Vol. 154: 1514–1531, 2010
Jeong S.-W., Das P.K., Jeoung S.C., Song J.-Y., Lee H.K., Kim Y.-K., Kim W.J., Park Y.I., Yoo S.-D., Choi S.-B., Choi G., and Park Y.-I. Ethylene Suppression of Sugar-Induced Anthocyanin Pigmentation in Arabidopsis.
In Figure 10 of this article, C2H2 should be C2H4. The corrected version of the figure is below.
Figure 10.
Schematic diagram of the relationship between light, Suc, and ethylene signals and anthocyanin biosynthesis.