Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1972 Nov;50(5):568–571. doi: 10.1104/pp.50.5.568

Biocarbonate Effect on the Photophosphorylation Catalyzed by Chromatophores Isolated from Chromatium Strain D

XII. Structure and Function of Chloroplast Proteins 1

T Murai a,2, T Akazawa a
PMCID: PMC366191  PMID: 16658218

Abstract

Photophosphorylation catalyzed by chromatophores prepared from Chromatium strain D was stimulated by bicarbonate. The stimulative effect was pH dependent and the lower the pH the more marked the activation. At pH 8.0, bicarbonate (8 mm) exhibited a negligible effect, whereas at pH 7.0 approximately a 5-fold activation was observed. The apparent activation constant of bicarbonate was determined to be approximately 10.2 mm, at which concentration approximately a 7-fold activation of photophosphorylation was observed.

Full text

PDF
568

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. ARNON D. I., LOSADA M., NOZAKI M., TAGAWA K. Photoproduction of hydrogen, photofixation of nitrogen and a unified concept of photosynthesis. Nature. 1961 May 13;190:601–606. doi: 10.1038/190601a0. [DOI] [PubMed] [Google Scholar]
  2. Abeles F. B., Brown A. H., Mayne B. C. Stimulation of the Hill reaction by carbon dioxide. Plant Physiol. 1961 Mar;36(2):202–207. doi: 10.1104/pp.36.2.202. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Batra P. P., Jagendorf A. T. Bicarbonate effects on the Hill reaction and photophosphorylation. Plant Physiol. 1965 Nov;40(6):1074–1079. doi: 10.1104/pp.40.6.1074. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Gibson J., Hart B. A. Localization and characterization of Calvin cycle enzymes in Chromatium strain D. Biochemistry. 1969 Jul;8(7):2737–2741. doi: 10.1021/bi00835a007. [DOI] [PubMed] [Google Scholar]
  5. Good N. E. Carbon Dioxide & the Hill Reaction. Plant Physiol. 1963 May;38(3):298–304. doi: 10.1104/pp.38.3.298. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. NEWTON J. W., KAMEN M. D. Photophosphorylation by subcellular particles from Chromatium. Biochim Biophys Acta. 1957 Sep;25(3):462–474. doi: 10.1016/0006-3002(57)90515-2. [DOI] [PubMed] [Google Scholar]
  7. NEWTON J. W., NEWTON G. A. Composition of the photoactive subcellular particles from Chromatium. Arch Biochem Biophys. 1957 Sep;71(1):250–265. doi: 10.1016/0003-9861(57)90026-7. [DOI] [PubMed] [Google Scholar]
  8. NOZAKI M., TAGAWA K., ARNON D. I. Noncyclic photophosphorylation in photosynthetic bacteria. Proc Natl Acad Sci U S A. 1961 Sep 15;47:1334–1340. doi: 10.1073/pnas.47.9.1334. [DOI] [PMC free article] [PubMed] [Google Scholar]
  9. PUNNETT T., IYER R. V. THE ENHANCEMENT OF PHOTOPHOSPHORYLATION AND THE HILL REACTION BY CARBON DIOXIDE. J Biol Chem. 1964 Jul;239:2335–2339. [PubMed] [Google Scholar]
  10. STERN B. K., VENNESLAND B. The effect of carbon dioxide on the Hill reaction. J Biol Chem. 1962 Feb;237:596–602. [PubMed] [Google Scholar]
  11. WARBURG O., KRIPPAHL G. Hill-Reaktionen. Z Naturforsch B. 1958 Aug;13B(8):509–514. [PubMed] [Google Scholar]
  12. WARBURG O., KRIPPAHL G. [The necessity of carbon dioxide for quinone and ferricyanide reactions in green grain]. Z Naturforsch B. 1960 Jun;15B:367–369. [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES