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. 2012 Mar 29;338-341:105–110. doi: 10.1016/j.aquaculture.2012.01.006

Fig. 2.

Fig. 2

Effect of dietary food source retention on MeHg concentrations of one- and two-year old carp (summer and fall sampling). Gray triangles: natural diet (zooplankton); dark gray squares: terrestrial diets (VO1; VO3); black dots: marine compound feeds (FO6; FO10; FO18).