Abstract
One hundred thirty-four blaCMY-2 plasmids from Salmonella and Escherichia coli strains from animals and food in Canada were characterized. Five plasmid groups were identified based on replicon type and restriction profiles. Three groups contained E. coli plasmids only. IncA/C plasmids included most multiresistant plasmids and all those of bovine origin.
TEXT
In North America, Salmonella enterica serovar Newport (8) and Salmonella enterica serovar Heidelberg (1, 7) carrying the plasmid-borne blaCMY-2 gene have been sources of concern in animal production and public health. However, these plasmids have also been found in isolates of other Salmonella enterica serovars (8) and Escherichia coli (2, 3). Previous studies in Canada have characterized blaCMY-2 plasmids in bacteria from human, cattle, and environmental sources (12–14, 16). The objective of this study was to characterize blaCMY-2 plasmids in S. enterica and E. coli isolates from a broader spectrum of food and food-producing animals in Canada.
Bacterial isolates were obtained by passive and active surveillance from poultry, cattle, swine, and related meat products. S. enterica isolates, collected between 1999 and 2007 by the World Organization for Animal Health (OIE) Reference Laboratory for Salmonellosis at the Laboratory for Food-borne Zoonoses and by the Canadian Integrated Program for Antimicrobial Resistance Surveillance (CIPARS) (10), served as a basis for this study. E. coli isolates obtained by CIPARS between 2003 and 2007 completed this collection (10).
Antimicrobial susceptibility testing was performed on OIE Reference Laboratory isolates (1999 to 2004) by agar dilution (18, 19) and on CIPARS isolates (2003 to 2007) by broth microdilution (6, 10). Isolates with a cefoxitin MIC of ≥16 mg/liter were eligible for inclusion. Sixty-nine cefoxitin-resistant Salmonella isolates were selected to include the broadest possible diversity of serovars and of sources. Forty-nine cefoxitin-resistant E. coli isolates were randomly selected. Eight pairs of cefoxitin-resistant S. enterica and E. coli isolates from the same chicken ceca were included.
blaCMY was detected by PCR (17, 21), and plasmid DNA (Qiagen plasmid kit; Qiagen, Hilden, Germany) was electroporated into E. coli ElectroMAX DH10B (Invitrogen, Carlsbad, CA). Transformants were selected on Mueller-Hinton agar (BD, Franklin Lakes, NJ) containing 8 mg/liter ceftiofur (Sigma-Aldrich, St. Louis, MO).
Transformants underwent PCR and antimicrobial susceptibility testing (described above), as well as replicon typing (5) and plasmid restriction analysis using BglII (New England BioLabs, Ipswich, MA). Restriction fragments of ≥3 kb were identified, and profiles were clustered using Dice similarity coefficients and the unweighted pair group method using arithmetic means (BioNumerics version 5.1; Applied Maths, Belgium).
Sixty-four restriction profiles were identified and grouped into five clusters based on replicon type (clusters A to E in Fig. 1). Sequencing of the blaCMY PCR product of one transformant of each profile confirmed that all were blaCMY-2.
Plasmids from clusters A and B (repA/C and repI1, respectively) were the most frequent and diverse. These clusters correspond to common groups of blaCMY-2 plasmids previously described in North America (4, 12, 13, 16, 20) and contain plasmids from S. enterica and E. coli, with four restriction profiles found in both species (Fig. 1). Plasmids from the three remaining clusters (repK, repFIB, and unidentified replicon type) were found in E. coli only. Other Canadian studies have identified E. coli isolates from water that contain plasmids from all five clusters (12, 13) and isolates from hospitalized patients that contain plasmids from clusters A, B, C, and E (2). Thus, blaCMY-2 plasmids from these five clusters have disseminated in E. coli from a variety of sources. However, those from clusters C, D, and E may not have spread extensively in S. enterica. No clear association between plasmid types or clusters and time of isolation was visible.
blaCMY-2 plasmids from seven pairs of S. enterica and E. coli isolates originating from the same samples belonged to different replicon types. One pair contained identical repI1 plasmids, and the restriction profiles of this pair of plasmids were indistinguishable and identical to those of 28 other S. enterica and E. coli plasmids (Fig. 1), suggesting the coincident occurrence of two isolates independently acquiring the same plasmid rather than plasmid transfer in vivo.
Plasmids belonging to all five clusters were identified in bacteria from poultry (primarily chickens) and poultry meat. Plasmids encoding resistance to β-lactams only were overwhelmingly found in poultry and poultry products, thus suggesting a possible association with the use of this class of antimicrobial agents (including ceftiofur) in poultry (7). This contrasts with repA/C plasmids, which were found in multiple isolates from all sources investigated. This probably reflects the potential of these multiresistance plasmids to be coselected by the use of antimicrobial agents other than β-lactams. Plasmids in bacteria from cattle and beef were all repA/C (Fig. 1). Together, these data suggest different dynamics and perhaps different selective and coselective pressures for blaCMY-2 in the major animal commodities. Resistance to extended-spectrum cephalosporins (ESCs) is more frequent in poultry than in cattle and swine in Canada (11), and it appears that blaCMY-2 plasmids are also more diverse in poultry than in other animals.
Plasmids from repA/C and repI1 were found in 13 and 10 Salmonella serovars, respectively, and both were found in S. Heidelberg, S. enterica serovar Infantis, and S. enterica serovar Typhimurium variant 5− (Fig. 1). S. enterica serovar Newport is less frequent in Canadian farm animals than in the United States (11, 20), but as expected, blaCMY-2 plasmids from this serovar were all repA/C multiresistance plasmids. The majority of blaCMY-2 plasmids from S. Heidelberg were repI1 plasmids, as was found previously (1). However, repA/C plasmids were also found in this serovar, confirming the repeated acquisition of blaCMY-2 plasmids by S. Heidelberg from poultry (7). In contrast, chicken-associated S. enterica serovar Kentucky contained only repI1 plasmids, possibly reflecting the more recent appearance of ESC resistance in this serovar (9, 11).
As observed by others (4, 13, 14), resistance to agents other than β-lactams was observed in repA/C plasmids only, with one exception (Fig. 1). The most frequent additional resistances were to tetracycline, sulfonamides, and chloramphenicol. One plasmid from a porcine Salmonella strain encoded additional resistance to trimethoprim, kanamycin, and gentamicin. As in other studies (4, 15), chloramphenicol resistance was encoded by the floR gene (data not shown), thus confirming the potential for selection of blaCMY-2 multiresistance plasmids by the use of florfenicol in the animal industry (15).
In conclusion, a large diversity of blaCMY-2 plasmids of five replicon types were identified in S. enterica and E. coli isolates from food animals and derived food products in Canada. These plasmids are similar to those found in bacteria from the environment and from human hospitals. This confirms that, despite a few exceptions, blaCMY-2 plasmids are promiscuous and have diffused across bacterial populations from a wide spectrum of ecological and epidemiological compartments. This should be a source of concern, since a broad and complex reservoir of ESC resistance determinants associated with mobile genetic elements has arisen and may be difficult to control.
ACKNOWLEDGMENTS
We thank the staff of the Salmonella Typing Laboratory and Antimicrobial Resistance Laboratories, the Laboratory for Food-borne Zoonoses, the Canadian Integrated Program for Antimicrobial Resistance Surveillance, and Elizabeth Hillyer for technical assistance.
Footnotes
Published ahead of print 9 December 2011
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