Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1972 Sep;50(3):328–331. doi: 10.1104/pp.50.3.328

Investigations of Canavanine Biochemistry in the Jack Bean Plant, Canavalia ensiformis (L.) DC

II. Canavanine Biosynthesis in the Developing Plant 1

Gerald A Rosenthal a
PMCID: PMC366136  PMID: 16658168

Abstract

The canavanine content of developing leaves of jack bean, Canavalia ensiformis (L.) DC., increases during leaf development. The leaf possesses the enzymes required for synthesizing canavanine by a cyclic series of reactions analogous to the ornithine-urea cycle. This reaction series involves the sequential formation of canaline, O-ureidohomoserine, and canavaninosuccinic acid.

Full text

PDF
328

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Damodaran M., Narayanan K. G. A comparative study of arginase and canavanase. Biochem J. 1940 Nov;34(10-11):1449–1459. doi: 10.1042/bj0341449. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Grisolia S. Enzyme regulation by substrate; rapid inactivation of glutamate dehydrogenase by carbamyl phosphate. Biochem Biophys Res Commun. 1968 Jul 11;32(1):56–59. doi: 10.1016/0006-291x(68)90425-7. [DOI] [PubMed] [Google Scholar]
  3. HESS J., KITO E., MARTIN R. P., VAN PILSUM J. F. Determination of creatine, creatinine, arginine, guanidinoacetic acid, guanidine, and methylguanidine in biological fluids. J Biol Chem. 1956 Sep;222(1):225–235. [PubMed] [Google Scholar]
  4. Hunninghake D., Grisolia S. A sensitive and convenient micromethod for estimation of urea, citrulline, and carbamyl derivatives. Anal Biochem. 1966 Aug;16(2):200–205. doi: 10.1016/0003-2697(66)90147-3. [DOI] [PubMed] [Google Scholar]
  5. Miedema E., Kruse P. F., Jr Effect of canavanine on proliferation and metabolism of human cells in vitro. Proc Soc Exp Biol Med. 1966 Apr;121(4):1220–1222. doi: 10.3181/00379727-121-31010. [DOI] [PubMed] [Google Scholar]
  6. Miersch J. Nachweis und Isolierung von Canalin (2-Amino-4-aminooxybuttersäure) Naturwissenschaften. 1967 Apr;54(7):169–170. doi: 10.1007/BF00590846. [DOI] [PubMed] [Google Scholar]
  7. Rosenthal G. A. An Ontogenetic Study of Canavanine Formation in the Fruit of Jack Bean, Canavalia ensiformis (L.) DC. Plant Physiol. 1971 Feb;47(2):209–211. doi: 10.1104/pp.47.2.209. [DOI] [PMC free article] [PubMed] [Google Scholar]
  8. Rosenthal G. A. Investigations of Canavanine Biochemistry in the Jack Bean Plant, Canavalia ensiformia (L.) DC: I. Canavanine Utilization in the Developing Plant. Plant Physiol. 1970 Aug;46(2):273–276. doi: 10.1104/pp.46.2.273. [DOI] [PMC free article] [PubMed] [Google Scholar]
  9. Rosenthal G. A., Naylor A. W. Purification and general properties of argininosuccinate lyase from jack bean, Canavalia ensiformis (L.)DC. Biochem J. 1969 May;112(4):415–419. doi: 10.1042/bj1120415. [DOI] [PMC free article] [PubMed] [Google Scholar]
  10. Shargool P. D., Cossins E. A. Further studies of L-arginine biosynthesis in germinating pea seeds. Evidence for the presence of argininosuccinate synthetase in cotyledon extracts. Can J Biochem. 1969 Apr;47(4):467–475. doi: 10.1139/o69-073. [DOI] [PubMed] [Google Scholar]
  11. Whittaker R. H., Feeny P. P. Allelochemics: chemical interactions between species. Science. 1971 Feb 26;171(3973):757–770. doi: 10.1126/science.171.3973.757. [DOI] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES