Skip to main content

. 1958 Apr;75(4):429–435. doi: 10.1128/jb.75.4.429-435.1958

SOME INTERRELATIONSHIPS OF AMINO ACIDS IN THE NUTRITION OF LEUCONOSTOC MESENTEROIDES^¹

Thomas P O'Barr ^a, Hilda Levin ^a, Howard Reynolds ^a

PMCID: PMC314674 PMID: 13525349

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

CAMIEN M. N., DUNN M. S. Antagonisms in the utilization of D-amino acids by lactic acid bacteria. II. Influence of DL-serine and glycine on the utilization of D-alanine. J Biol Chem. 1950 Aug;185(2):553–559. [PubMed] [Google Scholar]
KIHARA H., SNELL E. E. Peptides and bacterial growth. II. L-alanine peptides and growth of Lactobacillus casei. J Biol Chem. 1952 May;197(2):791–805. [PubMed] [Google Scholar]
KIHARA H., SNELL E. E. Peptides and bacterial growth. VII. Relation to inhibitions by thienylalanine, ethionine, and canavanine. J Biol Chem. 1955 Jan;212(1):83–94. [PubMed] [Google Scholar]
PRESCOTT J. M., PETERS V. J., SNELL E. E. Peptides and bacterial growth. V. Serine peptides and growth of Lactobacillus delbrueckii 9649. J Biol Chem. 1953 Jun;202(2):533–540. [PubMed] [Google Scholar]
Snell E. E., Guirard B. M. Some Interrelationships of Pyridoxine, Alanine and Glycine in Their Effect on Certain Lactic Acid Bacteria. Proc Natl Acad Sci U S A. 1943 Feb;29(2):66–73. doi: 10.1073/pnas.29.2.66. [DOI] [PMC free article] [PubMed] [Google Scholar]

ACTIONS

RESOURCES