AUTHOR'S CORRECTION
Volume 50, no. 3, p. 876–883, 2012. Page 877, Materials and Methods section, line 26: “cagOMR (5′-AGT GGC TCA AGC TCG TGA AT-3′)” should read “cagOMR (5′-ATT CAC GAG CTT GAG CCA CT-3′).”
. 2012 Jul;50(7):2542. doi: 10.1128/JCM.01031-12
Association between Helicobacter pylori Virulence Factors and Gastroduodenal Diseases in Okinawa, Japan
Osamu Matsunari
1, Seiji Shiota
1, Rumiko Suzuki
1, Masahide Watada
1, Nagisa Kinjo
1, Kazunari Murakami
1, Toshio Fujioka
1, Fukunori Kinjo
1, Yoshio Yamaoka
1
Osamu Matsunari
1Department of Environmental and Preventive Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Gastroenterology, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of General Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Endoscopy, University Hospital, University of the Ryukyus, Nishihara, Okinawa, Japan; and Department of Medicine-Gastroenterology, Baylor College of Medicine and Michael E. DeBakey Veterans Affairs Medical Center, Houston, Texas, USA
Find articles by Osamu Matsunari
Seiji Shiota
1Department of Environmental and Preventive Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Gastroenterology, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of General Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Endoscopy, University Hospital, University of the Ryukyus, Nishihara, Okinawa, Japan; and Department of Medicine-Gastroenterology, Baylor College of Medicine and Michael E. DeBakey Veterans Affairs Medical Center, Houston, Texas, USA
Find articles by Seiji Shiota
Rumiko Suzuki
1Department of Environmental and Preventive Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Gastroenterology, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of General Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Endoscopy, University Hospital, University of the Ryukyus, Nishihara, Okinawa, Japan; and Department of Medicine-Gastroenterology, Baylor College of Medicine and Michael E. DeBakey Veterans Affairs Medical Center, Houston, Texas, USA
Find articles by Rumiko Suzuki
Masahide Watada
1Department of Environmental and Preventive Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Gastroenterology, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of General Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Endoscopy, University Hospital, University of the Ryukyus, Nishihara, Okinawa, Japan; and Department of Medicine-Gastroenterology, Baylor College of Medicine and Michael E. DeBakey Veterans Affairs Medical Center, Houston, Texas, USA
Find articles by Masahide Watada
Nagisa Kinjo
1Department of Environmental and Preventive Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Gastroenterology, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of General Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Endoscopy, University Hospital, University of the Ryukyus, Nishihara, Okinawa, Japan; and Department of Medicine-Gastroenterology, Baylor College of Medicine and Michael E. DeBakey Veterans Affairs Medical Center, Houston, Texas, USA
Find articles by Nagisa Kinjo
Kazunari Murakami
1Department of Environmental and Preventive Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Gastroenterology, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of General Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Endoscopy, University Hospital, University of the Ryukyus, Nishihara, Okinawa, Japan; and Department of Medicine-Gastroenterology, Baylor College of Medicine and Michael E. DeBakey Veterans Affairs Medical Center, Houston, Texas, USA
Find articles by Kazunari Murakami
Toshio Fujioka
1Department of Environmental and Preventive Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Gastroenterology, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of General Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Endoscopy, University Hospital, University of the Ryukyus, Nishihara, Okinawa, Japan; and Department of Medicine-Gastroenterology, Baylor College of Medicine and Michael E. DeBakey Veterans Affairs Medical Center, Houston, Texas, USA
Find articles by Toshio Fujioka
Fukunori Kinjo
1Department of Environmental and Preventive Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Gastroenterology, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of General Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Endoscopy, University Hospital, University of the Ryukyus, Nishihara, Okinawa, Japan; and Department of Medicine-Gastroenterology, Baylor College of Medicine and Michael E. DeBakey Veterans Affairs Medical Center, Houston, Texas, USA
Find articles by Fukunori Kinjo
Yoshio Yamaoka
1Department of Environmental and Preventive Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Gastroenterology, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of General Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Endoscopy, University Hospital, University of the Ryukyus, Nishihara, Okinawa, Japan; and Department of Medicine-Gastroenterology, Baylor College of Medicine and Michael E. DeBakey Veterans Affairs Medical Center, Houston, Texas, USA
Find articles by Yoshio Yamaoka
1Department of Environmental and Preventive Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Gastroenterology, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of General Medicine, Oita University Faculty of Medicine, Yufu-City, Oita, Japan; Department of Endoscopy, University Hospital, University of the Ryukyus, Nishihara, Okinawa, Japan; and Department of Medicine-Gastroenterology, Baylor College of Medicine and Michael E. DeBakey Veterans Affairs Medical Center, Houston, Texas, USA
Copyright © 2012, American Society for Microbiology. All Rights Reserved.
PMCID: PMC3405638
This corrects the article "Association between Helicobacter pylori Virulence Factors and Gastroduodenal Diseases in Okinawa, Japan" on page 876.