Figure 4.
Protein levels of FATP1 (∼70 kDa), FATP4 (∼65 kDa), CD36 (∼90 kDa), GLUT1 (∼55 kDa) and GLUT3 (∼55 kDa) in COT of (A) day 78 C and NR ewes (n = 8), and (B) day 135 C and NR-RE ewes (n = 8). *Means ± SEM differ (P < 0.05). § Means ± SEM tends to differ (P < 0.10).