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. 1954 Oct;68(4):507–508. doi: 10.1128/jb.68.4.507-508.1954
CHANGE IN BACTERIAL MORPHOLOGY AS A RESULT OF LOW CONCENTRATIONS OF STREPTOMYCIN
Herbert S Goldberg
1, Billie S Morgan
2
Herbert S Goldberg
1Department of Microbiology, University of Missouri, Columbia, Missouri
Find articles by Herbert S Goldberg
Billie S Morgan
2Department of Horticulture, University of Missouri, Columbia, Missouri
Find articles by Billie S Morgan
1Department of Microbiology, University of Missouri, Columbia, Missouri
2Department of Horticulture, University of Missouri, Columbia, Missouri
PMCID: PMC357427 PMID: 13201558
