Official websites use .gov
A
.gov website belongs to an official
government organization in the United States.
Secure .gov websites use HTTPS
A lock (
) or https:// means you've safely
connected to the .gov website. Share sensitive
information only on official, secure websites.
Composition of experimental diets1
| Constituent | Corn Oil | Partially-Hydrogenated Soybean Oil |
|---|---|---|
| Percent of energy | ||
| Protein | 16.7 | 17.6 |
| Carbohydrate | 57.1 | 57.2 |
| Fat | 26.6 | 25.4 |
| Saturated fatty acids | 5.7 | 6.3 |
| Monounsaturated fatty acids | 7.2 | 7.8 |
| Polyunsaturated fatty acids | 12.1 | 5.9 |
| Trans fatty acids | 0.3 | 4.3 |
| g/1000 kcal | ||
| Cholesterol | 0.084 | 0.084 |
| Fiber | 11 | 11 |
Macronutrients, fiber, cholesterol and fatty acid profiles were determined by chemical analysis of a composite diet.
