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. 1958 May;75(5):561–566. doi: 10.1128/jb.75.5.561-566.1958

EFFECT OF OLEIC ACID ON THE RESPONSE OF LACTOBACILLUS FERMENTI TO THIAMIN AND ITS MOIETIES

Frank M MaciasR 1
PMCID: PMC290110  PMID: 13538925

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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