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. 2002 Jul-Sep;22(1):36–40.
ENZYMATIC ACTIVITY OF MOMORDICA CHARANTIA FRUITS
DS Bhuvaneshwari
1, P Chitradevi
1, P Balamurugan
1, N Asish
1, M C Divakar
1
DS Bhuvaneshwari
1Department of Pharmacognosy and Phytochemistry, Sri Ramakrishna College of Pharmacy, SRIPMS, India
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P Chitradevi
1Department of Pharmacognosy and Phytochemistry, Sri Ramakrishna College of Pharmacy, SRIPMS, India
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P Balamurugan
1Department of Pharmacognosy and Phytochemistry, Sri Ramakrishna College of Pharmacy, SRIPMS, India
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N Asish
1Department of Pharmacognosy and Phytochemistry, Sri Ramakrishna College of Pharmacy, SRIPMS, India
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M C Divakar
1Department of Pharmacognosy and Phytochemistry, Sri Ramakrishna College of Pharmacy, SRIPMS, India
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1Department of Pharmacognosy and Phytochemistry, Sri Ramakrishna College of Pharmacy, SRIPMS, India
Received 2001 Mar 9; Accepted 2002 Jul 9.
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