive oxygen species such as hydrogen peroxide (H2O2), which are formed in respiring cells as incomplete reduction products of molecular oxygen, and which can cause damage to DNA, RNA, protein, and lipids [6-8]. To respond to oxidative stress, bacteria activate a set of globally regulated genes, including two known stimulons: peroxide stimulons and superoxide stimulons [7,9-12].

The response of Salmonella to oxidative stress represents a key component of its pathogenesis [7,9]. Reactive oxygen species generated by the NADPH phagocytic oxidase system in phagocytes play an important role in controlling Salmonella replication in macrophages and systemic infection in the spleen [13,14]. To combat the damaging effects of this oxidative stress and survive in macrophages during systemic infection such as in the spleen, it is believed that Salmonella uses unique strategies and expresses specific proteins to carry out defense and repair functions [7,9]. While little is known about the expression of SPI-1 factors upon oxidative stress, several SPI-1 factors SipA, SopA, SopB, SopD, and SopE2 of S. Typhimurium were found to be expressed in the spleen of infected animals at the late stages of infection when Salmonella is believed to replicate in splenic macrophages [15,16]. These results suggest that in addition to their generally recognized roles in invasion, the SPI-1 factors may also play an important role post-invasion, including a possible role in resistance to the oxidative stress generated by tissue macrophages. An understanding of the expression profiles of Salmonella SPI-1 factors and other proteins in the presence of reactive oxygen species such as H2O2 should provide insight into the identification of virulent determinants important for Salmonella to survive in macrophages and cause systemic infection in the spleen in vivo.

The expression of Salmonella genes (including those encoding SPI-1 factors) in vitro under various conditions has been extensively studied [17-21]. However, most of these studies were performed by examining the transcription levels of Salmonella genes either using microarray or a reporter system [17,19-23]. Recently, proteomic analysis of Salmonella protein expression in the spleen of infected animals has been reported [24]. Furthermore, Smith and co-workers have reported global protein profiles of Salmonella enterica serovars Typhimurium and Typhi cultured at the stationary phase, logarithmic (log) phase, or phagosome-mimicking culture conditions, and the expression profiles of proteins in infected macrophages [25-28]. However, to our knowledge, global expression profiling of Salmonella proteins upon exposure to reactive oxygen species such as H2O2 has not been reported, and efforts to identify proteins whose expression levels are affected by oxidative stress have been limited mostly to a few proteins at a time [9,29,30]. In addition, expression of Salmonella proteins including those of SPI-1 in vivo during the established phase of infection has not been extensively studied.

In this study, we have modified the procedure of Stable Isotope Labeling by Amino acids in Cell culture (SILAC) [31,32] to develop a mass spectrometry (MS)-based approach to carry out quantitative proteomic analysis of Salmonella. Using this procedure, we have identified 76 proteins from a strain of Salmonella enterica serovar Enteritidis that are differentially regulated upon exposure to H2O2. The results on selected SPI-1 proteins were confirmed by Western blot analyses, validating the accuracy and reproducibility of our approach for quantitative analyses of protein expression. The expression of several SPI-1 proteins was further analyzed in infected macrophages and in the spleen of infected mice. These results suggest a possible role for SPI-1 proteins in Salmonella infection in the presence of oxidative stress and in systemic infection in an animal host.

Results

Stable isotope labeling of Salmonella with 15N-containing growth media

We used a virulent clinical isolate of Salmonella enterica serovar Enteritidis SE2472 for this analysis. Our previous studies have shown that almost all clinical strains analyzed, including SE2472, exhibited similar levels of resistance to H2O2 [33]. We chose this strain to examine the expression profiles of Salmonella proteins upon exposure to H2O2, a stress condition relevant to what Salmonella may encounter in macrophages and in the spleen during bacterial infection in vivo. To determine protein levels in two or more different biological states (e.g. in the absence and presence of H2O2), we modified the SILAC procedure (Figure 1) in which the introduction of a stable isotope 15N into the protein mixture provides a means to quantitatively analyze two sets of protein mixtures simultaneously [31,32]. Stable isotope-based quantification relies on the premise that the relative signal intensity of two analytes that are chemically identical but different in stable isotope compositions can be resolved in a mass spectrometer, thus giving a true measure of the relative abundance of the analytes [31,32,34,35]. To determine the efficiency of the labeling and incorporation of the heavy isotope, SE2472 was grown in 15N-containing LB broth-like media. SE2472 appeared to grow in the normal (14N) and 15N-containing LB broth-like media as well as in the LB broth as they reach similar titers in these media (data not shown). Bacteria were harvested at different time points and the extent of 15N-labeling of Salmonella proteins was examined by MS analysis in comparison to the control 14N labeled bacteria. Growth in 15N-labeled media for 6 hours or more was sufficient to label the entire Salmonella proteome with 15N (data not shown). The proteins examined and all the peptides of each protein appeared to have identical incorporation rate. Accordingly, all labeling experiments were carried out for at least 6 hours in this study.

Figure 1.

Figure 1

Schematic representation of metabolic labeling of Salmonella with the 15N isotope.

Wild type-like growth phenotypes of labeled bacteria

One of our main objectives in the study was to use the expression of the labeled proteins to monitor Salmonella protein levels when Salmonella is exposed to oxidative stress. Thus, it is necessary to determine whether 15N-labeled Salmonella retain the growth and oxidative stress-resistant properties of the unlabeled SE2472 in vitro. 15N-labeled Salmonella appeared to grow as well as the unlabeled bacteria in LB broth (Figure 2A). No detectable difference in the colony size and morphology was observed between these two cultures. Furthermore, no difference was detected between the survival of the N14- and N15-labeled bacteria in either the LB broth-like labeling media or the LB broth in the presence of 5 mM H2O2, a concentration well below the minimal inhibition concentration (MIC) of SE2472 (20 mM) but substantially above the natural extracellular environment (Figure 2B).

Figure 2.

Figure 2

Growth analysis of S. Enteritidis SE2472. (A) Growth of normal (14N) and 15N-labeled S. Enteritidis SE2472 in LB broth. (B) The survival of normal (14N) and 15N-labeled Salmonella grown in LB broth-like labeling media after exposure to H2O2, compared to the survival of the same cultures grown in LB broth after exposure to H2O2 (inset).

Quantitative proteomic analyses of Salmonella protein expression

To investigate the expression profiles of Salmonella upon exposure to oxidative stress, single colonies of SE2472 were grown in 14N- or 15N-containing LB broth-like media and only the 15N culture was treated with 5 mM H2O2 for 2 hours to simulate the oxidative stress condition (Figure 1). Total proteins from the 14N- and 15N- samples were extracted and quantified. A 1:1 (by weight) mixture of two samples was prepared and 200 μg of total proteins were separated by two-dimensional (2-D) gel electrophoresis. Visualization by silver staining revealed approximately 200 protein spots across the pI and molecular weight range of the gel, which were further investigated using quantitative proteomics (Figure 3).

Figure 3.

Figure 3

Two-dimensional gel electrophoresis of S. Enteritidis SE2472 total proteins. Approximately 200 μg of total SE2472 proteins were loaded onto a 2 D gel and visualized by the silver staining method.

Analysis with matrix-assisted laser desorption/ionisation-time of flight (MALDI-ToF) mass spectrometry was performed to map tryptic fragments from the mixture of the 14N- and 15N-(unexposed and H2O2-exposed) samples, where two sets of peptide fingerprints appear on the same spectrum (Figure 4, Table 1). We distinguished the two sets of peaks by initially using the 14N peaks to identify the protein and amino acid contents of each peak (Figure 4 and Table 1), then using peak information to deduce the location of the 15N peaks. The ratio of the peak heights (15N/14N) was then used for relative quantification (Figures 1 and 4). Figure 4 shows an example taken from a protein sample, a tryptic peptide fragment FTGWYDVDLSEK (MW 1459.81) from S. Enteritidis phosphoglyceromutase. A peak at m/z 1473 represents the 15N-labeled population (Figure 4, upper spectrum), which does not appear in the unlabeled population. The ratio of two peak intensities (27 and 17, respectively) represents a relative protein expression level of 0.6, or a 40% downregulation. To further increase the accuracy of our results, each set of experiments was repeated three times. Only those proteins that were detected and identified with high confidence in all three independent experiments are listed in Table 2.

Figure 4.

Figure 4

Quantitation of proteins by their tryptic peptide fragments. A tryptic peptide fragment FTGWYDVDLSEK (MW 1459.81) from S. Enteritidis phosphoglyceromutase was analyzed for the level of downregulation. A peak at m/z 1473 represents 15N-labeled population (upper spectrum), which does not appear in the unlabeled population. The ratio of two peak intensities (27 and 17, respectively) represents a relative protein expression level of 0.6, or a 40% downregulation.

Table 1.

MALDI-ToF analysis and identification of SE2472 proteins.

Locus
Tag
Description
Gene
Mass
(KDa)
pI
Coverage
PSLT011 Dlp (SrgA) srgA 24.74 8.58 38%
STM0007 Transaldolase B talB 35.15 5.09 19%
STM0012 Chaperone protein dnaK (Heat shock protein 70) dnaK 69.2 4.84 22%
STM0013 Chaperone protein dnaJ dnaJ 41.31 8.41 25%
STM0093 Organic solvent tolerance protein Imp 89.8 5.21 23%
STM0102 L-arabinose isomerase araA 55.89 5.88 23%
STM0158 Aconitate hydratase 2 acnB 82.2 5.35 29%
STM0217 Elongation factor Ts tsf 33.18 5.16 41%
STM0316 Aminoacyl-histidine dipeptidase pepD 52.69 5.17 15%
STM0432 Phosphonoacetaldehyde hydrolase phnX 28.57 5.58 41%
STM0435 Nucleotide-binding protein yajQ 18.31 5.6 52%
STM0447 Trigger factor tig 48.02 4.84 23%
STM0488 Adenylate kinase adk 23.49 5.53 51%
STM0536 Peptidyl-prolyl cis-trans isomerase B ppiB 18.13 5.52 45%
STM0608 Chain T, crystal structure of Ahpc ahpC 20.64 5.03 24%
STM0730 Citrate synthase gltA 48.11 6.35 24%
STM0772 Phosphoglyceromutase gpmA 28.48 5.78 19%
STM0776 UDP-galactose 4-epimerase galE 37.28 5.79 31%
STM0781 Molybdate transporter periplasmic protein modA 27.5 6.53 67%
STM0794 Biotin synthase bioB 38.8 5.42 53%
STM0830 Glutamine-binding periplasmic protein precursor glnH 27.23 8.74 67%
STM0877 Putrescine-binding periplasmic protein precursor potF 41 6.02 35%
STM0999 Outer membrane protein F precursor ompF 40.05 4.73 28%
STM1091 Secretory Effector Protein SopB 61.93 9.27 42%
STM1220 N-acetyl-D-glucosamine kinase nagK 33.06 5.09 29%
STM1231 DNA-binding response regulator in PhoQ system phoP 25.61 5.28 33%
STM1290 Glyceraldehyde-3-phosphate dehydrogenase gapA 36.1 6.33 29%
STM1296 Putative oxidoreductase ydjA 20.13 6.75 29%
STM1302 Exonuclease III xthA 30.79 6.19 23%
STM1303 Succinylornithine transaminase astC 43.72 6.13 34%
STM1310 NAD synthetase nadE 30.57 5.36 27%
STM1378 Pyruvate kinase I pykF 50.66 5.66 31%
STM1431 Superoxide dismutase sodB 21.35 5.58 35%
STM1544 PhoPQ-regulated protein pqaA 59.27 6.87 20%
STM1567 Alcohol dehydrogenase adhP 35.49 5.8 42%
STM1589 Putative NADP-dependent oxidoreductase yncB 39.2 5.6 23%
STM1641 ATP-dependent helicase hrpA 148.71 8.22 15%
STM1661 Putative universal stress protein ydaA 35.62 5.17 66%
STM1682 Thiol peroxidase tpx 18.19 4.93 54%
STM1714 DNA topoisomerase I topA 97.03 8.56 26%
STM1727 Tryptophan synthase trpA 28.65 5.28 20%
STM1746.S Chain A, structural basis of multispecificity in Oppa oppA 58.77 5.85 29%
STM1796 Trehalase, periplasmic treA 63.6 5.19 63%
STM1886 Glucose-6-phosphate 1-dehydrogenase zwf 55.92 5.52 26%
STM1923 Chemotaxis protein motA motA 32.08 5.47 31%
STM1954 Cystine-binding periplasmic protein precursor fliY 28.79 8.81 23%
STM1959 Flagellin fliC 51.62 4.79 56%
STM2104 Phosphomannomutase in colanic acid gene cluster cpsG 50.02 5.18 20%
STM2167 NADH independent D-lactate dehydrogenase dld 65.05 6.47 31%
STM2190 D-galactose binding periplasmic protein mglB 35.81 5.81 31%
STM2203 Endonuclease IV nfo 31.2 5.17 45%
STM2205 Fructose-1-phosphate kinase fruK 33.71 5.36 39%
STM2282 Glycerophosphodiester phosphodiesterase glpQ 40.42 5.66 24%
STM2337 Acetate kinase ackA 43.26 5.93 21%
STM2347 Putative phosphoesterase yfcE 19.91 5.93 43%
STM2362 Amidophosphoribosyltransferase purF 56.56 5.51 23%
STM2501 Polyphosphate kinase ppk 80.46 8.7 30%
STM2549 Anaerobic sulfide reductase asrB 30.61 6.24 28%
STM2647 Uracil-DNA glycosylase ung 25.48 6.56 67%
STM2829 DNA strand exchange and recombinant protein recA 37.94 5.08 28%
STM2864 Iron transporter protein, fur regulated sitD 33.7 7.84 41%
STM2882 Secretory Effector Protein sipA 73.94 6.41 35%
STM2884 Translocation Machinery Component sipC 42.98 8.88 38%
STM2924 RNA polymerase sigma factor rpoS rpoS 37.93 4.86 29%
STM2952 Enolase eno 36.24 5.13 30%
STM2976 L-fucose isomerase fucI 64.77 5.6 31%
STM2993 Exonuclease V, alpha chain recD 67.05 8.02 36%
STM3068 Fructose-bisphosphate aldolase fba 39.3 5.68 25%
STM3069 Phosphoglycerate kinase pgk 41.28 5.09 38%
STM3186 Outer membrane channel protein tolC 53.39 5.42 31%
STM3219 2,4-dieonyl-CoA reductase fadH 73.13 6.55 35%
STM3225 Serine/threonine transporter sstT 43.41 8.43 33%
STM3294 Phosphoglucosamine mutase glmM 47.44 5.74 32%
STM3342 Stringent starvation protein A sspA 32.05 5.22 19%
STM3359 Malate dehydrogenase mdh 32.63 6.01 22%
STM3380 Acetyl CoA carboxylase accC 49.26 6.52 28%
STM3401 Shikimate dehydrogenase aroE 29.29 5.73 51%
STM3445 Elongation factor Tu tuf 43.26 5.3 32%
STM3446 Elongation factor G fusA 77.72 5.17 23%
STM3484 DNA adenine methylase dam 32.03 8.93 26%
STM3496 Putative hydrolase yrfG 72.4 5.23 19%
STM3500 Phosphoenolpyruvate carboxykinase pckA 59.9 5.67 28%
STM3502 Osmolarity response regulator ompR 27.35 6.04 31%
STM3557 Glycerol-3-phosphatase transporter binding protein ugpB 48.49 6.97 15%
STM3612 2-dehydro-3-deoxygluconokinase kdgK 34.35 5.01 17%
STM3884 D-ribose periplasmic binding protein rbsB 30.9 8.54 38%
STM3968 Uridine phosphorylase udp 27.38 6.32 34%
STM3997 Thiol:disulfide interchange protein dsbA 22.9 6.3 54%
STM4029 Putative acetyltransferase yiiD 36.92 6.08 34%
STM4166 NADH pyrophosphatase nudC 29.62 5.89 48%
STM4256 Single-strand DNA-binding protein ssb 19.06 5.46 34%
STM4329 Co-chaperonin groES groES 10.19 5.36 56%
STM4330 Chaperonin groEL groEL 57.16 4.85 38%
STM4343 Fumarate reductase frdA 65.49 5.95 19%
STM4359 DNA mismatch repair protein mutL mutL 67.76 6.51 21%
STM4414 Inorganic pyrophosphatase ppa 19.68 5.01 43%
STM4513 Putative permease yjiG 16.12 7.76 61%
STM4567 Deoxyribose-phosphate aldolase deoC 27.68 5.87 47%
STM4568 Thymidine phosphorylase deoA 47 4.96 38%
STM4569 Phosphopentomutase deoB 44.24 5.15 52%
STM4598 Two-component response regulator arcA 45.56 5.47 58%
STY2300 CDP-6-deoxy-D-xylo-4-hexulose-3-dehydrase rfbH 48.1 5.27 46%
STY2300 CDP-4-keto-6-deoxy-D-glucose-3-dehydrase ddhC 48.2 5.35 39%

Table 2.

Quantitative analysis of the expression of SE2472 proteins upon exposure to H2O2.

Locus Tag Description Gene % Change
PSLT011 Dlp (SrgA) srgA 12 ± 2%
STM0007 Transaldolase B talB 0%
STM0012 Chaperone protein dnaK (Heat shock protein 70) dnaK 56 ± 7%
STM0013 Chaperone protein dnaJ dnaJ 38 ± 3%
STM0093 Organic solvent tolerance protein Imp 210 ± 30%
STM0102 L-arabinose isomerase araA 26 ± 2%
STM0158 Bifunctional aconitate hydratase acnB 25 ± 5%
STM0217 Elongation factor Ts tsf 21 ± 4%
STM0316 Aminoacyl-histidine dipeptidase pepD 9 ± 1%
STM0432 Phosphonoacetaldehyde hydrolase phnX 31 ± 3%
STM0435 Nucleotide-binding protein yajQ 0%
STM0447 Trigger factor tig 11 ± 2%
STM0488 Adenylate kinase adk 0%
STM0536 Peptidyl-prolyl cis-trans isomerase B ppiB 0%
STM0608 Chain T, crystal structure of Ahpc ahpC 0%
STM0730 Citrate synthase gltA 42 ± 5%
STM0772 Phosphoglyceromutase gpmA -40 ± 10%
STM0776 UDP-galactose 4-epimerase galE 23 ± 2%
STM0781 Molybdate transporter periplasmic protein modA 11 ± 2%
STM0794 Biotin synthase bioB 0%
STM0830 Glutamine-binding periplasmic protein precursor glnH 10 ± 3%
STM0877 Putrescine-binding periplasmic protein precursor potF 11 ± 2%
STM0999 Outer membrane protein F precursor ompF 0%
STM1091 Secretory Effector Protein SopB -55% ± 7%
STM1220 N-acetyl-D-glucosamine kinase nagK 12 ± 3%
STM1231 DNA-binding response regulator in PhoQ system phoP 20 ± 6%
STM1290 Glyceraldehyde-3-phosphate dehydrogenase gapA 31 ± 3%
STM1296 Putative oxidoreductase ydjA -30 ± 5%
STM1302 Exonuclease III xthA 0%
STM1303 Succinylornithine transaminase astC 41 ± 7%
STM1310 NAD synthetase nadE 9 ± 1%
STM1378 Pyruvate kinase I pykF 87 ± 12%
STM1431 Superoxide dismutase sodB 110 ± 20%
STM1544 PhoPQ-regulated protein pqaA 19 ± 2%
STM1567 Alcohol dehydrogenase adhP 9 ± 2%
STM1589 Putative NADP-dependent oxidoreductase yncB 12 ± 2%
STM1641 ATP-dependent helicase hrpA 20 ± 3%
STM1661 Putative universal stress protein ydaA 140 ± 20%
STM1682 Probable peroxidase tpx 19 ± 2%
STM1714 DNA topoisomerase I topA 17 ± 4%
STM1727 Tryptophan synthase trpA 37 ± 9%
STM1746.S Chain A, structural basis of multispecificity in Oppa oppA 0%
STM1796 Trehalase, periplasmic treA 25 ± 3%
STM1886 Glucose-6-phosphate 1-dehydrogenase zwf 0%
STM1923 Chemotaxis protein motA motA 14 ± 3%
STM1954 Cystine-binding periplasmic protein precursor fliY 9 ± 2%
STM1959 Flagellin fliC 0%
STM2104 Phosphomannomutase in colanic acid gene cluster cpsG 23 ± 6%
STM2167 NADH independent D-lactate dehydrogenase dld 16 ± 5%
STM2190 D-galactose binding periplasmic protein mglB 34 ± 3%
STM2203 Endonuclease IV nfo 0%
STM2205 Fructose-1-phosphate kinase fruK 35 ± 3%
STM2282 Glycerophosphodiester phosphodiesterase glpQ 15 ± 3%
STM2337 Acetate kinase ackA 23 ± 3%
STM2347 Putative phosphoesterase yfcE 0%
STM2362 Amidophosphoribosyltransferase purF 10 ± 4%
STM2501 Polyphosphate kinase ppk 7 ± 3%
STM2549 Anaerobic sulfide reductase asrB 0%
STM2647 Uracil-DNA glycosylase ung 27 ± 2%
STM2829 DNA strand exchange and recombinant protein recA 24 ± 2%
STM2864 Iron transporter protein, fur regulated sitD -45 ± 8%
STM2882 Secretory Effector Protein sipA 0%
STM2884 Translocation Machinery Component sipC 301 ± 30%
STM2924 RNA polymerase sigma factor rpoS rpoS 13 ± 2%
STM2952 Enolase eno 23 ± 4%
STM2976 L-fucose isomerase fucI 0%
STM2993 Exonuclease V, alpha chain recD 0%
STM3068 Fructose-bisphosphate aldolase fba 52 ± 7%
STM3069 Phosphoglycerate kinase pgk 20 ± 3%
STM3186 Outer membrane channel protein tolC 0%
STM3219 2,4-dieonyl-CoA reductase fadH 24 ± 3%
STM3225 Serine/threonine transporter sstT 23 ± 3%
STM3294 Phosphoglucosamine mutase glmM 18 ± 2%
STM3342 Stringent starvation protein A sspA -20 ± 4%
STM3359 Malate dehydrogenase mdh 36 ± 6%
STM3380 Acetyl CoA carboxylase accC 11 ± 2%
STM3401 Shikimate dehydrogenase aroE 12 ± 3%
STM3445 Elongation factor Tu tuf 0%
STM3446 Elongation factor G fusA 9 ± 2%
STM3484 DNA adenine methylase dam 26 ± 3%
STM3496 Putative hydrolase yrfG 0%
STM3500 Phosphoenolpyruvate carboxykinase pckA 330 ± 40%
STM3502 Osmolarity response regulator ompR 12 ± 3%
STM3557 Glycerol-3-phosphatase transporter binding protein ugpB 0%
STM3612 2-dehydro-3-deoxygluconokinase kdgK 9 ± 2%
STM3884 D-ribose periplasmic binding protein rbsB 31 ± 3%
STM3968 Uridine phosphorylase udp 11 ± 5%
STM3997 Thiol:disulfide interchange protein dsbA 10 ± 5%
STM4029 Putative acetyltransferase yiiD 0%
STM4166 NADH pyrophosphatase nudC 10 ± 2%
STM4256 Single-strand DNA-binding protein ssb 19 ± 2%
STM4329 Co-chaperonin groES groES 51 ± 3%
STM4330 Chaperonin groEL groEL 43 ± 2%
STM4343 Fumarate reductase frdA 40 ± 2%
STM4359 DNA mismatch repair protein mutL mutL 41 ± 3%
STM4414 Inorganic pyrophosphatase ppa 0%
STM4513 Putative permease yjiG -78 ± 15%
STM4567 Deoxyribose-phosphate aldolase deoC 0%
STM4568 Thymidine phosphorylase deoA -9 ± 2%
STM4569 Phosphopentomutase deoB 0%
STM4598 Two-component response regulator arcA 10 ± 4%
STY2300 CDP-6-deoxy-D-xylo-4-hexulose-3-dehydrase rfbH 0%
STY2300 CDP-4-keto-6-deoxy-D-glucose-3-dehydrase ddhC 0%

Relative expression level in the presence of H2O2 compared against control (in the absence of H2O2) is shown. An average of 10 peaks was used to calculate the mean intensity ratios and the error percentage of each protein spot. The results were the average from triplicate experiments. The limit of detection was arbitrarily set to 5% and any proteins that showed less than 5% change were classified as 0%.

Automation of expression profiling

Predicting the location of 15N peaks for any given peptide was a two-step process. First, the protein was identified and the amino acid contents of each peak were searched using the MASCOT software. Based on the number of nitrogen atoms in the peptide, a prediction was then made as to the molecular weight of the 15N peaks. To facilitate this process, we developed a custom VBScript for Microsoft Excel that automatically predicts 15N peak locations with a simple copy and paste feature. Using this script, many sets of peak data can be processed within minutes, virtually eliminating the need to manually inspect each peak for the number of nitrogen atoms.

Using the developed program, we generated a list of 103 SE2472 proteins and their expression profiles upon exposure to H2O2 (Table 1 and 2). All these proteins were detected and identified with high confidence in all three independent experiments. We should note that the absence of a protein in our results does not necessarily mean it was not expressed and/or induced; instead its expression status is yet to be determined. The majority of protein expression was up-regulated, albeit at different levels. We further categorized proteins into different groups based on their functions, as shown in Table 3. Interestingly, SipC and SopB, which are the SPI-1 translocase and effector, were differentially expressed in the presence of H2O2. SipC was about 3-fold higher and SopB was 2-fold lower in the exposed samples, while no significant change in the expression of another SPI-1 protein SipA was observed (Table 2 and 3).

Table 3.

Expression proteomics of SE2472 upon exposure to H2O2, categorized by protein functions.

Description Change
Glycolysis/Gluconeogenesis
 Enolase 23 ± 4%
 Fructose-1-phosphate kinase 35 ± 3%
 Fructose-bisphosphate aldolase 52 ± 7%
 Phosphoenolpyruvate carboxykinase 330 ± 40%
 Phosphoglycerate kinase 20 ± 3%
 Phosphoglyceromutase -40 ± 10%
 Phosphopyruvate hydratase 12 ± 2%
 Pyruvate kinase I 87 ± 12%

TCA Cycle
 Aconitate hydratase 2 18 ± 2%
 Bifunctional aconitate hydratase 25 ± 5%
 Citrate synthase 42 ± 5%
 Malate dehydrogenase 36 ± 6%

Transcription/Translation
 Elongation factor G 9 ± 2%
 Elongation factor Ts 21 ± 4%
 Elongation factor Tu 0%
 Endonuclease IV 0%
 RNA polymerase sigma factor rpoS 13 ± 2%

DNA Replication/Repair
 ATP-dependent helicase 20 ± 3%
 DNA adenine methylase 26 ± 3%
 DNA mismatch repair protein mutL 41 ± 3%
 Single-strand DNA-binding protein 19 ± 2%
 Uracil-DNA glycosylase 27 ± 2%

Type III Secretion System
 Secretory Effector Protein (SipA) 0%
 Translocation Machinery Component (SipC) 301 ± 30%
 Secretory Effector Protein (SopB) -55% ± 7%

Pentose Phosphate Pathway
 Deoxyribose-phosphate aldolase 0%
 Glucose-6-phosphate 1-dehydrogenase 0%
 Phosphopentomutase 0%
 2-dehydro-3-deoxygluconokinase 9 ± 2%

Nucleotide synthesis and metabolism
 Amidophosphoribosyltransferase 10 ± 4%
 Thymidine phosphorylase -9 ± 2%
 Uridine phosphorylase 11 ± 5%

Amino acid synthesis and metabolism
 Shikimate dehydrogenase 12 ± 3%
 Succinylornithine transaminase 41 ± 7%
 Tryptophan synthase 37 ± 9%

Representative proteins are shown.

Validation of differential expression of the SPI-1 proteins

To demonstrate the validity of our proteomic results, we examined the relative abundance of SipA, SipC, and SopB by Western blot analysis. Salmonella strains SipA(HF), SipC(HF) and SopB(HF) were derived from SE2472 and contained a FLAG epitope tag sequence at the carboxyl terminus of sipA, sipC and sopB, respectively [36]. The tagged strains grew in LB broth as well as the parental strain SE2472, indicating that the insertion of the tag sequence did not significantly affect bacterial growth in vitro [36](data not shown). To study the pathogenesis of the tagged strains in oral and systemic infection, we infected BALB/c mice intragastrically and intraperitoneally with the tagged Salmonella strains and compared infected mice to those infected with the wild type SE2472. The survival of infected mice and the colonization of spleen, liver, and ileum of the infected mice by Salmonella were determined at different time points post infection. For BALB/c mice infected intragastrically with 1 × 106 CFU of the tagged or the wild type strains, all infected mice died within 7 days post infection and no significant difference was observed among the wild type and the tagged strains (Figure 5A). No significant difference in the colonization of the internal organs such as spleen, liver, and ileum, was observed between the parental (wild type) SE2472 strain and the tagged strains regardless of the route of inoculation (Table 4). These results suggest that tagging of the target ORF does not impair the invasiveness, growth, and virulence of the bacteria, and that the tagged strains can be used as model strains to study infection of Salmonella in vitro and in vivo, including the expression of the SPI-1 proteins.

Figure 5.

Figure 5

(A) Mortality of BALB/c mice infected with Salmonella strains, (B) Western blot analyses of the synthesis of the tagged proteins from SE2472 (lane 1), SipC(HF) (lanes 2-3), SipA(HF) (lanes 4-5), and SopB(HF) (lanes 6-7), and (C) Effect of the treatment of hydrogen peroxide on the expression of the tagged SPI-1 proteins. (A) Mice (5 animals per group) were infected intragastrically with 1 × 106 CFU of each bacterial strain. Mortality of mice was monitored for at least 10 days postinfection. (B) The expression of bacterial FliC was used as the internal control. The bacterial strains were grown in LB broth in the absence (-, lanes 2, 4, and 6) and presence of 5 mM H2O2 (H2O2, lanes 3, 5, and 7) at 37°C for 2 hours. SE2472 was grown in the absence of H2O2 (lane 1). Protein samples were separated in SDS-polyacrylamide gels and reacted with antibodies against the FLAG sequence (top panel) and FliC (low panel). Each lane was loaded with material from 5 × 107 CFU bacteria. The molecular masses of some of the proteins in the PageRuler protein size markers (Fermentas) are shown and given in kiloDaltons (KD). (C) Cultures of the tagged strains SipA(HF), SipC(HF), and SopB(HF) were grown in the absence and presence of 5 mM H2O2, as described in Methods and Materials. The values, which are the means from triplicate experiments, represent the relative percentage of the level of the tagged proteins from the bacteria grown in the presence of 5 mM H2O2 to those in the absence of H2O2.

Table 4.

The numbers of bacteria (CFU) in different organs from animals.

Salmonella strains Colonization (i.p.) Colonization (i.g.)

log CFU per organ log CFU per organ

Liver Spleen Liver Ileum
SE2472 9.0 ± 0.5 8.3 ± 0.5 9.1 ± 0.5 8.2 ± 0.5

SipA(HF) 9.1 ± 0.5 8.2 ± 0.5 8.9 ± 0.5 8.3 ± 0.5

SipC(HF) 9.2 ± 0.5 8.4 ± 0.5 9.0 ± 0.5 8.2 ± 0.5

SopB(HF) 9.0 ± 0.5 8.4 ± 0.5 9.2 ± 0.5 8.1 ± 0.5

* BALB/c mice were either infected intraperitoneally (i.p.) with 1 × 104 CFU or intragastrically (i.g.) with 1 × 106 CFU bacteria. A group of 5 mice was infected and the organs were harvested at 4 (for i.p. infection) or 6 days (for i.g. inoculation) post infection. Each sample was analyzed in triplicate and the analysis was repeated at least three times. The CFU of the sample was expressed as the average of the values obtained. The concentrations of bacteria were recorded as CFU/ml of organ homogenate. The limit of bacteria detection in the organ homogenates was 10 CFU/ml.

To determine the effect of H2O2 on the expression of the tagged ORFs, bacterial strains were grown in LB broth in the absence and presence of H2O2. Western blot analyses were used to determine the expression of the tagged proteins with an anti-FLAG antibody (Figure 5B, top panel). The expression of bacterial FliC protein, which was not significantly altered in the presence of 5 mM H2O2 (Table 2), was used as the internal control (Figure 5B, lower panel). Normalization of samples was also carried out by loading total proteins extracted from the same CFU (e.g. 5 × 107 CFU) of bacteria in each lane. Consistent with the results from our proteomic analyses (Table 2 and 3), the levels of SipC and SopB were about 3-fold higher and 2-fold lower in the presence of H2O2, respectively, while no change in the expression of SipA was detected (Figure 5B-C).

Differential expression of SPI-1 factors in cultured macrophages and the spleen of infected animals

Immunodetection of the SPI-1 proteins in cultured media in the absence and presence of H2O2 validated the proteomic observations. To evaluate the presence of these proteins in an environment more relevant to infection, the tagged Salmonella strains were used to infect macrophages and mice, and the expression of the tagged proteins was determined by immunodetection at different time points following infection. The expression of the tagged proteins in the bacterial strains isolated from the macrophages and the spleen of infected mice was detected using Western blot analysis with an anti-FLAG antibody and normalized using the expression of bacterial protein DnaK as the internal control (Figure 6A-B). Normalization of protein samples was also carried out by loading total proteins extracted from the same CFU (e.g. 5 × 107 CFU) of bacteria in each lane. The protein level of DnaK did not appear to be significantly different in bacteria recovered from macrophages [26], and from the spleen of infected animals as similar amount of the DnaK protein was detected from 5 × 107 CFU of each bacterial strain regardless of infection route (intraperitoneally or intragastrically) or time point postinfection (12-24 hours or 5-7 days)[16](data not shown).

Figure 6.

Figure 6

Western blot analyses of the expression of the tagged proteins from bacterial strains SE2472 (lanes 1 and 11), SipC(HF) (lanes 2-4, 12-13), SipA(HF) (lanes 5-7, 14-15), and SopB(HF)(lanes 8-10, 16-17). In (A), bacterial protein samples were isolated from macrophages at 0.2, 1, and 5 hours of postinfection. In (B), BALB/c mice were intraperitoneally infected with 1 × 106 and 1 × 104 CFU of the tagged strains, and internalized bacteria were recovered from the spleen at 0.5 days and 4 days post inoculation, respectively. The expression of bacterial DnaK was used as the internal control. Protein samples were reacted with antibodies against the FLAG sequence (top panel) and DnaK (low panel). Each lane was loaded with material from 5 × 107 CFU bacteria. (C-D). Level of tagged proteins from the bacterial strains recovered from the macrophages and spleens of infected mice as determined in (A) and (B). The values, which are the means of triplicate experiments, represent the relative percentage of the levels of the tagged proteins in the bacteria recovered from macrophages (C) at 5 hours postinfection and from the spleen at 5 days postinoculation (D), as compared to those in the bacteria recovered from macrophages at 0.2 hours postinfection and from spleen at 0.5 days post inoculation, respectively.

In cultured macrophages, SipA, SipC, and SopB were all expressed at the early phase (e.g. 0.2 h) of infections. However, by 5 hr post infection, the levels of the three SPI-1 proteins diverged, with the SipC level increased, the SopB level decreased while SipA level remained unchanged (Figure 6A and 6C). To determine the relative abundance of these proteins in the spleen during systemic infection, BALB/c mice were infected intraperitoneally. Salmonella was recovered from the spleen at different time points postinfection, and the expression levels of the tagged proteins were determined. Similar to the results of macrophage infection, all three proteins were detected during the early stage of infection (i.e. 0.5 days). However, at a later stage of systemic infection (i.e. 5 days), the level of SipC increased and the level of SopB decreased while the level of SipA remained unchanged (Figure 6B and 6D). These results correlated with those observed in the proteomic analyses and in the macrophage experiments. Furthermore, these data strongly suggest that different SPI-1 factors are specifically expressed at late stage of Salmonella infection, and highlight a possible role of SipC in late phase of macrophage and in vivo infections of Salmonella.

Discussion

Stable isotope labeling procedure coupled with MS-based analysis for quantitative proteomic study of bacterial protein expression

In the postgenomic era, new methodologies are needed that can quantitatively, globally, and accurately measure protein expression in cells and tissues [37]. In this study, we have modified the SILAC method to develop a stable isotope labeling procedure coupled with MS analysis to carry out quantitative proteomic analysis of Salmonella. As a "proof of principle" pilot study, a total of 103 SE2472 proteins were monitored for their expression profiles upon exposure to H2O2.

At least seventy six proteins have been found to be modulated in the presence of H2O2. For example, the expression of SPI-1 proteins SipC and SopB was found to be differentially regulated in the presence of H2O2, while the expression of SipA remained unchanged. The level of SipC increased with H2O2 exposure, and the level of SopB decreased. These results were confirmed using Western blot analyses of protein expressions from FLAG-tagged Salmonella strains incubated with H2O2, validating the accuracy and reproducibility of our system for quantitative analyses of protein expression.

Modulation of Salmonella protein expressions upon exposure to oxidative stress

Many Salmonella proteins we analyzed showed a moderate amount of up-regulation upon exposure to oxidative stress (Table 2 and 3), consistent with earlier studies involving E. coli's response to oxidative stress [9-11,38]. For example, RecA (DNA strand exchange and recombinant protein) has been shown to be induced along with members of heat shock proteins [39]. The expression of superoxide dismutase SodB, which is a part of the SoxRS system [6,7,9], increased by 110%. When categorized by protein functions, we observed several patterns (Table 3). First, many enzymes involved in glycolysis and the TCA cycle were upregulated, showing up to a 330% increase. Consistent with the increase in general metabolism, amino acid biosynthesis was also affected in a positive fashion. Considering that intermediates from the glycolytic pathway are used in amino acid biosynthesis, the overall upregulation in downstream pathways is expected. This is consistent with our previous observations that amino acid supplementation increased the resistance of E. coli to H2O2 [38]. Interestingly, the pentose phosphate pathway was relatively unaffected in the presence of H2O2. Since one of the primary functions of the pathway is to generate ribose-5-phosphate for the synthesis of nucleotides and nucleic acids, other enzymes involved in nucleotide biosynthesis should show little change either. As expected, three such enzymes detected in this study (i.e. amidophosphoribosyltransferase, thymidine phosphorylase, and uridine phosphorylase) showed a varied response, ranging from a minor upregulation to a downregulation (Table 3). Further investigation of additional enzymes involved in the process should reveal the nature of this response.

We have noted that different proteins within the same operon may exhibit different expression levels in our results. Differential expression of proteins within the same operon has been reported [40] and may represent a regulatory mechanism for the expression of functional protein complexes. We have also noted that in some instances one protein was detected while another within the same operon was not. For example, redundant hydrogen peroxide scavenger systems have been reported to be present in Salmonella [41]. In our results, AhpC was not regulated while the other scavengers (KatE, KatG, KatN and TsaA) were not detected. One of the reasons for the divergence from expected protein level could be the limitation of the methodology we used in the study.

We used two-dimensional (2-D) gel electrohphoresis coupled with peptide fingerprinting by mass spectrometry which allowed us to perform global protein profiling quantitatively. However, our methodology is limited to proteins that can be detected by 2-D gel electrophoresis and identified by peptide fingerprinting. Proteins with low abundance or could not be identified by peptide fingerprinting for various reasons (e. g. post-translational modifications, resistance to trypsin digestion, or poor ionization of peptides) were not included in our analysis. Thus, our study by no means encompasses all the possible proteins expressed by SE2472 and we are presenting only the proteins we were able to successfully identify by peptide fingerprinting with high confidence in all three independent experiments. The absence of a protein in our results does not necessarily mean it was not expressed and/or induced; instead its expression status is yet to be determined. Our results are consistent with the notion that current proteomic approaches, including liquid chromatography mass spectrometry (LC-MS) and MALDI-ToF procedures, do not have the capacity to detect the entire proteomes of Salmonella [25-28]. Each approach has been shown to detect a distinct set of Salmonella proteins that exhibited limited overlap of protein coverage, and these complementary approaches should be carried out independently to generate a complete and full coverage of bacterial proteomes.

Expression of SPI-1 proteins in post-invasion and late phase of Salmonella infection

Our proteomic results on SPI-1 proteins SipA, SipC, and SopB suggest that the expression of these proteins may be differentially modulated during infection under biologically relevant environments that resemble the oxidative stress condition. Efficient expression of SipA at late stage of infection in macrophages and in the spleen, as shown in our results, has been observed in Salmonella enterica serovar Typhimurium [15,16]. This is consistent with its functions in modulating actin dynamics and bacterial localization in infected macrophages [42-44] and in inducing inflammatory response for supporting Salmonella infection [45,46].

Our results of SopB protein expression are consistent with recent proteomic analysis results that Salmonella enterica serovar Typhimurium (strain 14028) reduced SopB protein expression by more than 2-fold within 4 hours of infection of RAW264.7-like macrophages [47]. SopB encodes a phosphoinositide phosphatase and is a multifunctional protein important for bacterial infection [48]. It facilitates bacterial invasion by inducing membrane ruffling and modulating actin polymerization [49-51], and stimulates inducible nitric oxide synthase (iNOS) production long after invasion and participates in the formation of the Salmonella-containing vacuole in macrophages [52-54]. Recently, SopB has been shown to carry out its diverse functions by localizing to different cellular compartments in a ubiquitin-dependent manner [48]. The reduced expression of SopB in the presence of H2O2 and at later time points of infection in macrophages and in the spleen in our study is consistent with the notion that SopB negatively regulates expression of sorting nexin 6 (SNX6), a protein involved in intracellular transport [47].

Our results also provide the first direct evidence that SipC is expressed in the spleen at late stages of Salmonella enterica serovar Enteritidis infection in mice. SipC is a Salmonella invasion protein (Sip) that is central for the initiation of the bacterial entry process. SipC and SipB form an extracellular complex following their secretion through the SPI-1 T3SS, and they are thought to assemble into a plasma membrane-integral structure (translocon) that mediates effector delivery [55-57]. Furthermore, SipC has been reported to promote actin nucleation and contribute to Salmonella-induced inflammation [58]. While the expression of SipC has been studied in vitro, its expression in the spleen has not been extensively investigated. The induced expression of SipC in Salmonella in the presence of oxidative stress and at late stages of infection in macrophages and in the spleen suggests that the level of this protein is highly regulated in vivo and that appropriate level of expression may contribute to the pathogenesis of Salmonella. This is consistent with recent observations that the translocase activity of SipC is important for the delivery of effector proteins and attachment of Salmonella to non-phagocytic cells; however, in the context of systemic infection, its actin-binding activity may facilitate bacterial infection of phagocytes [5,58,59]. Thus, examination of the expression of SipC and other SPI-1 factors both in vitro and in vivo in the context of infection, as reported in our study, is crucial to ultimately understand the actual functions and actions of these factors.

Using a different quantitative proteomic analysis approach without stable isotope labeling, Smith and co-workers have recently reported the protein expression of Salmonella enterica serovars Typhimurium and Typhi that grew in different culture conditions (e.g. stationary, log, and phagosome-mimicking conditions) and in macrophages [25-28]. Proteomic analysis of Salmonella protein expression in the spleen of infected animals has also been reported [24]. In these studies, the protein expression of the S. Typhimurium homologs of many of the oxidative stress-responsive proteins identified in our study were found to be modulated under phagosome-mimicking conditions and in macrophages, further validating our analysis as an accurate and reproducible approach for quantitative proteomic analysis. Some of our protein expression results may not be consistent with those of messenger RNA expression that have been recently published [19-23] as the expression of many Salmonella genes is tightly controlled both transcriptionally and post-transcriptionally [18,60]. Our results of protein expression in vivo may not necessarily correlate with the previous observations in vitro because of the different environments Salmonella was exposed to. The difference between our results and previously published reports may also be due to the difference in the serovars and strains used for the studies, and the coverage of the proteins due to different methodologies used for the studies [25-28,33]. None of these previous studies has reported the differential expression of SipA, SipC, and SopB in hydrogen peroxide-treated Salmonella, as described in our study. Our results complemented and further extended previous proteomic analysis of Salmonella, and furthermore, demonstrated the importance of examining the expression of Salmonella proteins, including SPI-1 proteins, in vitro using different quantitative proteomic analyses and in vivo in the context of infection.

Each of the currently-available proteomic approaches, including LC-MS and MALDI-ToF procedures, can only detect a subset of Salmonella proteins and may exhibit limited overlap of protein coverage with other methods [25-28]. It is suggested that these complementary approaches should be carried out independently to generate a comprehensive coverage of bacterial proteomes. Further investigation with our quantitative proteomic approach, in combination with examination and confirmation of the expression of these proteins in vivo, should provide significant insights into the role of these proteins in pathogenesis during Salmonella infection.

Conclusion

We have employed stable isotope labeling coupled with mass spectrometry to carry out a quantitative proteomic analysis of Salmonella enterica serovar Enteritidis. Seventy-six proteins whose expression is differentially modulated upon exposure to H2O2 have been identified. SPI-1 effector SipC was expressed approximately 3-fold higher and SopB was expressed approximately 2-fold lower in the presence of H2O2, while no significant change in the expression of another SPI-1 protein SipA was observed. The expression of these SPI-1 factors was confirmed by Western blot analyses, validating the accuracy and reproducibility of our approach for quantitative analyses of protein expression. Furthermore, substantial expression of SipA and SipC but not SopB was found in the late phase of infection in macrophages and in the spleen of infected mice. This study provides the first direct evidence that SipC is highly expressed in the spleen at late stage of salmonellosis in vivo. Our results also suggest a possible role of the identified proteins, including SipC, in supporting the survival and replication of Salmonella under oxidative stress and during its systemic infection in vivo.

Methods

Reagents and preparation of protein samples for proteomic analysis

All reagents were obtained from Sigma-Aldrich unless otherwise specified. Salmonella enterica serovar Enteritidis (clinical isolate SE2472) [33] was cultured in LB broth-like normal (14N) and 15N-labeled media (Silantes GmbH, München, Germany), which are identical in chemical composition. The percentage of 15N in the labeled media is more than 98% (Silantes GmbH, München, Germany). The cultures were inoculated with a starter culture grown in normal (14N) or 15N-labeled media until mid-log phase. Two hundred fifty milliliter culture medium was inoculated with each starter culture and grown at 37°C with shaking at 225 rpm for 4 h. 15N-labeled culture was treated with 5 mM H2O2, which is well below the minimal inhibition concentration (MIC) of SE2472 (20 mM), and both cultures were grown for 2 h following the addition of H2O2. Protein extraction was performed with B-PER® bacterial protein extraction reagent (Thermo Fisher Scientific, Rockford, IL) and quantified with Dc Protein Assay Kit (Bio-Rad, Hercules, CA), which has an error rate of 2.5% in our experiments. We took this error rate into consideration by classifying any protein that had a 5% change or less as unchanged (having a 0% change).

Two-dimensional gel electrophoresis and visualization of bacterial proteins

Protein samples were further solubilized in rehydration buffer (8 M urea, 2% CHAPS, 50 mM DTT, 0.2% Bio-Lyte® 3/10 ampholytes [Bio-Rad, Hercules, CA] and trace amount of Bromophenol Blue). ReadyStrip™ IPG strips (Bio-Rad, Hercules, CA) were loaded with 200 μg of protein samples (either normal or 1:1 mixture of normal and 15N-labeled samples) for preparative 2 D gels, and allowed to rehydrate for 18-22 h. Isoelectric focusing (IEF) was performed at 20°C using PROTEAN® IEF cell (Bio-Rad, Hercules, CA). A 3-step protocol (250 V-20 min/8,000 V-2.5 h/8,000 V-10,000 V.h) was used for the IEF procedure following manufacturer's recommendations (Bio-Rad, Hercules, CA).

After the IEF procedure, the IPG strips were reduced in Equilibration Buffer I (6 M urea, 2% SDS, 0.375 M Tris-HCl [pH 8.8], 20% glycerol, 2% DTT) and alkylated in Equilibration Buffer II (6 M urea, 2% SDS, 0.375 M Tris-HCl [pH 8.8], 20% glycerol, 0.25% iodoacetamide). Strips were loaded onto 8-16% Criterion™ Tris-HCl SDS gel (Bio-Rad, Hercules, CA) and electrophoresed at 200 V for 65 min. Gels were visualized using Coomassie Brilliant Blue R-250 or silver staining (Invitrogen, Carlsbad, CA).

Mass spectrometric identification of proteins

Gels were scanned and protein spots of interest were excised using the Xcise automated gel processor (Proteome Systems, North Ryde, Australia). Gel spots were destained and washed, followed by in-gel tryptic digestion using proteomic grade trypsin (Sigma-Aldrich, St. Louis, MO). Peptide fragments were collected and purified using ZipTip™ C18 reverse-phase prepacked resin (Millipore, Billerica, MA) and mixed with an equal volume of 10 mg/ml α-cyano-4-hydroxy-trans-cinnamic acid (Sigma-Aldrich, St. Louis, MO) in 0.1% trifluoroacetic acid (TFA)/50% acetonitrile solution and directly spotted onto a stainless steel target plate for mass analysis. Axima-CFR™ Plus (Shimadzu Biotech, Columbia, MD) was used for MALDI-ToF MS analysis, and 50-100 profiles were obtained for each sample, ensuring sufficient peak data for database interrogation. Probability-based scoring method with MASCOT database search engine (Matrix Science, Boston, MA) was used to identify each protein, based on the likelihood of search results being a random match. We used the following parameters for our protein identification: Database: NCBINR, MASCOT value cut off: greater than 62 (p < 0.05), Taxonomy: Salmonella, Missed cleavage: 1, Peptide Tolerance: +/- 0.75 Da, Variable modification: none, Fixed modification: none, Enzyme: Trypsin, Mass Values: Monoisotopic.

Quantitative analysis

Tryptic peak data from MASCOT database searches was tabulated and elemental composition of each peptide fragment was determined using an in-house data analysis software. The process was further automated using a custom VBScript written for Microsoft Excel, which was designed to calculate predicted 15N peak location based on the primary amino acid sequence of tryptic peptide fragments. 14N/15N mixture MS spectrum was used to obtain peak intensity ratio between labeled (15N) and unlabeled (14N) samples to give relative quantification data. An average of 10 peaks was used to calculate the mean intensity ratios and the error percentage of each protein spot. Significant outliers were manually removed from the data set to prevent them from affecting the results (less than 2%). To further increase the accuracy of our results, experiments were preformed three times, and the results were the average from the triplicate experiments. Only those proteins that were detected and identified with high confidence in all three independent experiments are listed in Table 1 and Table 2.

Growth and survival analysis of Salmonella

Strains SipA(HF), SipC(HF) and SopB(HF) are derivatives of the wild type Salmonella enterica serovar Enteritidis strain SE2472 with a FLAG tag inserted in-frame at the C-terminus of each corresponding protein and have been described previously [36]. Growth analysis of bacteria in LB or LB-like broth was carried out by first inoculating a single colony in 2 ml of either normal (14N) or 15N-labeled media and culturing at 37°C with shaking at 225 RPM overnight (about 16 hours) [16]. Thirty microliters of the overnight culture were then inoculated into 3 ml fresh normal or 15N-labeled media or LB broth and cultured at 37°C with shaking at 225 RPM. At 0, 2, 4, and 6 hours after inoculation, 100 μl of bacterial culture were collected to determine their colony forming unit (CFU)/ml by plating. Salmonella grew in normal (14N) or 15N-labeled media as well as in LB broth (data not shown). To study the survival of Salmonella after exposure to H2O2, 20 μl of the overnight culture grown in normal (14N) or 15N-labeled media, or LB broth were added to 2 ml of fresh normal (14N) or 15N-labeled media, or LB broth containing 5 mM H2O2. At different time points of incubation, 100 μl of bacterial culture were collected, diluted, and plated onto LB agar plates to determine their CFU/ml [16,36]. Each sample was analyzed in triplicates and the analysis was repeated at least three times.

In vitro studies of the expression of the tagged SPI-1 proteins

Colonies of tagged strains were inoculated in 1 ml of LB broth and cultured at 37°C with shaking at 225 RPM for 16 hours. To study the effect of H2O2 on the protein expression in vitro, 20 μl of overnight bacterial cultures were inoculated into 1 ml of antibiotic-free LB and shaken at 225 RPM at 37°C for 4 hours. The bacterial cultures were centrifuged at 5,000 × g for 5 minutes. The pelleted bacteria were re-suspended in 1 ml of fresh LB broth (control) or 1 ml of LB broth with 5 mM H2O2 and shaken at 225 RPM at 37°C for an additional 2 hours, and then collected.

To prepare protein samples from Salmonella, bacterial cultures (1 ml) were centrifuged at 5,000 × g and 4°C for 10 minutes. The pellets were re-suspended in 200 μl of bacterial lysis buffer (8 M urea, 2% CHAPS, and 10 mM Tris, pH8.0), sonicated for 15 seconds three times with an interval of 30 seconds, centrifuged at 5,000 × g and 4°C for 10 minutes, and then transferred into fresh tubes for Western blot analysis.

Infection of cultured macrophages

RAW264.7 macrophage-like cells (ATCC, Manassas, VA) were infected with stationary phase bacteria at a multiplicity of infection of 50. After incubation for 30 mins, infected cells were washed twice with phosphate-buffered saline (PBS) and incubated in DMEM medium supplemented with gentamicin (100 μg/ml) for 1 hour to eliminate extracellular bacteria. Then the cells were again washed twice with PBS, and incubated in DMEM supplemented with gentamicin (20 μg/ml). At various times postinfection, the cells were collected and resuspended in lysis buffer (120 mM NaCl, 4 mM MgCl2, 20 mM Tris-HCl [pH 7.5], 1%, Triton X-100) supplemented with protease inhibitors (complete EDTA-free cocktail, Roche Applied Science, Indianapolis, IN), incubated at 4°C for 1 hour, and centrifuged at 18,000 × g and 4°C for 10 minutes. The pellets that contained bacterial proteins were resuspended in PBS for Western blot analyses.

In vivo studies

BALB/c mice (6-8 weeks old) were obtained from Jackson Laboratory (Bar Harbor, ME). Overnight bacterial cultures were serially diluted to suitable CFU/ml in PBS before infection. To assess the virulence of the tested strains, groups of five mice were either inoculated intragastrically with 1 × 106 CFU per mouse or intraperitoneally with 1 × 102 CFU per mouse. Mice were monitored during the course of infection, and those animals that exhibited extreme stress or became moribund were euthanized. For organ colonization experiments, groups of five mice were inoculated intraperitoneally with 1 × 104 or 1 × 106 CFU per BALB/c mouse of the bacterial strains, and were euthanized at 4 days or 12 hours after inoculation, respectively. Mice were also intragastrically infected with 1 × 106 CFU per BALB/c mouse of the bacterial strains, and were euthanized at 6 days after inoculation. Organs were collected and homogenized in PBS at 4°C. An aliquot of each homogenate was used to determine its CFU/ml by serial dilution with PBS and plating onto LB agar plates. Each sample was analyzed in triplicate and the analysis was repeated at least three times. The CFU of the sample was expressed as the average of the values obtained. The concentrations of bacteria were recorded as CFU/ml of organ homogenate. The limit of bacteria detection in the organ homogenates was 10 CFU/ml. To prepare protein extracts for Western blot analyses, the homogenates of the spleen samples were centrifuged and the pellets that contained the bacteria were resuspended in PBS, following the procedures described previously [16]. All the experimental procedures with animals were in compliance with the guidelines and policies of the Animal Care and Use Committee (ACUC) of the University of California at Berkeley, and have been approved by the ACUC.

Western blot analyses

The denatured polypeptides from bacterial lysates were separated on SDS-containing 10-12% polyacrylamide gels cross-linked with N, N''-methylenebisacrylamide (0.05%), transferred electrically to nitrocellulose membranes (Bio-Rad, Hercules, CA), and reacted in an enzyme-linked immunoassay with a monoclonal anti-FLAG antibody (Sigma, St Louis, MO) and antibodies against Salmonella FliC (BioLegend, San Diego, CA) and DnaK (StressGen, Victoria, British Columbia, Canada), followed by an anti-mouse IgG conjugated with alkaline phosphatase [16,36]. The membranes were subsequently stained with a chemiluminescent substrate with the aid of a Western chemiluminescent substrate kit (Amersham Inc, GE Healthcare) and quantified with a STORM840 phosphorimager. Normalization of samples was also carried out by loading total proteins extracted from the same CFU (e.g. 5 × 107 CFU) of bacteria in each lane.

Authors' contributions

KK, EY, GV, HG, JS, FL, and SL conceived the study, performed the research, analyzed the results, and wrote the paper. All authors read and approved the final manuscript.

Contributor Information

Kihoon Kim, Email: kihoonkim@gmail.com.

Edward Yang, Email: edwyang@berkeley.edu.

Gia-Phong Vu, Email: giaphongvu@berkeley.edu.

Hao Gong, Email: haogong@berkeley.edu.

Jing Su, Email: sujing@berkeley.edu.

Fenyong Liu, Email: liu_fy@uclink4.berkeley.edu.

Sangwei Lu, Email: sangwei@berkeley.edu.

Acknowledgements

We thank Cindy Loui, Yong Bai, Hongwei Gu, and Huiyuan Jiang for suggestions and excellent technical assistance. K. K., G. V., and E. Y. were partially supported by a Block Grant Predoctoral Fellowship (UC-Berkeley). The research has been supported by grants from USDA (CALR-2005-01892) and NIH (RO1-AI041927 and RO1-AI014842).

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