L Beckmann
L Beckmann
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
A Hüsing
A Hüsing
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
V W Setiawan
V W Setiawan
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
P Amiano
P Amiano
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
F Clavel-Chapelon
F Clavel-Chapelon
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
S J Chanock
S J Chanock
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
D G Cox
D G Cox
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
R Diver
R Diver
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
L Dossus
L Dossus
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
H S Feigelson
H S Feigelson
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
C Haiman
C Haiman
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
G Hallmans
G Hallmans
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
R B Hayes
R B Hayes
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
B E Henderson
B E Henderson
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
R N Hoover
R N Hoover
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
D J Hunter
D J Hunter
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
K Khaw
K Khaw
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
L N Kolonel
L N Kolonel
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
P Kraft
P Kraft
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
E Lund
E Lund
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
L Le Marchand
L Le Marchand
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
P H M Peeters
P H M Peeters
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
E Riboli
E Riboli
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
D Stram
D Stram
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
G Thomas
G Thomas
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
M J Thun
M J Thun
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
R Tumino
R Tumino
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
D Trichopoulos
D Trichopoulos
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
U Vogel
U Vogel
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
W C Willett
W C Willett
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
M Yeager
M Yeager
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
R Ziegler
R Ziegler
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
S E Hankinson
S E Hankinson
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,
R Kaaks
R Kaaks
1Division of Cancer Epidemiology (L.B., A.H., L.D., R.K.), German Cancer Research Center, 69120 Heidelberg, Germany; Department of Preventive Medicine (V.W.S., C.H., B.E.H., D.S.), Keck School of Medicine, University of Southern California, Los Angeles, California 90033; Public Health Division of Gipuzkoa (P.A.), Department of Health of the Basque Government, 20003 Gipuzkoa, Spain; Centros de Investigación Biomédica en Red Epidemiología y Salud Pública (P.A.), 46010 Valencia, Spain; Institut National de la Santé et de la Recherche Médicale (INSERM) ERI20 (F.C.-C.), Institut Fédératif de Recherche 69, Université Paris Sud, Institut Gustave-Roussy, 94805 Villejuif, France; Division of Cancer Epidemiology and Genetics (S.J.C., R.N.H., G.T., R.Z.), National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland 20892; INSERM Unité Mixte de Recherche 590 (D.G.C.), Centre Léon Bérard, 69373 Lyon Cedex 8, France; Department of Epidemiology (R.D., H.S.F., M.J.T.), American Cancer Society, Atlanta, Georgia 30303-1002; Department of Public Health and Clinical Medicine (G.H.), Nutrition Research, Umeå University, 90185 Umeå, Sweden; Division of Epidemiology (R.B.H.), Department of Environmental Medicine, New York University Medical Center, New York, New York 10016; Program in Molecular and Genetic Epidemiology (D.J.H., P.K.), Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115; Department of Public Health and Primary Care (K.K.), Institute of Public Health, University of Cambridge, School of Clinical Medicine, Cambridge CB2 OSR, United Kingdom; Epidemiology Program (L.N.K., L.L.M.), Cancer Research Center, University of Hawaii, Honolulu, Hawaii 96813-2479; The Institute of Community Medicine (E.L.), University of Tromsø, Tromsø 9037, Norway; Julius Center for Health Sciences and Primary Care (P.H.M.P.), University Medical Center Utrecht, 3508 Utrecht, The Netherlands; Division of Epidemiology, Public Health, and Primary Care (E.R.), Imperial College, London SW7 2AZ, United Kingdom; Cancer Registry and Histopathology Unit (R.T.), Civile Maria Paterno Arezzo Hospital, Ragusa, Italy; Hellenic Health Foundation (D.T.), 11527, Athens, Greece; National Food Institute (U.V.), Technical University of Denmark, 2860 Søborg, Denmark; National Research Centre for the Working Environment (U.V.), 2100 Copenhagen, Denmark; Channing Laboratory (W.C.W., S.E.H.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, and Department of Nutrition (W.C.W.), Harvard School of Public Health, Boston, Massachusetts 02115; and Core Genotyping Facility (M.Y.), National Cancer Institute, Gaithersburg, Maryland 20892-4605
1,✉;
on behalf of the BPC31,*