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The Canadian Journal of Infectious Diseases logoLink to The Canadian Journal of Infectious Diseases
. 1998 Jan-Feb;9(1):33–44. doi: 10.1155/1998/730838

Cross-Canada survey of resistance of 2747 aerobic blood culture isolates to piperacillin/tazobactam and other antibiotics

Kevin R Forward 1,, Patricia A Franks 1, Donald E Low 1, Robert Rennie 1, Andrew E Simor 1; the Canadian Piperacillin/Tazobactam Study Group1
PMCID: PMC3250870  PMID: 22346534

Abstract

OBJECTIVE:

To compare the activity of piperacillin/tazobactam with that of other broad parenteral antibiotics against aerobic and facultative anaerobic blood culture isolates in a Canada-wide survey.

DESIGN:

Fifty-eight laboratories in nine provinces each contributed up to 50 consecutive clinically significant aerobic and facultative anaerobic isolates for susceptibility testing.

SETTING:

Participating hospitals included both tertiary care and community hospitals.

MATERIALS AND METHODS:

Testing was performed in five regional centres by using the same microbroth dilution method, and results were interpreted according to National Commitee for Clinical Laboratory Standards M7-A3 and M100-S5 guidelines.

RESULTS:

Piperacillin/tazobactam and imipenem were both active against more than 99% of the 1616 strains of Enterobacteriaceae species tested. The minimum inhibitory concentration of 90% of isolates (MIC90) of all Enterobacteriaceae species was 2 mg/L for piperacillin/tazobactam compared with 64 mg/L for piperacillin alone. Seventeen per cent of strains of Enterobacteriaceae species were susceptible to piperacillin/tazobactam but resistant to piperacillin. Piperacillin/tazobactam was highly active against Pseudomonas aeruginosa, inhibiting 99.1% of strains. MIC90 was 8 mg/L. Nine per cent of P aeruginosa strains were not susceptible to imipenem. Most of these strains had a MIC of 8 mg/L, which falls in the intermediate category. Ninety-seven per cent of P aeruginosa were susceptible to ciprofloxacin and 97.3% to tobramycin. Ninety-six per cent of strains of Actinobacter species were susceptible to piperacillin/tazobactam, whereas only 76% of strains were susceptible to piperacillin alone. Overall, piperacillin/tazobactam was the most active agent tested; 98% of all strains were susceptible, followed closely by imipenem, to which 97.8% of strains were susceptible.

CONCLUSIONS:

Aerobic blood culture isolates from Canadian centres continue to be highly susceptible to a variety of antibiotics. The broad spectrum of activity of piperacillin/tazobactam suggests that this combination should be considered for empirical treatment of sepsis while awaiting results of cultures and susceptibility testing.

Keywords: Antibiotic resistance, Piperacillin, Tazobactam, Susceptibility survery


Piperacillin/tazobactam is the most recent of a number of beta-lactam/beta-lactamase inhibitor combinations to become available to Canadian physicians. The combination offers a number of advantages over previously marketed compounds. Piperacillin has a broader spectrum of activity than either the amino or carboxy penicillins, and tazobactam is a potent inhibitor of both chromosomally mediated and plasmid-mediated beta-lactamases (1,2,3).

Numerous clinical trials have demonstrated the efficacy of piperacillin/tazobactam in the treatment of a variety of infections, including intra-abdominal infections, skin and skin structure infections, pelvic infections in women, pneumonia and fever in neutropenic patients undergoing chemotherapy for both solid and hematological malignancies (413). Noncomparative trials have also evaluated the efficacy of piperacillin/tazobactam with or without an aminoglycoside for the treatment of bacteremia (14,15).

We conducted a prospective study of susceptibilities of blood culture isolates collected in 1995 from 58 sites across Canada to determine the prevalence of resistance to commonly used broad spectrum antibiotics, including piperacillin/tazobactam. Such data may help to establish the degree of confidence with which single agents may be used to treat serious bacteremic infections.

MATERIALS AND METHODS

Strains:

Fifty-eight teaching and community hospitals from nine Canadian provinces participated in the evaluation. In most cases, 50 consecutive aerobic cultures were collected, beginning in February 1995. A few smaller centres fell short of this goal. Methicillin-resistant Staphylococcus species and anaerobes were not included. Potential contaminants, such as coagulase-negative Staphylococcus species and viridans streptococci, were submitted only if recovered on three different occasions from the same patient within one week. Only one strain from each species was submitted per patient.

Methods:

Broth microdilution susceptibility studies were performed with 96-well microtitre plates containing serial twofold dilutions of study antibiotics. Panels were prepared by Sensititre (AccuMed International Inc, Ohio) and distributed to each of five regional testing centres. Organisms were speciated in their originating laboratory by using standard methods. Nonfastidious organisms were tested in accordance with National Committee for Clinical Laboratory Standards (NCCLS) guidelines (NCCLS M7-A3 and M100-S5) (16,17). Inocula were prepared by directly inoculating four to five colonies of an overnight culture of the organism incubated at 35 to 37°C into demineralized water to produce a suspension corresponding to a 0.5 McFarland standard. Ten microlitres of inoculum was suspended in 10 mL of cation-supplemented Mueller Hinton broth. Fifty microlitres of the resulting suspension was transferred to each well of the microtitre plates, which were then incubated aerobically at 34 to 36°C for 18 h.

For susceptibility testing of Streptococcus pneumoniae, the inoculum was prepared in Mueller Hinton broth from overnight growth on 5% sheep blood agar. After mixing, 100 μL of inoculum was added to 10 mL of cation-supplemented Mueller Hinton broth with added 2% to 5% lysed horse blood (PML Microbiological, Oregon). One hundred microlitres was inoculated to each well of the microtitre panel with an autoinoculator. Plates were incubated aerobically at 35°C for 20 to 24 h.

Susceptibility testing for streptococci other than S pneumoniae was performed as for S pneumoniae except that only 10 μL was added to 10 mL of Mueller Hinton broth and 50 μL was added to each well.

For Haemophilus influenzae, the inoculum was prepared in Mueller Hinton broth from isolated colonies on chocolate agar. Fifty microlitres of inoculum was transferred to 10 mL of Haemophilus species test medium broth (HTM) (BBL, Becton Dickinson and Company, Maryland). One hundred microlitres of HTM was added to each well. Plates were incubated at 35°C in carbon dioxide for 20 to 24 h.

All testing was performed using the same lot number of panels, Haemophilus species test medium and cation-supplemented Mueller Hinton broth. American type culture collection (ATCC) organisms were tested as appropriate, with each batch of organisms run against both Gram-positive and Gram-negative microtitre panels – Staphylococcus aureus ATCC 29213, Enterococcus faecalis ATCC 29212 Escherichia coli ATCC 25922, E coli ATCC 35218 and Pseudomonas aeruginosa ATCC 27853.

RESULTS

Of the 2747 blood culture isolates tested, piperacillin/tazobactam was most active, inhibiting 98% of strains, followed closely by imipenem, which inhibited 97.8% of strains (Table 1). Ceftazidime, ceftriaxone, ciprofloxacin and ticarcillin-clavulanate each inhibited over 90% of strains. Overall, the proportion of strains susceptible to third-generation cephalosporins and ciprofloxacin was lower than this percentage, primarily because of their intrinsic inactivity against enterococci, which comprised 160 of 2747 isolates. Against the 1611 strains of Enterobacteriaceae species tested, piperacillin/tazobactam was second only to imipenem in terms of the percentage of strains susceptible; only 0.2% of strains were resistant (Table 2). The minimum inhibitory concentration of 90% of isolates (MIC90) of Enterobacteriaceae species was 2 mg/L compared with 64 mg/L for piperacillin alone. Seventeen per cent of Enterobacteriaceae species were susceptible to piperacillin/tazobactam but resistant to piperacillin. Enterobacteriaceae species remained highly susceptible to all agents tested, with the exception of piperacillin and cefoxitin, which inhibited 82% and 81% of strains, respectively. Figure 1 compares piperacillin/tazobactam with piperacillin MICs against strains of Enterobacteriaceae species, E coli, Enterobacter cloacae and Acinetobacter species. The majority of strains had lower piperacillin MICs in the presence of tazobactam than with piperacillin alone.

TABLE 1.

Overall proportion of strains susceptible to antibiotics tested against all isolates in rank order

% susceptible
Piperacillin-tazobactam 98.0
Piperacillin 87.5
Imipenem 97.8
Ceftazidime 91.8
Ciprofloxacin 92.8
Ticarcillin-clavulanate 90.8
Ceftriaxone 91.5

TABLE 2.

Comparative activity of piperacillin/tazobactam and other antibiotics against 2747 aerobic blood culture isolates

Organism (number of strains) Antibiotic Range (mg/L) MIC50 (mg/L) MIC90 (mg/L) % S % I % R
Escherichia coli (805) Piperacillin/tazobactam ≤0.25 – ≥256 0.5 1 99.9 0 0.1
Piperacillin ≤0.25 – ≥256 1 128 77.8 8.9 13.3
Imipenem ≤0.12 – 8 ≤0.12 ≤0.12 99.9 0.1 0
Ceftazidime ≤0.12 – ≥64 0.25 0.5 97.1 0.6 2.2
Ciprofloxacin ≤0.12 – ≥8 ≤0.12 ≤0.12 98.1 0.4 1.5
Tobramycin ≤0.12 – ≥32 0.25 1 98.3 1 0.7
Gentamicin ≤0.12 – ≥32 0.25 0.5 97.4 1.1 1.5
Ticarcillin-clavulanate ≤0.25 – 128 1 8 98.4 1.5 0.1
Ceftriaxone ≤0.25 – ≥128 ≤0.25 0.5 97.4 0.9 1.7
Cefotaxime ≤0.25 – ≥128 ≤0.25 0.5 97.5 0.9 1.6
Cefoxitin ≤0.25 – ≥64 2 16 88.6 3.7 7.7

Klebsiella pneumoniae (152) Piperacillin/tazobactam ≤0.25 – 16 1 4 100 0 0
Piperacillin 0.5 – 64 4 8 94.7 5.3 0
Imipenem ≤0.12 – 8 ≤0.12 ≤0.25 99.3 0.7 0
Ceftazidime ≤0.25 – 64 ≤0.25 1 96.7 1.3 2
Ciprofloxacin ≤0.12 – 4 ≤0.12 ≤0.12 98.7 0.7 0.7
Tobramycin ≤0.12 – 16 0.25 0.5 98 0.7 1.3
Gentamicin ≤0.12 – ≥32 0.25 0.5 97.4 0.7 2
Ticarcillin-clavulanate ≤0.25 – 128 1 4 97.4 1.3 1.3
Ceftriaxone ≤0.25 – ≥128 ≤0.25 1 98 1.3 0.7
Cefotaxime ≤0.25 – 64 ≤0.25 0.5 97.4 2 0.7
Cefoxitin 0.5 – ≥64 2 16 86.8 3.9 9.2

Klebsiella oxytoca (48) Piperacillin/tazobactam ≤0.25 – 16 0.5 2 100 0 0
Piperacillin 1 – ≥256 4 8 95.8 2.1 2.1
Imipenem ≤0.12 – 0.5 ≤0.12 0.25 100 0 0
Ceftazidime ≤0.25 – 16 ≤0.25 4 97.9 2.1 0
Ciprofloxacin ≤0.12 – 1 ≤0.12 0.12 100 0 0
Tobramycin ≤0.12 – 2 0.25 0.5 100 0 0
Gentamicin ≤0.12 – 4 0.25 0.5 100 0 0
Ticarcillin-clavulanate ≤0.25 – 64 1 8 97.9 2.1 0
Ceftriaxone ≤0.25 – 64 ≤0.25 2 95.8 2.1 2.1
Cefotaxime ≤0.25 – 64 ≤0.25 1 97.9 0 2.1
Cefoxitin 0.5 – ≥64 1 16 89.6 2.1 8.3

Citrobacter freundii (9) Piperacillin/tazobactam 0.5 – 8 2 8 100 0 0
Piperacillin 0.5 – 64 2 64 77.8 22.2 0
Imipenem ≤0.12 – 0.5 ≤0.12 0.5 100 0 0
Ceftazidime ≤0.25 – 32 ≤0.25 32 88.9 0 11.1
Ciprofloxacin ≤0.12 – 1 ≤0.12 1 100 0 0
Tobramycin ≤0.12– 0.5 0.25 0.5 100 0 0
Gentamicin ≤0.12 – 1 0.25 1 100 0 0
Ticarcillin-clavulanate 0.5 – 64 2 64 77.8 22.2 0

C freundii Ceftriaxone ≤0.25 – 32 ≤0.25 32 88.9 11.1 0
Cefotaxime ≤0.25 – 16 ≤0.25 16 88.9 11.1 0
Cefoxitin 2 – ≥64 32 ≥64 22.2 11.1 66.7

Proteus mirabilis (41) Piperacillin/tazobactam ≤0.25 – 1 ≤0.25 0.5 100 0 0
Piperacillin ≤0.25 – 8 ≤0.25 1 100 0 0
Imipenem ≤0.12 – 4 0.5 1 100 0 0
Ceftazidime ≤0.25 – 1 ≤0.25 ≤0.25 100 0 0
Ciprofloxacin ≤0.12 – 0.25 ≤0.12 ≤0.12 100 0 0
Tobramycin ≤0.12 – 16 0.5 1 90.2 4.9 4.9
Gentamicin ≤0.12 – 16 0.5 1 90.2 2.4 7.3
Ticarcillin-clavulanate ≤0.25 – 8 ≤0.25 1 100 0 0
Ceftriaxone ≤0.25 – 2 ≤0.25 ≤0.25 100 0 0
Cefotaxime ≤0.25 – 1 ≤0.25 ≤0.25 100 0 0
Cefoxitin 1 – 16 2 2 97.6 2.4 0

Enterobacter cloacae (77) Piperacillin/tazobactam ≤0.25 – ≥256 1 32 89.6 9.1 1.3
Piperacillin 0.5 – ≥256 2 128 76.6 10.4 13
Imipenem ≤0.12 – 4 ≤0.12 0.25 100 0 0
Ceftazidime ≤0.25 – ≥64 ≤0.25 64 75.3 2.6 22.1
Ciprofloxacin ≤0.12 – ≥8 ≤0.12 0.25 96.1 1.3 2.6
Tobramycin ≤0.12 – 16 0.25 0.5 97.4 0 2.6
Gentamicin ≤0.12 – 8 ≤0.12 0.5 97.4 2.6 0
Ticarcillin-clavulanate ≤0.25 – ≥256 2 128 74 11.7 14.3
Ceftriaxone ≤0.25 – ≥128 0.25 ≥128 74 6.5 19.5
Cefotaxime ≤0.25 – ≥128 0.25 ≥128 74 7.8 18.2
Cefoxitin 2 – ≥64 ≥64 ≥64 6.5 3.9 89.6

Enterobacter aerogenes (16) Piperacillin/tazobactam ≤0.25 – 32 2 32 87.5 12.5 0
Piperacillin ≤0.25 – 64 4 64 75 25 0
Imipenem ≤0.12 – 0.5 ≤0.12 0.5 100 0 0
Ceftazidime ≤0.25 – ≥64 ≤0.25 32 62.5 12.5 25
Ciprofloxacin ≤0.12 – 2 ≤0.12 0.5 93.8 6.3 0
Tobramycin ≤0.12 – 8 0.25 2 93.8 6.3 0
Gentamicin ≤0.12 – 8 0.25 2 93.8 6.3 0
Ticarcillin-clavulanate 0.5 – 64 8 64 68.8 31.3 0
Ceftriaxone ≤0.25 – ≥128 ≤0.25 16 75 18.8 6.3
Cefotaxime ≤0.25 – ≥128 ≤0.25 8 93.8 0 6.3
Cefoxitin 1 – ≥64 ≥64 ≥64 6.3 12.5 81.3

Serratia marcescens (22) Piperacillin/tazobactam ≤0.25 – 16 1 2 100 0 0
Piperacillin ≤0.25 – 16 2 16 100 0 0
Imipenem ≤0.12 – ≥32 0.25 0.5 95.5 0 4.5
Ceftazidime ≤0.25 – 1 ≤0.25 0.5 100 0 0
Ciprofloxacin ≤0.12 – 2 ≤0.12 ≤0.12 95.5 4.5 0

S marcescens Tobramycin ≤0.12 – 8 0.5 4 95.5 4.5 0
Gentamicin ≤0.12 – 8 0.25 1 95.5 4.5 0
Ticarcillin-clavulanate 1 – 128 4 32 86.4 4.5 9.1
Ceftriaxone ≤0.25 – 8 ≤0.25 2 100 0 0
Cefotaxime ≤0.25 – 16 ≤0.25 8 90.9 9.1 0
Cefoxitin 4 – ≥64 16 ≥64 45.5 22.7 31.8

Other Enterobacteriaceae (39) Piperacillin/tazobactam ≤0.25 – 16 1 4 100 0 0
Piperacillin 0.5 – ≥256 1 64 89.2 2.7 8.1
Imipenem ≤0.12 – 0.25 ≤0.12 ≤0.12 100 0 0
Ceftazidime ≤0.25 – ≥64 ≤0.25 0.5 94.6 0 5.4
Ciprofloxacin ≤0.12 – 0.25 ≤0.12 ≤0.12 100 0 0
Tobramycin ≤0.12 – 1 0.25 0.5 100 0 0
Gentamicin ≤0.12 – 0.5 ≤0.12 0.5 100 0 0
Ticarcillin-clavulanate ≤0.25 – 32 1 8 94.6 5.4 0
Ceftriaxone ≤0.25 – ≥128 ≤0.25 8 94.6 0 5.4
Cefotaxime ≤0.25 – ≥128 ≤0.25 2 94.6 2.7 2.7
Cefoxitin ≤0.25 – ≥64 1 4 91.9 0 8.1

Morganella morganii (7) Piperacillin/tazobactam ≤0.25 – 4 ≤0.25 4 100 0 0
Piperacillin ≤0.25 – 4 1 4 100 0 0
Imipenem ≤0.12 – 2 1 2 100 0 0
Ceftazidime ≤0.25 – ≥64 ≤0.25 ≥64 85.7 0 14.3
Ciprofloxacin ≤0.12 – ≥8 ≤0.12 8 85.7 0 14.3
Tobramycin ≤0.25 – 16 0.5 16 85.7 0 14.3
Gentamicin ≤0.25 – 2 0.5 2 100 0 0
Ticarcillin-clavulanate ≤0.25 – 4 2 4 100 0 0
Ceftriaxone ≤0.25 – 64 ≤0.25 64 85.7 0 14.3
Cefotaxime ≤0.25 – 16 ≤0.25 16 85.7 14.3 0
Cefoxitin 4 – ≥64 4 ≥64 85.7 0 14.3

Pseudomonas aeruginosa (111) Piperacillin/tazobactam 0.5 – ≥256 2 8 99.1 0 0.9
Piperacillin 0.5 – ≥256 4 16 96.4 0 3.6
Imipenem ≤0.12 – 16 1 4 91 8.1 0.9
Ceftazidime ≤0.25 – ≥64 1 16 89.2 6.3 4.5
Ciprofloxacin ≤0.12 – ≥8 ≤0.12 0.25 97.3 0 2.7
Tobramycin ≤0.12 – ≥32 0.25 1 97.3 0.9 1.8
Gentamicin ≤0.12 – ≥32 0.5 4 95.5 1.8 2.7
Ticarcillin-clavulanate 0.5 – ≥256 16 64 93.6 0 6.4

Pseudomonas species (5) Piperacillin/tazobactam 1 – 4 2 4 100 0 0
Piperacillin 4 – ≥256 4 ≥256 80 0 20
Imipenem ≤0.25 – 1 0.5 1 100 0 0
Ceftazidime 1 – ≥64 16 ≥64 20 60 20
Ciprofloxacin ≤0.12 – 4 ≤0.12 4 80 0 20

Pseudomonas species Tobramycin ≤0.25 – 1 0.5 1 100 0 0
Gentamicin ≤0.12 – 2 0.5 2 100 0 0
Ticarcillin-clavulanate ≤0.25 – ≥256 64 ≥256 20 40 40
Ceftriaxone 2 – ≥128 8 ≥128 60 0 40
Cefotaxime 4 – ≥128 8 ≥128 60 20 20
Cefoxitin 8 – ≥64 ≥64 ≥64 20 0 80

Acinetobacter species (25) Piperacillin/tazobactam ≤0.25 – 32 0.5 8 96 4 0
Piperacillin 0.5 – ≥256 8 ≥256 76 12 12
Imipenem ≤0.12 – ≥32 ≤0.12 0.5 96 0 4
Ceftazidime ≤0.25 – ≥64 2 8 92 0 8
Ciprofloxacin ≤0.12 – ≥8 ≤0.12 8 88 0 12
Tobramycin ≤0.12 – ≥32 0.25 16 76 4 20
Gentamicin ≤0.12 – ≥32 0.5 32 76 4 20
Ticarcillin-clavulanate ≤0.25 – 128 4 64 84 12 4
Ceftriaxone ≤0.25 – ≥128 8 64 68 20 12
Cefotaxime ≤0.25 – 64 4 64 70.8 16.7 12.5
Cefoxitin 1 – ≥64 ≥64 ≥64 28 4 68

Stenotrophomonas maltophilia (13) Piperacillin/tazobactam 8 – ≥256 8 ≥256 61.5 0 38.5
Piperacillin 8 – ≥256 32 ≥256 38.5 23.1 38.5
Imipenem ≥32 ≥32 ≥32 0 0 100
Ceftazidime 0.5 – ≥64 2 ≥64 84.6 0 15.4
Ciprofloxacin ≤0.12 – ≥8 1 8 53.8 7.7 38.5
Tobramycin 4 – ≥32 32 32 30.8 15.4 53.8
Gentamicin 2 – ≥32 32 32 15.4 23.1 61.5
Ticarcillin-clavulanate 4 – 128 8 64 76.9 15.4 7.7
Ceftriaxone 16 – ≥128 ≥128 ≥128 0 30.8 69.2
Cefotaxime 2 – ≥128 32 ≥128 15.4 46.2 38.5
Cefoxitin ≥64 ≥64 ≥64 0 0 100

Haemophilus influenzae (27) Piperacillin/tazobactam ≤0.25 – 0.25 ≤0.25 0.25 100 0 0
Piperacillin ≤0.25 – 64 ≤0.25 2 88.9 0 11.1
Imipenem ≤0.12 – 0.25 ≤0.12 0.25 100 0 0
Ceftazidime ≤0.25 – 0.25 ≤0.25 0.25 100 0 0
Ciprofloxacin ≤0.12 – 0.12 ≤0.12 ≤0.12 100 0 0
Ticarcillin-clavulanate ≤0.25 – 0.5 ≤0.25 ≤0.25 100 0 0
Ceftriaxone ≤0.25 – 0.25 ≤0.25 ≤0.25 100 0 0
Cefotaxime ≤0.25 – 0.25 ≤0.25 ≤0.25 100 0 0
Cefoxitin ≤0.25 – 2 1 2 100 0 0

Other Gram–negative rods (7) Piperacillin/tazobactam ≤0.25 – 16 0.5 16 100 0 0
Piperacillin ≤0.25 – 64 1 64 71.4 28.6 0
Imipenem ≤0.12 – 0.5 ≤0.12 0.5 100 0 0
Ceftazidime ≤0.25 – 16 0.5 16 85.7 14.3 0

Other Gram-negative rods (7) Ciprofloxacin ≤0.12 – 0.5 ≤0.12 0.5 100 0 0
Tobramycin ≤0.12 – 16 2 16 71.4 0 28.6
Gentamicin ≤0.12 – 16 1 16 71.4 0 28.6
Ticarcillin-clavulanate ≤0.25 – 32 ≤0.25 32 85.7 14.3 0
Ceftriaxone ≤0.25 – 8 ≤0.25 8 100 0 0
Cefotaxime ≤0.25 – 8 ≤0.25 8 100 0 0
Cefoxitin ≤0.25 – ≥64 8 ≥64 57.1 0 42.9

Enterococcus faecalis (124) Piperacillin/tazobactam ≤0.25 – 32 2 4 96.8 0 3.2
Piperacillin ≤0.25 – 32 2 8 92.7 0 7.3
Imipenem ≤0.25 – ≥32 1 2 96 0.8 3.2
Ciprofloxacin ≤0.12 – ≥8 0.5 8 72.6 2.4 25
Ticarcillin-clavulanate 0.5 – ≥64 16 32 27.4 0 72.6
Vancomycin ≤0.25 – ≥64 1 1 97.6 0 2.4

Enterococcus faecium (29) Piperacillin/tazobactam ≤0.25 – 32 32 32 34.5 0 65.5
Piperacillin ≤0.25 – 32 32 32 37.9 0 62.1
Imipenem ≤0.25 – ≥32 32 32 37.9 0 62.1
Ciprofloxacin ≤0.12 – ≥8 8 8 31 6.9 62.1
Ticarcillin-clavulanate ≤0.25 – ≥64 64 64 24.1 0 75.9
Vancomycin ≤0.25 – ≥6 0.5 2 99.1 0 6.9

Other enterococci (7) Piperacillin/tazobactam 1 – 8 1 8 100 0 0
Piperacillin 1 – 8 4 8 100 0 0
Imipenem 0.5 – ≥32 0.5 ≥32 85.7 0 14.3
Ciprofloxacin ≤0.12 – 4 0.5 4 85.7 0 14.3
Ticarcillin-clavulanate 8 – ≥64 16 ≥64 28.6 0 71.4
Vancomycin 0.5 – 2 0.5 2 100 0 0

Staphylococcus aureus (492) Piperacillin/tazobactam ≤0.25 – 32 0.5 1 99.2 0 0.8
Piperacillin ≤0.25 – 32 2 16 88 0 12
Imipenem ≤0.12 – 16 0.25 0.25 99.8 0 0.2
Ceftazidime ≤0.25 – ≥64 4 8 92.1 2.6 5.3
Ciprofloxacin ≤0.12 – ≥8 ≤0.12 0.25 95.9 0.4 3.7
Ticarcillin-clavulanate ≤0.25 – 128 1 4 94.3 0 5.7
Ceftriaxone ≤0.25 – ≥128 2 4 96.7 2.4 0.8
Oxacillin ≤0.12 – ≥8 ≤0.12 0.5 97.6 0 2.4
Vancomycin ≤0.25 – ≥64 0.5 0.5 99.8 0 0.2
Clindamycin ≤0.12 – ≥16 0.25 0.5 90.4 1.4 8.1
Cefuroxime ≤0.25 – ≥64 1 1 97 1 2
Cefazolin ≤0.25 – ≥64 ≤0.25 1 98.6 0.8 0.6

Coagulase-negative staphylococci (104) Piperacillin/tazobactam ≤0.25 – 32 0.5 8 91.3 0 8.7
Piperacillin ≤0.25 – 32 2 32 86.5 0 13.5
Imipenem ≤0.25 – ≥32 ≤0.25 2 93.3 0 6.7
Ceftazidime ≤0.25 – ≥64 8 ≥64 66.3 8.7 25

Coagulase-negative staphylococci Ciprofloxacin ≤0.12 – ≥8 0.25 ≥8 60.6 6.7 32.7
Ticarcillin-clavulanate ≤0.25 – 128 0.5 32 80.8 0 19.2
Ceftriaxone ≤0.25 – ≥128 4 64 81.7 6.7 11.5
Oxacillin ≤0.12 – ≥8 2 ≥8 54.8 0 45.2
Vancomycin ≤0.25 – 2 0.5 1 100 0 0
Clindamycin ≤0.25 – ≥16 ≥16 ≥16 42.3 3.8 53.8
Cefuroxime ≤0.25 – ≥64 0.5 ≥64 84.6 1.9 13.5
Cefazolin ≤0.25 – ≥64 0.5 16 84.6 6.7 8.7

Streptococcus pyogenes (54) Piperacillin/tazobactam ≤0.25 – 0.5 ≤0.25 ≤0.25 100 0 0
Piperacillin ≤0.25 – 0.25 ≤0.25 ≤0.25 100 0 0
Imipenem ≤0.25 – 0.5 ≤0.25 ≤0.25 100 0 0
Ceftazidime ≤0.25 – 0.5 ≤0.25 ≤0.25 100 0 0
Ciprofloxacin ≤0.12 – 1 0.25 0.5 100 0 0
Ticarcillin-clavulanate ≤0.25 – 0.25 ≤0.25 ≤0.25 100 0 0
Ceftriaxone ≤0.25 – 0.25 ≤0.25 ≤0.25 100 0 0
Oxacillin ≤0.12 – 0.25 ≤0.12 ≤0.12 100 0 0
Vancomycin ≤0.25 – 0.5 ≤0.25 ≤0.25 100 0 0
Clindamycin ≤0.25 – 1 ≤0.25 ≤0.25 98.1 0 1.9
Cefuroxime ≤0.25 – 0.5 ≤0.25 ≤0.25 100 0 0
Cefazolin ≤0.25 – 0.25 ≤0.25 ≤0.25 100 0 0
Ampicillin ≤0.06 – 0.25 ≤0.06 ≤0.06 100 0 0

Streptococcus agalactiae (81) Piperacillin/tazobactam ≤0.25 – 0.25 ≤0.25 ≤0.25 100 0 0
Piperacillin ≤0.25 – 16 ≤0.25 ≤0.25 98.8 0 1.2
Imipenem ≤0.25 – 0.25 ≤0.25 ≤0.25 100 0 0
Ceftazidime ≤0.25 – 2 ≤0.25 0.5 95.1 2.5 2.5
Ciprofloxacin ≤0.12 – 1 0.25 0.5 100 0 0
Ticarcillin-clavulanate ≤0.25 – 4 ≤0.25 ≤0.25 100 0 0
Ceftriaxone ≤0.25 – 1 ≤0.25 ≤0.25 98.8 1.2 0
Oxacillin ≤0.12 – 1 ≤0.12 ≤0.12 100 0 0
Vancomycin ≤0.25 – 1 ≤0.25 0.5 100 0 0
Clindamycin ≤0.25 – 2 ≤0.25 ≤0.25 92.5 5 2.5
Cefuroxime ≤0.25 – 2 ≤0.25 ≤0.25 100 0 0
Ampicillin ≤0.06 – 0.25 ≤0.06 ≤0.06 100 0 0
Cefazolin ≤0.25 – 4 ≤0.25 ≤0.25 100 0 0

Streptococcus pneumoniae (361) Piperacillin/tazobactam ≤0.12 – 2 ≤0.12 ≤0.12 100 0 0
Piperacillin ≤0.12 – 8 ≤0.12 ≤0.12 100 0 0
Imipenem ≤0.12 – 0.5 ≤0.12 ≤0.12 99.4 0.6 0
Ceftazidime ≤0.12 – 16 ≤0.12 0.5 90.5 2.2 6.9
Ciprofloxacin ≤0.06 – 8 0.5 2 88.6 8.9 2.5
Ticarcillin-clavulanate ≤0.12 – 16 ≤0.12 0.25 96.7 0 3.3

S pneumoniae Ceftriaxone ≤0.12 – 8 ≤0.12 ≤0.12 96.4 2.8 0.8
Vancomycin ≤0.12 – 2 ≤0.12 0.5 99.7 0 0.3*
Clindamycin ≤0.12 – 16 ≤0.12 ≤0.12 98.6 0.3 1.1
Cefuroxime ≤0.12 – 4 ≤0.12 ≤0.12 93.6 1.4 5
Cefazolin ≤0.12 – 4 ≤0.12 ≤0.12 100 0 0
Ampicillin ≤0.03 – 4 ≤0.03 ≤0.12 93.3 0 7.0

Viridans streptococci (40) Piperacillin/tazobactam ≤0.25 – 4 ≤0.25 1 100 0 0
Piperacillin ≤0.25 – 8 ≤0.25 1 100 0 0
Imipenem ≤0.25 – 1 ≤0.25 ≤0.25 100 0 0
Ceftazidime ≤0.25 – 32 0.5 4 55 15 30
Ciprofloxacin ≤0.12 – 4 0.5 2 82.5 15 2.5
Ticarcillin-clavulanate ≤0.25 – 32 ≤0.25 8 90 0 10
Ceftriaxone ≤0.25 – 2 ≤0.25 1 87.5 10 2.5
Vancomycin ≤0.25 – 0.5 ≤0.25 0.5 100 0 0
Clindamycin ≤0.25 – 0.25 ≤0.25 ≤0.25 100 0 0
Cefuroxime ≤0.25 – 4 ≤0.25 2 100 0 0
Cefazolin ≤0.25 – 32 ≤0.25 4 92.5 5 2.5
Ampicillin ≤0.06 – ≥4 ≤0.06 1 85 0 15

Other streptococci (31) Piperacillin/tazobactam ≤0.25 – 2 ≤0.25 ≤0.25 100 0 0
Piperacillin ≤0.25 – 2 ≤0.25 0.5 100 0 0
Imipenem ≤0.25 – 0.5 ≤0.25 ≤0.25 100 0 0
Ceftazidime ≤0.25 – ≥64 ≤0.25 2 87.1 0 12.9
Ciprofloxacin ≤0.12 – 1 0.25 0.5 100 0 0
Ticarcillin-clavulanate ≤0.25 – ≥64 ≤0.25 ≤0.25 96.8 0 3.2
Ceftriaxone ≤0.25 – 32 ≤0.25 ≤0.25 90.3 3.2 6.5
Vancomycin ≤0.25 – 1 ≤0.25 0.5 100 0 0
Clindamycin ≤0.25 – 16 ≤0.25 ≤0.25 90.3 3.2 6.5
Cefuroxime ≤0.25 – 8 ≤0.25 ≤0.25 100 0 0
Cefazolin ≤0.25 – 16 ≤0.25 ≤0.25 93.5 6.5 0
Ampicillin ≤0.06 – ≥4 ≤0.06 0.12 93.5 0 6.5

I Intermediate; MIC50 Minimum inhibitory concentration required to inhibit 50% of isolates; MIC90 Minimum inhibitory concentration required to inhibit 90% of isolates; R Resistant; S Susceptible

Figure 1.

Figure 1

Comparison of the minimal inhibitory concentration (MIC) of piperacillin alone with that of piperacillin/tazobactam (8:1 ratio)

Piperacillin/tazobactam was the most active agent against P aeruginosa, inhibiting 99.1% of strains; MIC90 was 8 mg/L. Ninety-one per cent of strains were susceptible to imipenem and 8% had a MIC of 8 mg/L, which fell into the intermediate category. Of the 111 strains of P aeruginosa tested, 97.3% of strains were susceptible to ciprofloxacin. Canadian strains remain highly susceptible to aminoglycosides, the MIC90 for tobramycin being only 1 mg/L.

Twenty-five strains of Acinetobacter species were tested and 96% of these were susceptible to piperacillin/tazobactam compared with only 76% of strains susceptible to piperacillin. Only 76% of strains were susceptible to aminoglycosides, and only 68% were susceptible to ceftriaxone. Ceftazidime was somewhat more active than ceftriaxone (MIC90 8 mg/L versus 64 mg/L) against Acinetobacter species.

All 361 strains of S pneumoniae were susceptible to piperacillin/tazobactam, piperacillin and imipenem. The highest observed piperacillin/tazobactam MIC was 1 mg/L. The highest imipenem MIC was 0.25 mg/L. Only two ceftriaxone-resistant strains (MIC 2 mg/L or greater) were identified. The highest ceftriaxone MIC observed was 8 mg/L. Of the S pneumoniae strains tested, 11.3% had decreased susceptibility to ciprofloxacin (MIC 2 mg/L or greater).

Only three vancomycin-resistant E faecalis strains were identified, and only two of 29 Enterococcus faecium strains were vancomycin resistant. While piperacillin/tazobactam was highly active against E faecalis, only 34.5% of E faecium strains were susceptible.

DISCUSSION

The antibiotic armamentarium offers a number of choices for the initial empirical treatment of severely ill patients with bacteremia. The choice of agents in this setting should take into account the observed susceptibility patterns of isolates most frequently encountered. In this study, we compared the activity of a number of broad spectrum antibiotics with Canadian strains collected from both tertiary centres, and community and regional hospitals. With the exception of anaerobes and methicillin-resistant staphylococci, the numbers and proportion of strains tested should be quite representative of the Canadian experience. We have previously made the observation that Canadian strains are often more susceptible to antibiotics than those in Europe and the United States, and, therefore, it is important to use Canadian susceptibility data when making therapeutic choices (18).

Of the agents tested, piperacillin/tazobactam and imipenem had the broadest spectrums of activity. We would also expect these agents to be active against the anaerobes that were recovered during the same period of time but were not tested (19). Of the strains tested, only E faecium and Stenotrophomonas maltophilia were frequently resistant to these agents – E faecium, by virtue of altered penicillin binding proteins and S maltophilia because of its broad spectrum metalloenzyme and decreased permeability.

Piperacillin/tazobactam was much more active against E coli than piperacillin (MIC90 1 mg/L versus 128 mg/L). Twenty-two per cent more strains were susceptible to piperacillin/tazobactam than to piperacillin alone. This presumably reflects the prevalence of TEM1 beta-lactamases in E coli and their susceptibility to tazobactam (1). For all Enterobacteriaceae species tested, the MIC90 was lower for piperacillin/tazobactam than for piperacillin. Possibly, this represents a small amount of intrinsic activity of tazobactam, as well as its activity against beta-lactamases from a number of classes. We also observed that E cloacae strains usually had lower MICs to piperacillin/tazobactam than to piperacillin. This has been observed by others and is likely a reflection of the weak activity of tazobactam against class 1 beta-lactamases (20). When piperacillin/tazobactam was compared with ticarcillin-clavulanate, only S maltophilia was more susceptible to ticarcillin-clavulanate (MIC90 64 mg/L versus 256 mg/L). This has been noted by others (2124).

A number of agents showed reduced activity against Acinetobacter species. Only 76% of strains were susceptible to gentamicin and tobramycin, and only 71% were susceptible to cefotaxime. Imipenem remained highly active against Acinetobacter species, the MIC90 being 0.5 mg/L. Ninety-six per cent of strains were susceptible to imipenem. Piperacillin/tazobactam was more active than piperacillin (MIC90 8 mg/L versus 256 mg/L), and 20% more strains were more susceptible to piperacillin/tazobactam. These findings likely reflect both the intrinsic activity of tazobactam against Acinetobacter species and the prevalence of beta-lactamases in Acinetobacter species (1,25).

Members of the Canadian Piperacillin/Tazobactam Study Group

British Columbia: B Robinson, Lions Gate Hospital, North Vancouver; J Roy, Royal Columbia Hospital, New Westminster

Alberta: DL Church, Alberta Children’s Hospital, Calgary; J Galbraith, Royal Alexandra Hospital, Edmonton, Alberta; P Kibsey, Misericordia/Gray Nuns Hospital, Edmonton; ET Larsen, Rockyview General Hospital, Calgary; R Rennie, University of Alberta Hospital, Edmonton, Alberta; K Ramotar, Calgary General Hospital, Calgary

Manitoba: G Harding, St Boniface General Hospital, Winnipeg; DJ Hoban, Health Sciences Centre, Winnipeg

Saskatchewan: JM Blondeau, St Paul’s Hospital, Saskatoon; G Richards, Pasqua Hospital, Regina; G Richards, Plains Health Center, Regina; PAG Tilley, Royal University Hospital, Saskatoon

Ontario: I Campbell, The Toronto Hospital, Toronto; D Clarke, Kitchener-Waterloo Hospital, Kitchener; WD Colby, University Hospital, London; Mr M Davies, McKellar General Hospital, Thunder Bay; F Diaz-Mitoma, Children’s Hospital of Eastern Ontario, Ottawa; H Dick, The Wellesley Hospital, Toronto; U Hammerberg, St Joseph’s Health Centre, London; J Haworth, Joseph Brant Memorial Hospital, Burlington; Z Hussein, Victoria Hospital, London; P Jessamine, Ottawa Civic Hospital, Ottawa; S Krajden, St Joseph’s Health Centre, Toronto; D Low, Mount Sinai Hospital, Toronto; I Luchsinger, Hamilton General Hospital, Hamilton; B Moderski, North York General Hospital, North York; Z Moine, Peel Memorial Hospital, Brampton; H Richardson, McMaster University Medical Centre, Hamilton; S Richardson, Hospital for Sick Children, Toronto; A Simor, Sunnybrook Health Sciences Centre, Toronto; JH Thornley, Henderson General Division, Hamilton; B Toye, Ottawa General Hospital, Ottawa; D Zoutman, Kingston General Hospital, Kingston

Québec: L Cote, Centre Hôpital de l’Université Laval, Ste-Foy; L Delorme, Charles Lamoyne Hospital, Greenfield Park; P Dolce, Centre Hospital Region of Rimouski, Rimouski; M Gourdeau, Hôpital de I’Enfant Jesus, Québec; P Hivon, Hôpital St François de’Assise, Québec; M Ishak, Hôtel-Dieu de Saint-Jérome, Saint-Jérome; P-J Laflamme, CHRDL, Joliette; M Laverdiere, Maisonneuve-Rosemont Hospital, Montreal; D Lymand, Centre Hospitalier Pierre-Boucher, Longeuil; M Miller, Jewish General Hospital, Montreal; I Morissette/D Lauzon, Hôpital du Haut Richelieu, St-Jean-sur-Richelieu; G Murray, Hôpital du Saint-Sacrement; J-F Paradis, Hôpital de Chicoutimi, Chicoutimi; S Peloquin, Centre Hospitalier Saint-Michel, Montréal; G Pichette, Hôpital Sacre-Coeur, Montréal; M Poisson, Hôtel-Dieu de Montréal, Montréal; A Vibien, Reseau Sante Richelieu-Yamaska, Saint-Hyacinthe

New Brunswick: M Kuhn, The Moncton Hospital, Moncton; P Leighton, Dr Everett Chalmers Hospital, Fredericton

Prince Edward Island: LP Abbott, Queen Elizabeth Hospital, Charlottetown

Nova Scotia: KR Forward, Queen Elizabeth II Health Sciences Centre, Halifax

CONCLUSIONS

Blood culture isolates from this Canada-wide study remain highly susceptible to a variety of commonly used antibiotics representing several different classes. Piperacillin and tazobactam together inhibited more than 98% of most organism groups tested, including Enterobacteriaceae species, P aeruginosa, H influenzae and streptococci. Piperacillin/tazobactam has a spectrum of activity that provides coverage for bloodstream infections in the vast majority of cases. Other factors, including the result of treatment trials, pharmacokinetics and pharmacoeconomics, will ultimately be required to define the place of piperacillin/tazobactam in the empirical treatment of suspected bacteremia.

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