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. 2011 Dec 30;17(5):364–370. doi: 10.1007/s12199-011-0261-7

Characteristics of reactive oxygen metabolites in serum of early teenagers in Japan

Terumi Kogawa 1,, Miya Nishimura 1, Shizuka Kurauchi 1, Ikuo Kashiwakura 2
PMCID: PMC3437360  PMID: 22207571

Abstract

Objectives

The relationship between the incidence of cardiovascular disease and the state of oxidative stress in blood has been studied to some extent. Several lines of evidence underscore the importance of primary prevention of cardiovascular disease beginning in childhood. However, little is known about the current state of oxidative stress in childhood. This study was carried out to determine the current state of the level of reactive oxygen metabolites (ROM) in serum of early teenagers.

Methods

This study enrolled 595 healthy junior high school students from the town of Nanbu located in northern Japan. Oxidative stress was evaluated by measuring the serum level of ROM, and antioxidant capacity was evaluated by measuring the serum level of biological antioxidant potential (BAP).

Results

Although the ROM level in female students [308.6 ± 63.1 Carratelli units (U.CARR)] was slightly higher than that in males (299.9 ± 55.2 U.CARR), the difference was not statistically significant. The BAP level in males was significantly higher than that in females. The levels of ROM and BAP detected in males in the first grade were higher than those in the other grades. In females, only first-graders’ BAP was higher than that in other grades.

Conclusions

The current study found that the ROM level in males was negatively correlated with grade. These results suggest the presence of factor(s) that increase oxidative stress in Japanese puberty.

Keywords: Oxidative stress, Gender, Healthy puberty, Primary prevention

Introduction

In Japan, lifestyle-related disease is a cause of about 60% of deaths and accounts for about 30% of national health care costs; thus, such disease represents a very important national administration and medical economic issue. Among lifestyle-related diseases, cardiovascular disease proceeds slowly from childhood [1], and high rates of occurrence and mortality in adults have been reported [2, 3]. In countries of Europe and America, mortality due to cardiovascular disease is decreasing, while limited improvement has been observed in Japan [46]. Westernization of eating habits related to changes in lifestyle have increased the number of people at risk for diabetes, hypertension, and hyperlipidemia, necessitating formulation of countermeasures against the evolution of poor lifestyle and eating habits in developing children.

A recent report documented the relationship between the incidence of cardiovascular disease and the state of oxidative stress in blood [1, 2, 7, 8]. It is believed that various reactive oxygen species (ROS) are increased due to risk factors such as diabetes, hypertension, and hyperlipidemia. Since oxidative stress is promoted by these risk factors, the resulting incidence of cardiovascular disease may be increased. Thus, in order to devise countermeasures against these risk factors that will be effective during childhood, it is necessary to understand the state of oxidative stress in the blood of individual children before risk factors develop. However, the many previous studies regarding oxidative stress have mainly focused on case studies [9, 10], animal experiments [11], and adults [3, 7, 8, 12]. Although studies on healthy pediatric population have shown the effects of environmental factors such as air pollution [13] and passive smoking [14], these studies do not provide complete information, because they included healthy pediatric subjects with inadequate breakdown by age. In childhood, the measures used should depend on developmental stage. Therefore, detailed understanding of the oxidative stress state by age group is necessary.

To obtain useful insights for developing these protective measures, blood redox levels were measured using commercially available kits, reactive oxygen metabolites (ROMs) test (i.e., the d-ROMs test), and biological antioxidant potential (BAP) test, which were previously found to be useful indicators of oxidative stress [15, 16].

Methods

Study design

The study was performed in the town of Nanbu, located in the northern part of Honshu, the main island of Japan. As of November 30, 2011, the total area, population, and number of households in Nanbu were 153.15 km2, 20647 people, and 7485, respectively [17]. Extending linearly along the Mabechi River that flows through the center of the city, this area of plains possesses rich soil, and Nakui Mountain, at an altitude of 615 m and located southwest of the town, endows the region with a rich natural countryside. Though the main industry in this town is agriculture, including rice culture and fruit growing, the population includes many salaried office employees who work at companies established in a nearby urban area. The average annual temperature is 9.5°C, and the lowest and highest temperatures range from −6°C to 7°C in February and from 20°C to 25°C in August. There is little snow in winter, but the cold is quite severe. The annual number of births has gradually decreased every year, and is now about 150 [18].

Since 2006, Nanbu has performed medical health examinations with peripheral blood collection, as part of the town’s “preventive medical health examination against lifestyle-related disease in young people” project. The present study participated in this project from 2008, and this report summarizes the data obtained in 2010. The present study surveyed 615 students (from 12 to 15 years of age) in 4 junior high schools located in Nanbu during the period from April to May 2010. Before collecting blood, we carefully outlined the purposes of the study and provided oral and written declarations to the students and their parents that there would be no disadvantage resulting from rejection to participate in the study. After informed consent was obtained, peripheral blood was collected from 595 students, a participation rate of 96.7%. There were 109 males in the first grade (from 12 years 1 month to 13 years 0 months of age), 111 in the second grade (from 13 years 1 month to 14 years 0 months of age), and 92 in the third grade (from 14 years 1 month to 15 years 0 months of age); there were 97, 93, and 93 females in each grade, respectively. This study was approved by the Committee of Medical Ethics of Hirosaki University Graduate School of Medicine (Hirosaki, Japan).

Measurement of ROM and BAP

ROMs were measured using the d-ROMs test (Diacron International, Grosseto, Italy). The d-ROMs test, which has been shown to be a new plasma biomarker to predict a first atherothrombotic event [15], is a photometric test used to measure the concentration of hydroperoxides (ROOH) in biological samples using the principle of Fenton’s reaction. In an acidified medium, bivalent and trivalent forms of iron from the protein component of blood are ionized and used as catalysts for breakdown of hydroperoxide groups in blood into alkoxyl and peroxy radicals to obtain free radicals. These are transferred into a cuvette containing colorless chromogen (N,N-diethyl-P-phenylenediamine), which is then oxidized by free radicals into a radical cation with magenta color. The density of the magenta color reflects the concentration of hydroperoxides in the blood, which is proportional to the quantity of ROMs [16]. In healthy subjects, ROM has a normal range of values between 250 and 300 Carratelli units (U.CARR) [19].

The level of BAP was measured by the BAP test (Diacron International), which determines the BAP of blood plasma by measuring its ferric reducing ability, i.e., the transformation of iron from ferric to ferrous form. BAP was also simultaneously measured. When the salt of a trivalent iron (FeCl3) is dissolved in a colorless solution containing a chelation acid derivative, the solution turns red because of the action of the Fe3+ ions; however, the solution is decolorized again by the addition of blood plasma because of the reduction of Fe2+ ions by the antioxidant action. In theory, the antioxidant potential of blood plasma can be evaluated by measuring the degree of decolorization using a photometer. The normal value for the BAP test in healthy subjects is over 2200 μmol/L. A value lower than 2200 μmol/L indicates reduced BAP and requires clinical attention [16]. Each measurement was performed by an automatic biochemical analyzer (TBA-120FR; Toshiba Medical Systems Corporation, Japan).

In addition to the above measurements, a standard blood test was performed, including counts of white blood cells (WBC), red blood cells (RBC), and platelets; hemoglobin value; and hematocrit (XT-2000i; Sysmex, Japan). The levels of aspartate aminotransferase (AST), alkaline phosphatase (ALT), total cholesterol, triglyceride, high-density lipoprotein (HDL) cholesterol, and low-density lipoprotein (LDL) cholesterol were also analyzed (TBA-120FR; Toshiba Medical Systems Corporation, Japan).

Statistical analysis

The significance of the difference in mean values between 2 groups was analyzed using Student’s t test. Data from 3 groups were analyzed using one-way analysis of variance (ANOVA), with post hoc comparison using the Tukey–Kramer multiple test. Statistical analysis was performed using SPSS software, version 12.0 (SPSS Japan, Tokyo, Japan) for Windows. A value of P < 0.05 was considered to be statistically significant.

Results

Subjects’ physical characteristics, biochemical values, and degree of oxidation and reduction

The total number of students (595) included 312 males and 283 females (Table 1). The mean height and weight were higher in males than in females. In addition, the biochemical values of AST, ALT, RBC, hemoglobin, and hematocrit were higher in males than in females, but total cholesterol LDL, and WBC counts were higher in females than in males. The level of BAP and the degree of reduction were higher in males than in females, although no difference was observed in ROM levels between the genders. ROM and BAP levels showed a weak and insignificant correlation.

Table 1.

Characteristics of study participants

Measurement item All (n = 595) Male (n = 312) Female (n = 283) P
Mean (SD) Mean (SD) Mean (SD)
Height (cm) 157.1 (8.2) 159.4 (9.1) 154.6 (6.2) ***
Weight (kg) 49.9 (10.3) 51.0 (10.8) 48.7 (9.6) **
BMI (kg/m2) 20.1 (3.2) 19.9 (3.1) 20.3 (3.4)
Systolic BP (mmHg) 110.5 (8.4) 111 (8.5) 109 (8.1) **
Diastolic BP (mmHg) 63.0 (8.7) 62 (9.1) 64 (8.2)
AST (U/L) 21.1 (5.2) 23.1 (5.7) 18.9 (3.4) ***
ALT (mg/dL) 14.9 (9.3) 17.0 (11.7) 12.5 (4.7) ***
Total cholesterol (mg/dL) 162.1 (25.6) 157.6 (26.4) 167.0 (23.7) ***
Triglycerides (mg/dL) 73.9 (42.4) 70.5 (44.4) 77.7 (39.8) *
HDL-cholesterol (mg/dL) 59.4 (14.4) 58.7 (14.8) 60.0 (13.9)
LDL-cholesterol (mg/dL) 83.6 (21.2) 80.2 (21.8) 87.3 (19.9) ***
WBC (×103/μL) 61.3 (13.9) 59.3 (12.9) 63.5 (14.6) ***
RBC (×104/μL) 486.1 (38.4) 503.6 (35.1) 466.7 (32.1) ***
Hemoglobin (g/dL) 13.5 (1.3) 14.0 (1.2) 13.0 (1.2) ***
Hematocrit (%) 42.1 (3.5) 43.2 (3.4) 40.9 (3.1) ***
Platelets (×104/μL) 26.9 (5.4) 26.9 (5.2) 26.9 (5.6)
d-ROMs (U.CARR) 304.0 (59.2) 299.9 (55.2) 308.6 (63.1)
BAP (μmol/L) 2713.9 (119.8) 2745.5 (108.1) 2679.0 (122.6) ***

A t test was used to compare parameters between genders

BMI body mass index, BP blood pressure, AST aspartate aminotransferase, ALT alanine transaminase, HDL high-density lipoprotein, LDL low-density lipoprotein, WBC white blood cells, RBC red blood cells, d-ROMs reactive oxygen metabolite (ROM) test, BAP biological antioxidant potential, U.CARR Carratelli units, SD standard deviation

P < 0.05, ** P < 0.01, *** P < 0.001

Comparison of the characteristics of each grade

Each data item was compared among the school grades (Table 2). The mean values of height and weight significantly increased with grade. AST, triglyceride, and WBC levels showed significant differences among the grades. In addition, the levels of ROM and BAP decreased with advancing grade.

Table 2.

Summary and comparison of characteristics of analyzed items detected in serum

Measurement item 1st grade (n = 206) 2nd grade (n = 204) 3rd grade (n = 185) P
Mean (SD) Mean (SD) Mean (SD)
Height (cm) 151.8 (7.1) 158.5 (7.5) 161.5 (6.8) abc
Weight (kg) 46.0 (10.1) 49.6 (8.8) 54.5 (10.2) abc
BMI (kg/m2) 19.8 (3.5) 19.7 (2.6) 20.9 (3.5) b
Systolic BP (mmHg) 109.8 (7.7) 110.9 (9.3) 110.8 (8.0)
Diastolic BP (mmHg) 62.6 (8.6) 62.7 (8.9) 63.7 (8.5)
AST (U/L) 21.8 (5.4) 21.0 (5.0) 20.4 (5.1) b
ALT (mg/dL) 15.9 (13.4) 13.8 (5.6) 15.0 (6.7)
Total cholesterol (mg/dL) 164.7 (25.8) 160.9 (24.5) 160.5 (26.4)
Triglycerides (mg/dL) 80.2 (43.3) 64.2 (32.3) 77.7 (48.9) ac
HDL-cholesterol (mg/dL) 59.6 (13.9) 60.4 (13.9) 57.9 (15.4)
LDL-cholesterol (mg/dL) 85.7 (22.4) 82.1 (19.6) 83.0 (21.5)
WBC (×103/μL) 62.5 (13.5) 58.6 (11.9) 62.9 (15.8) ac
RBC (×104/μL) 486.4 (36.4) 485.8 (37.5) 485.9 (41.6)
Hemoglobin (g/dL) 13.5 (1.1) 13.4 (1.4) 13.6 (1.5)
Hematocrit (%) 41.7 (2.8) 42.0 (3.7) 42.5 (3.8)
Platelets (×104/μL) 27.4 (5.0) 26.8 (5.4) 26.5 (5.8)
d-ROMs (U.CARR) 311.1 (59.4) 306.3 (58.6) 293.8 (58.6) b
BAP (μmol/L) 2768.4 (113.4) 2690.1 (118.4) 2679.4 (106.9) ab

Analysis of variance (ANOVA) was used to compare parameters among the 3 grades

BMI body mass index, BP blood pressure, AST aspartate aminotransferase, ALT alanine transaminase, HDL high-density lipoprotein, LDL low-density lipoprotein, WBC white blood cells, RBC red blood cells, d-ROMs reactive oxygen metabolite (ROM) test, BAP biological antioxidant potential, U.CARR Carratelli units, SD standard deviation

Tukey test P < 0.05, a1st grade × 2nd grade, b1st grade × 3rd grade, c2nd grade × 3rd grade

Gender differences

In male students, the total cholesterol level decreased through the school year, and the level in the first-grade students was higher than that in students from other grades. RBC, hemoglobin, and hematocrit measures increased with progressing grade. In addition, significant differences in triglyceride, HDL-cholesterol, WBC, and platelet levels were also observed among the grades. With respect to ROM and BAP, these levels in males were negatively correlated with grade (Table 3).

Table 3.

Summary and comparison of characteristics of analyzed items detected in males’ serum

Measurement item 1st grade (n = 109) 2nd grade (n = 111) 3rd grade (n = 92) P
Mean (SD) Mean (SD) Mean (SD)
Height (cm) 152.0 (7.6) 161.4 (7.6) 165.6 (5.8) abc
Weight (kg) 46.4 (10.0) 51.4 (9.7) 56.1 (10.7) abc
BMI (kg/m2) 19.9 (3.4) 19.6 (2.7) 20.4 (3.3)
Systolic BP (mmHg) 109 (7.6) 112 (9.8) 113 (7.4) ab
Diastolic BP (mmHg) 61 (8.5) 62 (9.3) 64 (9.3)
AST (U/L) 23.6 (5.9) 23.0 (5.4) 22.6 (5.7)
ALT (mg/dL) 18.5 (17.1) 15.5 (6.4) 17.2 (8.0)
Total cholesterol (mg/dL) 162.0 (28.7) 157.6 (25.1) 152.4 (24.4) b
Triglycerides (mg/dL) 77.4 (47.9) 60.0 (31.0) 75.0 (51.5) ac
HDL-cholesterol (mg/dL) 60.0 (14.6) 60.6 (15.3) 54.9 (13.8) bc
LDL-cholesterol (mg/dL) 82.8 (24.0) 78.8 (18.6) 78.9 (22.5)
WBC (×103/μL) 61.8 (14.0) 55.7 (10.0) 60.6 (13.9) ac
RBC (×104/μL) 497.3 (36.6) 502.7 (32.3) 512.2 (35.3) b
Hemoglobin (g/dL) 13.6 (1.2) 13.9 (1.1) 14.4 (1.4) bc
Hematocrit (%) 41.9 (3.1) 43.2 (3.0) 44.5 (3.6) abc
Platelets (×104/μL) 28.0 (5.1) 26.2 (4.8) 26.4 (5.7) a
d-ROMs (U.CARR) 316.0 (57.7) 299.9 (46.3) 280.8 (56.6) bc
BAP (μmol/L) 2795.6 (111.6) 2731.6 (89.8) 2703.0 (101.9) ab

Analysis of variance (ANOVA) was used to compare parameters among the 3 grades

BMI body mass index, BP blood pressure, AST aspartate aminotransferase, ALT alanine transaminase, HDL high-density lipoprotein, LDL low-density lipoprotein, WBC white blood cells, RBC red blood cells, d-ROMs reactive oxygen metabolite (ROM) test, BAP biological antioxidant potential, U.CARR Carratelli units, SD standard deviation

Tukey test P < 0.05, a1st grade × 2nd grade, b1st grade × 3rd grade, c2nd grade × 3rd grade

In females, AST, RBC, and hemoglobin levels decreased with increasing grade, with the value for first-grade students higher than that for the other grades (Table 4). Significant differences were observed in the value of triglycerides among the grades. The level of BAP was higher in the first-grade students than in students in the other grades.

Table 4.

Summary and comparison of characteristics of analyzed items detected in females’ serum

Measurement item 1st grade (n = 97) 2nd grade (n = 93) 3rd grade (n = 93) P
Mean (SD) Mean (SD) Mean (SD)
Height (cm) 151.5 (6.4) 155.1 (5.6) 157.4 (5.0) abc
Weight (kg) 45.6 (10.3) 47.5 (7.0) 53.0 (9.5) bc
BMI (kg/m2) 19.7 (3.6) 19.7 (2.5) 21.4 (3.6) bc
Systolic BP (mmHg) 110 (7.8) 109 (8.4) 109 (8.2)
Diastolic BP (mmHg) 64 (8.6) 63 (8.3) 64 (7.7)
AST (U/L) 19.8 (3.8) 18.5 (3.2) 18.3 (3.1) ab
ALT (mg/dL) 13.0 (5.9) 11.7 (3.7) 12.8 (4.0)
Total cholesterol (mg/dL) 167.8 (21.9) 164.7 (23.3) 168.5 (25.9)
Triglycerides (mg/dL) 83.4 (37.5) 69.2 (33.4) 80.3 (46.4) a
HDL-cholesterol (mg/dL) 59.1 (13.2) 60.2 (12.0) 60.9 (16.4)
LDL-cholesterol (mg/dL) 88.9 (20.0) 86.0 (20.1) 87.0 (19.7)
WBC (×103/μL) 63.4 (13.0) 62.1 (13.2) 65.1 (17.2)
RBC (×104/μL) 474.1 (32.3) 465.7 (33.3) 459.9 (29.1) b
Hemoglobin (g/dL) 13.3 (0.9) 12.8 (1.5) 12.8 (1.1) ab
Hematocrit (%) 41.5 (2.5) 40.6 (3.8) 40.5 (2.8)
Platelets (×104/μL) 26.7 (4.8) 27.5 (6.0) 26.6 (5.9)
d-ROMs (U.CARR) 305.5 (61.2) 313.9 (70.1) 306.5 (57.9)
BAP (μmol/L) 2737.8 (108.0) 2640.5 (129.3) 2656.1 (107.2) ab

Analysis of variance (ANOVA) was used to compare parameters among the 3 grades

BMI body mass index, BP blood pressure, AST aspartate aminotransferase, ALT alanine transaminase, HDL high-density lipoprotein, LDL low-density lipoprotein, WBC white blood cells, RBC red blood cells, d-ROMs reactive oxygen metabolite (ROM) test, BAP biological antioxidant potential, U.CARR Carratelli units, SD standard deviation

Tukey test P < 0.05, a1st grade × 2nd grade, b1st grade × 3rd grade, c2nd grade × 3rd grade

The level of oxidation and reduction was compared by grade and gender. As shown in Fig. 1, in the third grade, the ROM level in males was significantly lower than that in females (P < 0.01), but there were no differences in the other grades. In contrast, the level of BAP in males was negatively correlated with their grade; the values in 1st and 2nd grade male students were significantly higher than those in female students (P < 0.001), and the values in 3rd grade male students were also significantly higher (P < 0.01).

Fig. 1.

Fig. 1

Comparison of serum d-ROMs levels [the reactive oxygen metabolite (ROM) test] and biological antioxidant potential (BAP) levels in males and females. a There were significant differences in serum d-ROM levels by gender in the third grade (P < 0.01). In males, ROM levels were higher in the first grade than in the other grades. b Serum BAP levels in 1st and 2nd grade were significantly higher in male students than in female students (P < 0.001); these levels were also significantly higher in male students from 3rd grade (P < 0.01). Male and female BAP levels were higher in the first grade than in the other grades

Discussion

In the present study, the level of ROM and BAP in serum of healthy Japanese early teenagers was analyzed to determine the current state of oxidative stress during puberty. The present results showed that the levels of ROM and BAP in all subjects were negatively correlated with grade to some extent (Table 2). This tendency was particularly clear in males (Table 3). Some previous reports have shown that the level of ROM tends to be independent of gender and age [20], with a very low concentration present in newborns [21] and a higher concentration observed in pregnant women [22, 23]. Although our results, which showed no gender difference in the level of ROM overall, confirmed those reports, a significant difference was observed in the third grade between genders and among the grades in males. In addition, the value for males in the first grade was almost the same as in adults. Further studies are clearly required to investigate the mechanisms or factor(s) leading to these differences, including whether or not they are related to age and gender.

Factors that increase oxidative stress are known to include bronchial asthma in young children as well as hypertension, diabetes, dyslipidemia, and environmental factors in adults. Since the subjects of this study are healthy junior high school students and their residential environment is a rural area without air pollution and street noise, it cannot reasonably be assumed that any environmental factors caused stress. Therefore, since environmental factors are not likely to be the cause, some physiological factors, such as total cholesterol or RBC- and hemoglobin-related molecules, may be involved in the stress response. First-grade students entering junior high school from elementary school generally suffer various stresses. Phenomena such as “schoolphobia” and a sharp increase in bullying are called the “Chu-ichi gap” in Japan (Chu-ichi means the first grade in junior high school) [24], and they often contribute to stress. The present study was performed from April to May, just after the start of school; therefore, there is a possibility that the first-grade students had difficulty adjusting to their surroundings and felt stress. However, because the antioxidant capacity (BAP level) in male students was negatively correlated with grade in this study (Table 3; Fig. 1), it was difficult to conclude that the reason was temporary stress due to participants’ maladjustment to school. Because the mechanism of ROM and BAP in childhood is unknown, more precise approaches will be required.

The involvement of serum lipids, including LDLs and triglycerides, with various oxidative stresses has been suggested [25, 26]. In infantile obesity, increased malondialdehyde-LDL, which is an oxidized LDL, has been identified, indicating that young individuals may suffer oxidative stress from childhood [27]. The average body size of our subjects was larger than that of other students in Japan [28]. However, relationship of LDL and oxidative stress on the child’s developmental stage of growth is unknown, and further analysis is required. A study on adult Japanese individuals reported that the level of ROM in women was higher than in men but concluded that there was no statistically significant difference between the genders [29]. In this study, only the ROM levels showed significant difference between the genders in 3rd grade students, with higher values in female students than in male students (Fig. 1). Furthermore, the ages of the subjects in the present study overlapped the period of development of secondary sex characteristics such as menarche and sperm production, strongly suggesting the involvement of sex hormones in the differences by grade and gender. Together, these results may be related to the effects of obesity, blood lipids, or sex hormones. Additional studies are underway to further investigate the relationship between blood lipids, oxidative stress, and hormones during puberty.

In conclusion, the present study reports the status of oxidative stress during puberty in junior high school students in a rural area. A significant data set was compiled that documented the relationship between oxidative stress and various factors measured during growth and development stages. However, this study is a cross-sectional study, and the data set was obtained in a specific region in one period. Currently, we are investigating more precise approaches to elucidate the role of oxidative stress during these development stages.

Acknowledgments

This study was supported, in part, by the Health and Welfare Section of Nanbu Town, teachers at the junior high school of Nanbu, and the National Health Insurance Nagawa Hospital, Japan. This work was partly supported by a Grant-in-Aid for Scientific Research (C) of the Japan Society for the Promotion of Science (no. 21592845, T.K.).

Conflict of interest

The authors declare that they have no conflicts of interest.

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