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. 1954 Jul;68(1):93–97. doi: 10.1128/jb.68.1.93-97.1954
PHOSPHORYLATION AND CHEMOSYNTHESIS BY THIOBACILLUS THIOOXIDANS1
R W Newburgh
a,2
R W Newburgh
aDepartment of Biochemistry, College of Agriculture, University of Wisconsin, Madison, Wisconsin
Find articles by R W Newburgh
aDepartment of Biochemistry, College of Agriculture, University of Wisconsin, Madison, Wisconsin
2
Present address: Department of Chemistry, Oregon State College, Corvallis, Oregon.
1
Published with the approval of the Director of the Wisconsin Agricultural Experiment Station. Supported in part by grants from the Office of Naval Research and the Research Committee of the Graduate School from funds provided by the Wisconsin Alumni Research Foundation.
PMCID: PMC357340 PMID: 13183907