Table 1. Modifications that form acidic species.
Acidic species | References |
---|---|
Sialic acid |
14,17,20,25,26 |
Deamidation |
1,2,14,17,27-39 |
Non-classical disulfide linkage |
40,41 |
Trisulfide bonds |
42 |
High mannose |
23 |
Thiosulfide modification |
43 |
Glycation |
14,44-46 |
Modification by maleuric acid |
21 |
Cysteinylation |
48 |
Reduced disulfide bonds |
14 |
Non-reduced species |
14 |
Fragments | 23,25,36 |