Abstract
Objective
To determine if differences in the GH-IGF-I axis exist between children of high and low aerobic fitness who are obese or of normal weight.
Design
124 children (ages 8–11) divided into four groups based on BMI and VO2max (mL O2/kg fat free mass(FFM)/min): normal weight — high-fit (NH), normal weight — low-fit (NL), obese — high-fit (OH), and obese — low-fit (OL). Height, weight, skinfolds, body mass index (BMI), body fat percentage and predicted VO2max (both ml/kg/min and ml/kgFFM/min) were assessed. Resting growth hormone (GH), total insulin-like growth factor 1 (total IGF-I), free insulin-like growth factor 1(free IGF-I), and insulin were measured using morning fasting blood samples.
Results
GH was greater in the NH group compared to the OL group only (p<0.01). No group differences existed for either total IGF-I (p=0.53) or free IGF-I (p=0.189). Insulin was greater in the OH and OL groups than the NH and NL groups (p<0.01). With groups combined (or overall), insulin and free IGF-I were related to fitness (insulin — ml/kg/min: r=−0.226, p<0.05 and ml/kgFFM/min: r= −0.212, p < 0.05; free IGF-I — ml/kg/min: r=−0.219, p<0.01 and ml/kgFFM/min: r= −0.272, p < 0.05).
Conclusions
Fitness may contribute to the obesity related reduction of GH that may be involved with weight gain.
Keywords: Insulin, Fat free mass, VO2max, Aerobic fitness, Youth
1. Introduction
Obesity leads to a disruption of the GH-IGF-I axis such that GH is generally reduced [1–3]. Part of the disruption can be linked to the increased insulin that often accompanies obesity. Insulin increases the number of cell surface GH receptors, increasing hepatic tissue sensitivity to GH [4]. The result of increased hepatic GH sensitivity is a decreased amount of GH needed to stimulate IGF-I release. Elevated levels of insulin can also affect levels of free IGF-I by inhibiting some of the binding proteins for IGF-I [5–7]. While further research is needed to fully understand these complex interactions, data to date indicates obese children generally have low levels of resting GH and normal or slightly reduced levels of total IGF-I and free IGF-I [8,9]. However, there is very little data on free IGF-I and obesity or fitness in children.
In the USA, the most recent estimates show that ~19% of all children age 6–19 are obese (defined as ≥95th percentile) [10]. Hormonal alterations of the GH-IGF-I axis in obesity may play a role in exacerbating weigh gain in overweight individuals because of the axis’ involvement in fat utilization and muscle development [11,12]. Therefore, research exploring factors that potentially contribute to the problem of continued weight gain in children is needed. Additionally, research suggests that physical fitness in obese individuals can return the GH-IGF-I axis to a more normal state. Several intervention studies have shown increasing physical fitness, increases insulin sensitivity of obese children [13–16], which has the potential to impact the GH-IGF-I axis. Thus, the purpose of this investigation was to determine if differences exist in the GH-IGF-I axis of obese and normal weight children with high and low aerobic fitness using a matched-subjects design.
2. Methods
2.1. Subjects
Subjects were obtained from the Cardiovascular Health in Children III (CHIC III) study, Cohort 5 (J.S. Harrell, P.I.). The CHIC III study investigated metabolic syndrome and cardiovascular risk factors in youth from rural North Carolina. A total of 124 children were selected from the 1486 participants, based on their weight and fitness status. Prior to participation parents and children gave written consent and assent in accordance with the Institutional Review Board.
The present investigation included subjects aged 8 to 12 years (mean 10.0±0.9), 41.9% male, 58.1% female, 58.1% African American, 31.5% white, and 10.4% other races. Subjects were selected and divided into 4 groups based upon their weight and aerobic fitness (VO2max) status: normal weight high-fit (NH), normal weight low-fit (NL), obese high-fit (OH), and obese low-fit (OL). Normal weight was defined as <85th and >5th BMI percentile for age and sex. Obese was defined as ≥95th BMI percentile for age and sex. To obtain the sample for this study, the entire sample of 1486 subjects was first examined to find all the subjects that were obese and had high fitness levels (OH group). All subjects in the OH group were then matched for sex, pubertal status with those youth who met the characteristics of the other three groups. When more than one match was available, the subject used for the analysis was randomly selected. Additionally, only children in tanner stage 1–3 were included in the final analysis in an attempt to remove as much of the pubertal associated alterations of the endocrine system as possible.
Aerobic fitness was determined based upon estimated fat free VO2max expressed per unit of fat free mass (mL/kgFFM/min). This measurement was used in place of the more common mL/kg/min to account for the differing levels of adiposity between the groups. Using VO2max expressed in units mL/kgFFM/min allows for comparison of oxygen uptake excluding body fat and is based more on metabolically active tissue; thus allowing for better comparisons of fitness between the subjects of different weight status [17]. Aerobic fitness levels were developed using data from 3235 CHIC subjects aged 8–12 collected from 1992 to 2005; the 33rd and 66th percentiles that were determined by age and gender are shown for males and females (Table 1). Subjects that had a VO2max (mL/kgFFM/min) less than the 33rd percentile were included in the low fitness group; those with a VO2max (mL/kgFFM/min) greater than the 66th percentile were included in the high fitness group. The tertile distribution was used because it provided clearly definable groups and allowed for the largest sample of high-fit, obese subjects.
Table 1.
Gender | n | Age | Fitness 33rd% (mL/kgFFM/min) | Fitness 66th% (mL/kgFFM/min) |
---|---|---|---|---|
Male | 357 | 8 | 51.8 | 59.3 |
Female | 420 | 8 | 49.9 | 58.7 |
Male | 467 | 9 | 52.4 | 59.8 |
Female | 453 | 9 | 49.8 | 57.1 |
Male | 413 | 10 | 49.2 | 57.8 |
Female | 357 | 10 | 46.0 | 53.8 |
Male | 205 | 11 | 47.8 | 55.7 |
Female | 188 | 11 | 43.4 | 50.4 |
Male | 192 | 12 | 47.1 | 53.2 |
Female | 183 | 12 | 45.5 | 52.0 |
2.2. Data collection procedures
Complete details of the data collection procedures are presented elsewhere [18]. In summary, all data was collected in the subject’s school during the school day with the exception of blood draws, which were collected in the morning. Height was measured using a standard calibrated stadiometer (Perspective Enterprises, Portage, MI) and body mass measured using a calibrated electronic scale (Model 2101KL, Healthometer Medical, Bridgewater. IL). Body mass index (BMI) was calculated using the standard formula: mass (kg)/height (m)2. Skinfolds measured at the triceps and subscapula in triplicate [19] using calibrated Lange Skinfold calipers (Cambridge Scientific, Cambridge, MD) were used to estimate body fat percentages using sex and age specific formulas [20]. Fat free mass (FFM) was determined by subtracting predicted body fat percentage from one and multiplying by the subjects total body mass (kg). Pubertal status was estimated using the Pubertal Development Scale, a sex-specific, self-administered questionnaire with 5-item subscales [21].
Aerobic fitness (VO2max) was estimated using previously determined methods of McMurray et al. [22]. Heart rate was measured using a Polar Pacer heart rate monitor that was calibrated against an electrocardiogram. Calibrated cycle ergometers used included the BodyGuard (model 990), Tunturi magnetic-braked Tunuri Oy Ltd., (Turku, Finland), or a Monarch (model 818; Monark, Varberg, Sweden). Subjects pedaled the ergometer at a rate of 60 rpm for three, 3-min stages. The workload during subsequent stages was increased by 30 to 60 W, depending on the subject’s age or heart rate at the end of the first stage. Heart rates were measured the last 10 seconds of each minute throughout the test. Heart rates measured during the last minute of each stage were used to extrapolate a physical work capacity (PWC). The PWC was converted to oxygen uptake (L/min) using equations established by McMurray et al. [22]. which produced an r=0.80 with measured VO2max.
The VO2max per kilogram of fat free mass (VO2FFM) was determined from estimations of body fat percentage and absolute VO2max. Fat free mass (FFM) was determined as indicated above. Finally, the subjects FFM was divided by absolute VO2max giving the unit mL of O2 per kilogram of fat free mass per min (VO2FFM). For comparison with other studies, VO2max was also predicted in units of millimeters of oxygen per kilogram total body mass (VO2kg).
2.3. Blood analysis
Subjects were called the day before and reminded not to eat anything and drink only water until after the blood draw. Upon arrival the next morning subjects confirmed they fasted. All blood samples were obtained using the antecubital space of the arm of the subject’s preference. Samples were immediately centrifuged and separated into individual mircocentrifuge tubes with ~0.5 ml plasma per tube. Samples were then placed on dry ice and transported to our laboratory where they were stored at −80 °C until analysis.
All blood analysis used commercially available assay kits. Serum total GH values were determined using ELISA technique (IBL-America, Minneapolis, MN). The intra-assay coefficient of variation (CV) for GH was 6.1%; with an inter-assay CV of 4.0%. The sensitivity reported from IBL-America was 0.2 ng/mL, with a detection limit 1.25 ng/mL. Total IGF-I (total IGF-I) values were measured using ELISA technique (R&D System Laboratories (Minneapolis, MN). The sensitivity of the total IGF-I assay was reported as 0.026 ng/mL, with a detection limits of 0.28 ng/mL. The intra-assay CV for total IGF-I was 3.7%; with an inter-assay CV of 4.1%. Free IGF-I (free IGF-I) concentration was determined in plasma using ELISA technique (Diagnostics Systems Laboratories, Webster, TX) and had a sensitivity 0.015 ng/mL and a detection limit of 0.12 ng/mL. The intra-assay CV for free IGF-I was 4.3%; while the inter-assay CV was reported as 10.2%. Plasma insulin levels were determined in duplicate using a commercially available kit (Linco, St. Charles, Mo., USA). Linco reports a 0.02% cross-reactivity with proinsulin, glucagon, somatostatin, IGF-1 or pancreatic polypeptide. Our CV between duplicate samples was less than 8% for measured insulin values.
2.4. Statistical analysis
Means and SEM were computed for all variables by group (NH, NL, OH, and OL). Analysis of variance (ANOVA) was conducted for GH, total IGF-I and free IGF-I to determine if hormone levels were different based on sex or race. For hormones that were significantly different by sex or race, an analysis of co-variance (ANCOVA) was used to control for these differences. If there were no sex and or race differences an ANOVA was used to determine differences by group. When the ANCOVA or ANOVA analyses showed significant group differences a Tukey post-hoc test was applied to compare specific means. To further explore any inter-relationships of the hormones combining all groups partial Spearman correlations were run between the hormonal concentrations and measures of fitness (VO2FFM and VO2kg). Spearman correlations were run because normality of our measures could not be assumed due to the polarity involved in the group selection. Spearmen partial correlations adjusting for differences body fat percentage were run. Body fat percentage was adjusted for by adding it to the model first to account of any influence that body fat may have on these relationships. The alpha level was set at p<0.05. All statistical analysis was computed using SAS version 9.1 (Cary, NC).
3. Results
3.1. Group characteristics
The group characteristics are found in Table 2. The groups did not differ significantly by age, sex, race or pubertal status. Consistent with sample selection both obese groups had significantly greater height, mass, BMI, BMI percentile, fat percentage and fat free mass, compared to the NH group. Furthermore, regardless of fitness status obese groups were taller than the normal weight groups, in particular, the NH group. Both high-fit groups had significantly elevated VO2FFM compared to the low fitness groups. The VO2kg was significantly different between all groups in the following order from highest to lowest: NH, NL, OH, and OL.
Table 2.
Normal high fitness | Normal low fitness | Obese high fitness | Obese low fitness | |
---|---|---|---|---|
N | 31 | 31 | 31 | 31 |
Sex (female, male) | 13, 18 | 13, 18 | 13, 18 | 13, 18 |
Race (AA, W, O) | 19, 8, 4 | 20, 7, 4 | 13, 16, 2 | 20, 8, 3 |
Age (years) | 9.9±0.9 | 10.1±1.0 | 10.1±0.8 | 10.0±0.9 |
Tanner stage | 2.2±0.7 | 2.3±0.7 | 2.3±0.7 | 2.3±0.7 |
Height (cm) | 139±8.1†‡ | 143±9.3 | 147±9.4* | 148±9.1* |
Body mass (kg) | 33.9±5.2†‡ | 36.7±6.5†‡ | 60.9±17.4*# | 61.2±11.2*# |
BMI (kg/m2) | 17.4±5.7†‡ | 17.6±1.7†‡ | 27.7±4.9*# | 27.7±3.4*# |
BMI percentile | 53.2±20.8†‡ | 56.8±24.0†‡ | 97.8±1.5*# | 98.1±1.2*# |
Body fat percentage | 17.4±5.7†‡ | 16.0±6.6†‡ | 36.7±11.0*# | 32.2±7.3*# |
Fat free mass (kg) | 27.9±4.1†‡ | 30.8±5.4†‡ | 37.1±7.4*# | 40.9±6.0*# |
HOMA-IR | 2.3±1.4†‡ | 2.6±1.3†‡ | 5.8±4.6*# | 5.1±3.0*# |
VO2FFM (mL/kgFFM/min) | 62.1±8.1‡# | 35.4±6.6†* | 64.8±10.3‡# | 35.1±6.6†* |
VO2kg (mL/kg/min) | 51.3±7.5#†‡ | 29.8±6.4*†‡ | 40.8±9.0*#‡ | 23.9±5.6*#† |
AA = African American, W = White, O = Other races, HOMA-IR = homeostatic model assessment — insulin resistance.
p<0.05 from NH,
p<0.05 from NL,
p<0.05 from OH,
p<0.05 from OL.
3.2. Group comparisons of hormones
The results of the ANOVA test to determine if hormones were different across gender and race showed that total and free IGF-I were elevated in African Americans compared to whites (total IGF-I: p=0.0300; free IGF-I: p=0.0003) and in boys compared to girls (total IGF-I: p=0.0001; free IGF-I: p=0.0001) but there were no sex or race differences in GH or insulin. Thus, an ANCOVA adjusting for sex and race was used for total and free IGF-I whereas ANOVA was used for GH and insulin.
Growth hormone was significantly elevated in the NH group compared to the OL group (Fig. 1A). No differences were found between the other groups. Total IGF-I, after controlling for differences in gender and race, was not significantly different between any of the four groups (p=0.5300; Fig. 1B). Free IGF-I was not significantly different between any of the groups after controlling for gender and race (p=0.1890; Fig. 1C). Insulin was significantly lower in the NH and NL group than in the OH and OL groups, but did not differ between the high and low-fit groups (Fig. 1D).
3.3. Relationships between hormones and fitness variables
Overall (all groups combined) partial spearman correlations adjusting for difference in body fat percentage are reported in Table 3. Insulin was significantly correlated to free IGF-I, VO2FFM and VO2kg. Both total IGF-I and free IGF-I had a significant relationship with GH, but only free IGF-I was related to the aerobic fitness measures.
Table 3.
GH | Total IGF1 | free IGF1 | VO2FFM | VO2kg | |
---|---|---|---|---|---|
Insulin | 0.053 | 0.145 | 0.199* | −0.212* | −0.226* |
GH | 0.221* | 0.204* | 0.145 | 0.147 | |
total IGF1 | 0.568# | −0.159 | −0.107 | ||
free IGF1 | −0.272* | −0.219# |
p<0.05,
p<0.01.
4. Discussion
Alterations to the GH-IGF-I axis in obesity are well recognized in the literature [1–3]. These alterations have mechanistic links to those seen in both insulin insensitivity and obesity [5–7]. Studies that have shown improved fitness in obese individuals have also shown improvements to insulin sensitivity that may be favorable for normal functioning of the GH-IGF-I axis [23–27]. This study was designed to examine the relationship between fitness, obesity and the GH-IGF-I axis. Our results suggest that having a higher VO2max in obesity does not protect against commonly associated reductions to insulin sensitivity, but may diminish some of the obesity related reduction of GH in children.
Children in the OL group had significantly lower GH compared to the NH group, GH levels did not differ between the OH and normal weight groups. However, further assessment of Fig. 1A shows mean GH level of the NL and OH groups were non-significantly lower compared to the NH group. Thus, a high fitness level may somehow maintain GH levels. The lower GH in the OL group was expected due to the elevated levels of insulin also present, which can increase the sensitivity of hepatic tissue to GH [4]. If the relationship between fitness and GH was driven by insulin alone, then the OH group should have significantly lower levels of GH as well, given that the OH and OL groups had similar resting insulin.
The non-significant reduction of GH in the OH group may have been due to their greater fitness level; yet, a significant association between GH and fitness was not found. Perhaps the combination of fitness and insulin level diminished the reduction of GH, as fitness has a significant negative correlation with insulin. However, a posteriori analysis correlating GH with VO2FFM and insulin did not show a significant relationship (p=0.38). Thus, we are unable to definitively explain why the GH values are not significantly lower in the OH group but we are confident that the level of fatness is what is driving the trend.
The effect obesity has on free or total IGF-I in adults is not in agreement or necessarily applicable to children as sex hormones system, which are not yet fully developed, have the potential to interact with the GH-IGF-I system [28,29]. In the present study statistical significance was not observed between the OH and NH groups for GH, neither total nor free IGF-I were significantly different in any group, despite differences in fitness or weight status. Due to the relatively high concentration of total IGF-I with a low level of GH at rest, the small reduction in total IGF-I was not statistically, nor likely physiologically significant. A lack of change in total IGF-I is in agreement with several other investigations regarding obesity and fitness in adolescents [8,9,23]. There is little data on free IGF-I in children, but differences between normal and obese adolescents have been examined by Eliakim et al. [9]. who reported that total IGF-I of the obese subjects was less than that of the normal weight subjects, however free IGF-I was not reduced. The lack of a difference of free IGF-I in the present study may be partially explained by differences insulin, as it was elevated in the OH and OL groups and correlated to free IGF-I and fitness. Insulin can reduce some of the IGF-I binding proteins [25] (IGF-I binding proteins 1 and 2); however, these binding proteins make up only a small fraction of all the IGF-I binding proteins in circulation, thus alterations of free IGF-I are not statistically significant.
Despite the lack of significant group differences in free IGF-I there was a significant negative association between free IGF-I and both measures of fitness. This association suggests that free IGF-I may be lower in those with a high fitness level, who also have generally lower insulin levels. Given the possible influence that insulin has to increase free IGF-I by reducing IGF binding proteins [5–7], this association is logical. Thus, increased fitness even in obesity may allow for a more normal GH-IGF-I axis. Eliakim et al. [26]. suggested that there may be a threshold level for adiposity required to alter the GH-IGF-I axis. Perhaps if we had included overweight (85 - <95th percentile) as well as obese subjects (≥95th percentile) we would have been able to better examine this proposed threshold and the effect of fitness on it and the GH-IGF-I axis. However, when compared to the NH group the OH group did not have significantly reduced GH, but the OL group did; hence our data suggest that improved fitness may increase the BMI threshold needed to have an effect on GH. If this is the case, it has potential implications for the design of weight loss interventions such as exercise programs designed to improve aerobic fitness and not solely focused on energy expenditure.
The current investigation is not without limitations. Our estimation of VO2max is a limitation of this study. However collecting reliable VO2max data on children in a school setting is a universal problem [27], especially with obese children, so estimations were used. Nevertheless our methods for predicting VO2max has a strong correlation (r=0.80) to measured VO2max [22]. The use of skinfolds to predict body fat and not a more precise measure (e.g. DEXA) that would have provided more accurate data as well as body fat distribution information is another potential limitation. However, we were able to attain large differences between the group, suggesting that our distribution, although not precise, was appropriate. In addition, skinfolds were measured by trained staff and done in triplicate in accordance with NHANES recommendations [19]; thus we believe the data is reliable. Another limitation is that FFM is not a direct measure of muscle mass. However, using FFM does theoretically eliminate fat mass and focuses more on metabolically active tissue which may better reflect the capacity of the muscle, our results at present do not suggest that using VO2FFM is preferred over using VO2kg. Measurements of the individual IGF-I binding protein would have been helpful for interpretation of the results, but unfortunately this was not possible. Finally, the single measurement of GH is a limitation; however this study is believed to be the first to investigate the simultaneous relationships between obesity, fitness, and the GH-IGF-I axis. More frequent GH-IGF over a 24 h period with a larger, more homogeneous sample of children can improve the precision of the single-sample findings and clear up any discrepancies in the literature.
In conclusion, we have demonstrated through cross-sectional analysis that aerobically fit obese adolescents may have more normal GH levels than low-fit obese adolescents. However, the high level of aerobic fitness alone does not prevent the reduced insulin sensitivity often seen in obesity. Going forward strategies aimed at improving insulin sensitivity by weight reduction through diet and exercise may have more of an impact then improving fitness alone at maintaining GH levels. Thus, our data suggests that the effect of high levels of adiposity countermand much of the effect that high fitness normally may otherwise have because high fitness does not alone ameliorate the GH reduction. We believe these results to be important because the reduced GH level of obese low-fit children has the potential to be involved in weight gain as GH can increase oxidation of both carbohydrate and fatty acids for oxidation to fuel protein synthesis [12,29]. However, an important note of caution needs to be stated as at present we have only shown that a single fasting measurement of GH is reduced. Exploring pulsatile release of GH in similar populations over time would provide further evidence. Thus, future research examining fitness level and long term changes in weight status and adiposity may provide more insights to the possible relationships highlighted by this investigation.
Acknowledgments
Role of funding source
Partially funded by NIH NINR01837.
Footnotes
Conflict of interest
Authors have no conflict of interest to report.
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