The authors wish to add the following correction on their paper published in IJERPH [1], doi: 10.3390/ijerph9124662, website: http://www.mdpi.com/1660-4601/9/12/4662. “Vibrio paraphemolyticus” in the article title should be “Vibrio parahaemolyticus”.
The authors apologize for the inconvenience.
References
- 1.Kim Y.W., Lee S.H., Hwang I.G., Yoon K.S. Effect of Temperature on Growth of Vibrio paraphemolyticus and Vibrio vulnificus in Flounder, Salmon Sashimi and Oyster Meat. Int. J. Environ. Res. Public Health. 2012;12:4662–4675. doi: 10.3390/ijerph9124662. [DOI] [PMC free article] [PubMed] [Google Scholar]