Table 1. Material properties of enamel from wild type and M180 knock in animals; means and standard deviations.
Dentine and enamel hardness and enamel toughness were determined for incisors from M180 knock in and wild type animals. Statistically significant reduction (p<0.002) in toughness of the M180 knock in enamel was identified, suggesting that while it functioned normally in the animal for mastication, it was none the less 22% less tough than the wild type counterpart. Conversely, a statistically significant (p<0.001) increase in hardness of the M180 knock in animal was identified.
ANIMAL TYPE |
ENAMEL HARDNESS GPa |
ENAMEL TOUGHNESS MPa·m1/2 |
DENTIN HARDNESS GPa |
---|---|---|---|
M180 KI | 2.6 (0.1) | 1.0 (0.1) | 0.66 (0.09) |
Wild Type | 2.3 (0.1) | 1.3 (0.1) | 0.66 (0.07) |
Change | + 7 % | − 22 % | none |
P | 0.001 | 0.002 | 0.4 |