Skip to main content
Journal of Bacteriology logoLink to Journal of Bacteriology
. 2012 Dec;194(23):6672–6673. doi: 10.1128/JB.01805-12

Complete Genome Sequence of Leuconostoc carnosum Strain JB16, Isolated from Kimchi

Ji Young Jung 1, Se Hee Lee 1, Che Ok Jeon 1,
PMCID: PMC3497485  PMID: 23144413

Abstract

Leuconostoc carnosum strain JB16 was isolated from kimchi, the traditional Korean fermented food. Here, we report the complete genome sequence of L. carnosum strain JB16, consisting of a 1,645,096-bp circular chromosome with a G+C content of 37.24% and four plasmids.

GENOME ANNOUNCEMENT

Kimchi, an emblematic traditional fermented food in Korean culture, is made through fermentation of a variety of vegetables with seasoning ingredients, including red pepper powder, garlic, ginger, green onion, and fermented seafood (jeotgal). Taxonomic studies have shown that kimchi preparation without the sterilization of raw materials leads to the growth of various lactic acid bacteria (LAB). Analyses of the kimchi microbial community have shown that members of the genera Leuconostoc, Lactobacillus, and Weissella play important roles in kimchi fermentation (5, 6). Leuconostoc mesenteroides is well known as one of the predominant Leuconostoc species during kimchi fermentation (5, 7), and some other Leuconostoc species, including Leuconostoc citreum, Leuconostoc gelidum, Leuconostoc carnosum, Leuconostoc kimchii, Leuconostoc inhae, and Leuconostoc hozapfelii, have also been frequently isolated from kimchi (1, 5, 9). A strain of Leuconostoc carnosum, designated JB16, was isolated from Chinese cabbage (baechu) kimchi. Here, we report the complete genome sequence and annotation of L. carnosum JB16.

The whole genome of strain JB16 was sequenced at Chunlab (Republic of Korea). A sequence of about 38.25 Mb (∼21.6× coverage) with 216,235 paired-end reads containing 8-kb inserts was generated from the 454 GS FLX Titanium system (Roche). A sequence of 3,957 Mb (about 2,231× coverage) with 39,179,152 paired-end reads containing 100-bp inserts was also generated from an Illumina genome analyzer (Solexa). The resulting reads were assembled into five large scaffolds, including 36 contigs, using GS Assembler 2.6 (Roche Diagnostic, Branford, CT) and CLC Genomics Workbench 5.0 (CLC bio, Denmark). All the intrascaffold and interscaffold gaps were closed by sequencing of PCR products. The Phred/Phrap/Consed software (2, 3, 4) was used for sequence assembly and quality assessment, and the final whole-genome sequence was further validated by Sanger sequencing of uncertain regions, such as mononucleotide runs and low-quality/depth segments. The complete sequence was submitted to the NCBI Prokaryotic Genomes Automatic Annotation Pipeline (PGAAP). The tRNA and rRNA genes were annotated using the tRNAscan-SE (10) and RNAmmer (8) software programs, respectively.

The genome of L. carnosum strain JB16 is composed of one circular chromosomal genome of 1,645,096 bp and four circular plasmids (pKLC1, 21,990 bp; pKLC2, 29,615 bp; KLC3, 40,165 bp; pKLC4, 36,602 bp) (Table 1). The entire genome (1,773,468 bp) contains 1,693 predicted protein-coding sequences, i.e., 1,548 coding sequences with an average gene length of 932 bp and a coding intensity of 87.77% on the chromosome and 19, 38, 46, and 42 coding sequences on plasmids pKLC1 to pKLC4, respectively, as well as four complete rRNA operons and 66 tRNA genes encoding 20 amino acids on the chromosome. The G+C content of the chromosome is 37.24%, while those of the four plasmids are in the range of 34.93% to 38.03% (Table 1).

Table 1.

Sequence features of four plasmids present in the Leuconostoc carnosum strain JB16 genome

Plasmid name Size (bp) No. of coding gene sequences Avg gene length (bp) Coding density (%) G+C content (%) GenBank accession no.
pKLC1 21,990 19 734 63.4 38.03 CP003852
pKLC2 29,615 38 528 67.7 35.50 CP003853
pKLC3 40,165 46 775 88.8 35.29 CP003854
pKLC4 36,602 42 792 90.9 34.93 CP003855

Nucleotide sequence accession numbers.

The genome information for the chromosome of Leuconostoc carnosum strain JB16 was deposited in NCBI under GenBank accession number CP003851, and the information for the plasmids pKLC1 to pKLC4 was deposited under GenBank accession numbers CP003852 to CP003855, respectively.

ACKNOWLEDGMENTS

These efforts were supported by the Technology Development Program for Agriculture and Forestry (TDPAF) of the Ministry for Agriculture, Forestry and Fisheries and the Next-Generation BioGreen 21 Program (no. SSAC2011-PJ008220), Rural Development Administration, Republic of Korea.

REFERENCES

  • 1. Cho J, et al. 2006. Microbial population dynamics of kimchi, a fermented cabbage product. FEMS Microbiol. Lett. 257:262–267 [DOI] [PubMed] [Google Scholar]
  • 2. Ewing B, Green P. 1998. Base-calling of automated sequencer traces using phred. II. Error probabilities. Genome Res. 8:186–194 [PubMed] [Google Scholar]
  • 3. Ewing B, Hillier L, Wendl MC, Green P. 1998. Base-calling of automated sequencer traces using phred. I. Accuracy assessment. Genome Res. 8:175–185 [DOI] [PubMed] [Google Scholar]
  • 4. Gordon D, Abajian C, Green P. 1998. Consed: a graphical tool for sequence finishing. Genome Res. 8:195–202 [DOI] [PubMed] [Google Scholar]
  • 5. Jung JY, et al. 2011. Metagenomic analysis of kimchi, the Korean traditional fermented food. Appl. Environ. Microbiol. 77:2264–2274 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 6. Jung JY, et al. 2012. Effects of Leuconostoc mesenteroides starter cultures on microbial communities and metabolites during kimchi fermentation. Int. J. Food Microbiol. 153:378–387 [DOI] [PubMed] [Google Scholar]
  • 7. Jung JY, Lee SH, Lee SH, Jeon CO. 2012. Complete genome sequence of Leuconostoc mesenteroides subsp. mesenteroides strain J18, isolated from kimchi. J. Bacteriol. 194:730–731 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 8. Lagesen K, et al. 2007. RNAmmer: consistent and rapid annotation of ribosomal RNA genes. Nucleic Acids Res. 35:3100–3108 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 9. Lee SH, Jung JY, Lee SH, Jeon CO. 2011. Complete genome sequence of Leuconostoc kimchii strain C2, isolated from kimchi. J. Bacteriol. 193:5548. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 10. Lowe TM, Eddy SR. 1997. tRNAscan-SE: a program for improved detection of transfer RNA genes in genomic sequence. Nucleic Acids Res. 25:955–964 [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Journal of Bacteriology are provided here courtesy of American Society for Microbiology (ASM)

RESOURCES