. 1959 Dec;78(6):858–862. doi: 10.1128/jb.78.6.858-862.1959
FACTORS AFFECTING THE GROWTH OF ENTEROCOCCI IN HIGHLY ALKALINE MEDIA1
William R Chesbro
a, James B Evans
a
William R Chesbro
aDivision of Bacteriology, American Meat Institute Foundation, University of Chicago, and Department of Biology, Illinois Institute of Technology, Chicago, Illinois
Find articles by William R Chesbro
James B Evans
aDivision of Bacteriology, American Meat Institute Foundation, University of Chicago, and Department of Biology, Illinois Institute of Technology, Chicago, Illinois
Find articles by James B Evans
aDivision of Bacteriology, American Meat Institute Foundation, University of Chicago, and Department of Biology, Illinois Institute of Technology, Chicago, Illinois
1
Journal paper no. 181, American Meat Institute Foundation.
PMCID: PMC290644 PMID: 13809718