Skip to main content
NCBI home page
PLOS One logoLink to PLOS One
. 2012 Apr 5;7(4):10.1371/annotation/e0ff065d-a52d-44f2-8727-328393ed60b6. doi: 10.1371/annotation/e0ff065d-a52d-44f2-8727-328393ed60b6

Correction: A Temporal -omic Study of Propionibacterium freudenreichii CIRM-BIA1T Adaptation Strategies in Conditions Mimicking Cheese Ripening in the Cold

Marion Dalmasso, Julie Aubert, Valérie Briard-Bion, Victoria Chuat, Stéphanie-Marie Deutsch, Sergine Even, Hélène Falentin, Gwénaël Jan, Julien Jardin, Marie-Bernadette Maillard, Sandrine Parayre, Michel Piot, Jarna Tanskanen, Anne Thierry
PMCID: PMC3325101

There was an error in affiliations 1, 3, and 4. The correct affiliations are:

1 INRA (French National Institute for Agricultural Research), UMR1253 Science et Technologie du Lait et de l'OEuf, Rennes, France,

3 INRA (French National Institute for Agricultural Research), CIRM-BIA, UMR1253 Science et Technologie du Lait et de l'OEuf, Rennes, France,

4 INRA (French National Institute for Agricultural Research), UMR518 Mathématiques et Informatique Appliquées, Paris, France

Footnotes

Competing Interests: No competing interests declared.

Articles from PLoS ONE are provided here courtesy of PLOS

RESOURCES